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Belgian chocolate plant-based meal replacement powder with organic antioxidants, belgian chocolate

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Belgian chocolate plant-based meal replacement powder with organic antioxidants, belgian chocolate

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Barcode: 0844334010317 (EAN / EAN-13) 844334010317 (UPC / UPC-A)

Brand owner: Designer Protein LLC

Labels, certifications, awards: Organic

Countries where sold: United States

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Health

Ingredients

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    59 ingredients

    Essential 10 plant proteins (pea protein, organic sprouted brown rice protein), non-gmo prebiotic vegetable fiber*, tapioca dextrin, organic cane sugar, cocoa (alkalized), natural belgian chocolate flavor, sunflower oil, natural flavor, tapioca starch modified, organic antioxidant extracts (organic coffeeberry coffee fruit extract, organic blueberry extract, organic strawberry extract, organic tart cherry extract, organic cranberry extract, organic mango extract, organic alakized cocoa, organic sprouted brocolli extract, organic carrot extract, organic spinach extract, organic sprouted kale, organic beet extract), organic guar gum, xanthan gum, stevia leaf extract, probiotics (lactobacillus acidophilus, b. longum, l. plantarum), protease enzyme, monk fruit. vitamin and minerals: (calcium phosphate, magnesium oxide, sodium ascorbate, niacinamide, ferric orthophosphate, zinc gluconate, calcium pantothenate, ascorbic acid, vitamin a palmitate, pyridoxine hydrochloride, manganese gluconate, thiamin mononitrate, riboflavin, ergocalciferol, folic acid, biotin, potassium iodide, chromium chloride, phytonadione, alpha tocopherol acetate, silicon, cyanocobalamin).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1400 - Dextrin
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E960 - Steviol glycosides
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Essential-10-plant-proteins, Sprouted-brown-rice-protein, Non-gmo-prebiotic-vegetable-fiber, Alkalized, Natural-belgian-chocolate-flavor, Tapioca-starch-modified, Coffeeberry-coffee-fruit-extract, Tart-cherry-extract, Alakized-cocoa, Sprouted-brocolli-extract, Sprouted-kale, Probiotics, B, Longum, Protease-enzyme, Monk-fruit, Phytonadione, Silicon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Essential-10-plant-proteins, Sprouted-brown-rice-protein, Non-gmo-prebiotic-vegetable-fiber, Alkalized, Natural-belgian-chocolate-flavor, Tapioca-starch-modified, Coffeeberry-coffee-fruit-extract, Tart-cherry-extract, Alakized-cocoa, Sprouted-brocolli-extract, Sprouted-kale, Probiotics, B, Longum, Protease-enzyme, Monk-fruit, Ferric orthophosphate, Zinc gluconate, Manganese gluconate, Thiamin mononitrate, Folic acid, Chromium chloride, Phytonadione, D-alpha tocopheryl acetate, Silicon, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Essential-10-plant-proteins, Sprouted-brown-rice-protein, Non-gmo-prebiotic-vegetable-fiber, Alkalized, Natural-belgian-chocolate-flavor, Tapioca-starch-modified, Coffeeberry-coffee-fruit-extract, Tart-cherry-extract, Alakized-cocoa, Sprouted-brocolli-extract, Sprouted-kale, Probiotics, B, Longum, Protease-enzyme, Monk-fruit, Ferric orthophosphate, Zinc gluconate, Manganese gluconate, Thiamin mononitrate, Folic acid, Chromium chloride, Phytonadione, D-alpha tocopheryl acetate, Silicon, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Essential 10 plant proteins (pea protein, sprouted brown rice protein), non-gmo prebiotic vegetable fiber, tapioca dextrin, cane sugar, cocoa (alkalized), natural belgian chocolate flavor, sunflower oil, natural flavor, tapioca starch modified, antioxidant (coffeeberry coffee fruit extract, blueberry, strawberry, tart cherry extract, cranberry, mango, alakized cocoa, sprouted brocolli extract, carrot extract, spinach, sprouted kale, beet), guar gum, xanthan gum, stevia leaf extract, probiotics (lactobacillus acidophilus, b, longum, lactobacillus plantarum), protease enzyme, monk fruit, vitamin, minerals (calcium phosphate), magnesium oxide, sodium ascorbate, niacinamide, ferric orthophosphate, zinc gluconate, calcium pantothenate, ascorbic acid, vitamin a palmitate, pyridoxine hydrochloride, manganese gluconate, thiamin mononitrate, riboflavin, ergocalciferol, folic acid, biotin, potassium iodide, chromium chloride, phytonadione, alpha tocopherol acetate, silicon, cyanocobalamin
    1. Essential 10 plant proteins -> en:essential-10-plant-proteins - percent_min: 2.56410256410256 - percent_max: 100
      1. pea protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 1.28205128205128 - percent_max: 100
      2. sprouted brown rice protein -> en:sprouted-brown-rice-protein - labels: en:organic - percent_min: 0 - percent_max: 50
    2. non-gmo prebiotic vegetable fiber -> en:non-gmo-prebiotic-vegetable-fiber - percent_min: 0 - percent_max: 50
    3. tapioca dextrin -> en:tapioca-dextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. cane sugar -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    5. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 5
      1. alkalized -> en:alkalized - percent_min: 0 - percent_max: 5
    6. natural belgian chocolate flavor -> en:natural-belgian-chocolate-flavor - percent_min: 0 - percent_max: 5
    7. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5
    8. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. tapioca starch modified -> en:tapioca-starch-modified - percent_min: 0 - percent_max: 5
    10. antioxidant -> en:antioxidant - labels: en:organic - percent_min: 0 - percent_max: 5
      1. coffeeberry coffee fruit extract -> en:coffeeberry-coffee-fruit-extract - labels: en:organic - percent_min: 0 - percent_max: 5
      2. blueberry -> en:blueberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 2.5
      3. strawberry -> en:strawberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 1.66666666666667
      4. tart cherry extract -> en:tart-cherry-extract - labels: en:organic - percent_min: 0 - percent_max: 1.25
      5. cranberry -> en:cranberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 1
      6. mango -> en:mango - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 0.833333333333333
      7. alakized cocoa -> en:alakized-cocoa - labels: en:organic - percent_min: 0 - percent_max: 0.714285714285714
      8. sprouted brocolli extract -> en:sprouted-brocolli-extract - labels: en:organic - percent_min: 0 - percent_max: 0.625
      9. carrot extract -> en:carrot-extract - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.555555555555556
      10. spinach -> en:spinach - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 0.5
      11. sprouted kale -> en:sprouted-kale - labels: en:organic - percent_min: 0 - percent_max: 0.454545454545455
      12. beet -> en:beetroot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 0.416666666666667
    11. guar gum -> en:e412 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. stevia leaf extract -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. probiotics -> en:probiotics - percent_min: 0 - percent_max: 5
      1. lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. b -> en:b - percent_min: 0 - percent_max: 2.5
      3. longum -> en:longum - percent_min: 0 - percent_max: 1.66666666666667
      4. lactobacillus plantarum -> en:lactobacillus-plantarum - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.25
    15. protease enzyme -> en:protease-enzyme - percent_min: 0 - percent_max: 5
    16. monk fruit -> en:monk-fruit - percent_min: 0 - percent_max: 5
    17. vitamin -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    18. minerals -> en:minerals - percent_min: 0 - percent_max: 5
      1. calcium phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    19. magnesium oxide -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
    22. ferric orthophosphate -> en:ferric-orthophosphate - percent_min: 0 - percent_max: 4.54545454545455
    23. zinc gluconate -> en:zinc-gluconate - percent_min: 0 - percent_max: 4.34782608695652
    24. calcium pantothenate -> en:calcium-pantothenate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. manganese gluconate -> en:manganese-gluconate - percent_min: 0 - percent_max: 3.57142857142857
    29. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 3.44827586206897
    30. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. ergocalciferol -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 3.125
    33. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
    34. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8325
    35. chromium chloride -> en:chromium-chloride - percent_min: 0 - percent_max: 0.8325
    36. phytonadione -> en:phytonadione - percent_min: 0 - percent_max: 0.8325
    37. alpha tocopherol acetate -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.8325
    38. silicon -> en:silicon - percent_min: 0 - percent_max: 0.8325
    39. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.8325

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (2 LEVEL SCOOPS (60 g))
    Energy 1,464 kj
    (350 kcal)     		878 kj
    (210 kcal)
    Fat 5 g 3 g
    Saturated fat 0 g 0 g
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Salt 0.832 g 0.5 g
    Carbohydrates 43.33 g 26 g
    Fiber 16.7 g 10 g
    Sugars 5 g 3 g
    Proteins 36.67 g 22 g
    Vitamin A 500.1 µg 300 µg
    Vitamin C (ascorbic acid) 100 mg 60 mg
    Vitamin B1 (Thiamin) 0 mg 0 mg
    Vitamin B2 (Riboflavin) 0.567 mg 0.34 mg
    Vitamin B3/PP (Niacin) 6.667 mg 4 mg
    Vitamin B6 (Pyridoxin) 0.667 mg 0.4 mg
    Folates (total folates) 133 µg 79.8 µg
    Vitamin B12 (cobalamin) 2 µg 1.2 µg
    Vitamin B5 (Pantothenic acid) 3.333 mg 2 mg
    Calcium 2,250 mg 1,350 mg
    Iron 6 mg 3.6 mg
    Potassium 200 mg 120 mg
    Phosphorus 3,667 mg 2,200 mg
    Magnesium 133 mg 79.8 mg
    Zinc 5 mg 3 mg
    Manganese 1 mg 0.6 mg
    Iodine 50 µg 30 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.124 % 0.124 %
Serving size: 2 LEVEL SCOOPS (60 g)

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