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Natural 100% Whey Protein Powder - 12 oz

Natural 100% Whey Protein Powder - Product

Natural 100% Whey Protein Powder - 12 oz

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Barcode: 0844334001346 (EAN / EAN-13) 844334001346 (UPC / UPC-A)

Quantity: 12 oz

Brand owner: Designer Protein LLC

Categories: Beverages

Labels, certifications, awards: No gluten, Kosher, No added sugar

Countries where sold: United States

Matching with your preferences

Health

Ingredients

29 ingredients

Designer whey full spectrum peptides: (gmo-free & rbgh-free whey protein concentrate, gmo-free & rbgh-free whey protein isolate, l-glutamine, l-leucine, taurine, l-phenylalanine), digestive health blend: [gmo-free prebiotic vegetable fiber*, probiotics: (lactobacillus acidophilus, b. longum, l. plantarum), vegetarian protease enzymes], sunflower lecithin, electrolyte blend: (calcium phosphate, magnesium oxide), dried cream extract, b-vitamin blend: (calcium pantothenate, pyridoxine hydrochloride, thiamin mononitrate, riboflavin), zinc gluconate, mixed tocopherols, vitamin d3 (cholecalciferol).

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E306 - Tocopherol-rich extract

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Designer-whey-full-spectrum-peptides, Gmo-free-and-rbgh-free-whey-protein-concentrate, Gmo-free-and-rbgh-free-whey-protein-isolate, L-glutamine, L-leucine, L-phenylalanine, Digestive-health-blend, Gmo-free-prebiotic-vegetable-fiber, Probiotics, B, Longum, Protease-enzymes, Electrolyte-blend, B-vitamin-blend
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Non-vegan
Non-vegan ingredients: Cream
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Vegetarian status unknown
Unrecognized ingredients: Designer-whey-full-spectrum-peptides, Gmo-free-and-rbgh-free-whey-protein-concentrate, Gmo-free-and-rbgh-free-whey-protein-isolate, L-glutamine, L-leucine, L-phenylalanine, Digestive-health-blend, Gmo-free-prebiotic-vegetable-fiber, Probiotics, B, Longum, Electrolyte-blend, B-vitamin-blend, Thiamin mononitrate, Zinc gluconate
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Designer whey full spectrum peptides (gmo-free and rbgh-free whey protein concentrate), gmo-free and rbgh-free whey protein isolate, l-glutamine, l-leucine, taurine, l-phenylalanine, digestive health blend (gmo-free prebiotic vegetable fiber), probiotics (lactobacillus acidophilus), b, longum, lactobacillus plantarum, protease enzymes, sunflower lecithin, electrolyte blend (calcium phosphate), magnesium oxide, cream, b-vitamin blend (calcium pantothenate), pyridoxine hydrochloride, thiamin mononitrate, riboflavin, zinc gluconate, mixed tocopherols, vitamin d3 (cholecalciferol)
Designer whey full spectrum peptides -> en:designer-whey-full-spectrum-peptides - percent_min: 4.34782608695652 - percent_max: 100

gmo-free and rbgh-free whey protein concentrate -> en:gmo-free-and-rbgh-free-whey-protein-concentrate - percent_min: 4.34782608695652 - percent_max: 100

gmo-free and rbgh-free whey protein isolate -> en:gmo-free-and-rbgh-free-whey-protein-isolate - percent_min: 0 - percent_max: 50

l-glutamine -> en:l-glutamine - percent_min: 0 - percent_max: 33.3333333333333

l-leucine -> en:l-leucine - percent_min: 0 - percent_max: 25

taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20

l-phenylalanine -> en:l-phenylalanine - percent_min: 0 - percent_max: 16.6666666666667

digestive health blend -> en:digestive-health-blend - percent_min: 0 - percent_max: 14.2857142857143

gmo-free prebiotic vegetable fiber -> en:gmo-free-prebiotic-vegetable-fiber - percent_min: 0 - percent_max: 14.2857142857143

probiotics -> en:probiotics - percent_min: 0 - percent_max: 12.5

lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5

b -> en:b - percent_min: 0 - percent_max: 11.1111111111111

longum -> en:longum - percent_min: 0 - percent_max: 10

lactobacillus plantarum -> en:lactobacillus-plantarum - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

protease enzymes -> en:protease-enzymes - labels: en:vegetarian - vegetarian: en:yes - percent_min: 0 - percent_max: 8.33333333333333

sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

electrolyte blend -> en:electrolyte-blend - percent_min: 0 - percent_max: 7.14285714285714

calcium phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

magnesium oxide -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 6.25

b-vitamin blend -> en:b-vitamin-blend - percent_min: 0 - percent_max: 5.88235294117647

calcium pantothenate -> en:calcium-pantothenate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 5.26315789473684

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5

zinc gluconate -> en:zinc-gluconate - percent_min: 0 - percent_max: 4.76190476190476

mixed tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652

cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 64.516129032258, rounded value: 64.52)

Fiber: 5 / 5 (value: 9.6774193548387, rounded value: 9.68)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 21

Energy: 10 / 10 (value: 1485, rounded value: 1485)

Sugars: 5 / 10 (value: 6.4516129032258, rounded value: 6.45)

Saturated fat: 3 / 10 (value: 3.2258064516129, rounded value: 3.2)

Sodium: 3 / 10 (value: 290.32258064516, rounded value: 290.3)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.84%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (3.23%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (6.45%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.726%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 HEAPING SCOOP (31 g))	Compared to: Beverages
Energy	1,485 kj (354 kcal)	460 kj (110 kcal)	+546%
Fat	4.839 g	1.5 g	+1,686%
Saturated fat	3.226 g	1 g	+1,255%
Trans fat	0 g	0 g
Cholesterol	177 mg	54.9 mg	+47,609%
Salt	0.726 g	0.225 g	+801%
Carbohydrates	19.355 g	6 g	+94%
Fiber	9.677 g	3 g	+2,210%
Sugars	6.452 g	2 g	-15%
Proteins	64.516 g	20 g	+16,151%
Vitamin B1 (Thiamin)	5 mg	1.55 mg	+1,199%
Vitamin B2 (Riboflavin)	5.484 mg	1.7 mg	+939%
Vitamin B6 (Pyridoxin)	6.452 mg	2 mg	+1,097%
Vitamin B5 (Pantothenic acid)	32.258 mg	10 mg	+1,196%
Calcium	645 mg	200 mg	+1,311%
Potassium	323 mg	100 mg	+143%
Phosphorus	645 mg	200 mg	+412%
Magnesium	323 mg	100 mg	+1,025%
Zinc	16.94 mg	5.25 mg	+656%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 HEAPING SCOOP (31 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 8:37:01 PM CEST by org-database-usda
Last edit of product page on August 29, 2023, 12:29:40 AM CEST by roboto-app.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlnJ2WoT9qS31HiXjmRKu-NLTPMXWQtxdx9DRI6g, yuka.sY2b0xO6T85zoF3NwEKvlnRBSPTCkyPmDB_uh3OXneWsf7njTcNp26f9HKo.

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Natural 100% Whey Protein Powder - 12 oz