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Shredded Beef Tacos - My Fit Foods

Shredded Beef Tacos - My Fit Foods

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Barcode: 0841395110451 (EAN / EAN-13) 841395110451 (UPC / UPC-A)

Brands: My Fit Foods

Brand owner: My Fit Foods

Categories: Sandwiches

Countries where sold: United States

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Health

Ingredients

  • icon

    72 ingredients


    Pulled beef (beef, water, modified food starch, sea salt, onion powder, dehydrated garlic, maltodextrin, dehydrated onion), whole wheat tortillas (whole wheat, water, clear canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, & monocalcium phosphate), cultured wheat, salt), water, peeled tomatoes (vine ripened tomatoes with added tomato juice, salt, citric acid, basil), pepper jack cheese (monterey jack cheese with jalapeno peppers (pasteurized milk, jalapeno peppers, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a mold inhibitor)), yellow onion, green bell pepper, poblano pepper, adobo base (water, dried ancho chiles, soybean oil, tomato paste, 2% or less of salt, lime juice concentrate, chipotle powder, spices, garlic powder, sugar, xanthan gum, natural flavor), beef stock (beef stock, maltodextrin, salt, sugar, yeast extract, beef fat, onion powder, modified potato starch), lemon juice, jalapeno pepper, cornstarch, garlic, chili powder (chili pepper, spices, salt, and garlic), cumin, ancho chilli pepper.
    Allergens: Beef, Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E235 - Natamycin


    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E341i - Monocalcium phosphate


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Beef, Pepper jack, Pasteurised milk, Beef broth, Beef broth, Beef fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef, Beef broth, Beef broth, Beef fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pulled beef (beef, water, modified food starch, sea salt, onion, garlic, maltodextrin, dehydrated onion), wheat tortillas (whole wheat, water, clear canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, and monocalcium phosphate), cultured wheat, salt), water, peeled tomatoes (vine ripened tomatoes with added tomato juice, salt, citric acid, basil), pepper jack cheese (monterey jack cheese with jalapeno peppers (pasteurized milk, jalapeno peppers, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a mold inhibitor)), yellow onion, green bell pepper, poblano pepper, adobo base (water, dried ancho chiles, soybean oil, tomato paste, and less of salt 2%, lime juice concentrate, chipotle, spices, garlic, sugar, xanthan gum, natural flavor), beef stock (beef stock, maltodextrin, salt, sugar, yeast extract, beef fat, onion, modified potato starch), lemon juice, jalapeno pepper, cornstarch, garlic, chili (chili pepper, spices, salt, and garlic), cumin, ancho chilli pepper
    1. Pulled beef -> en:pulled-beef
      1. beef -> en:beef - vegan: no - vegetarian: no
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
      5. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      7. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
      8. dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    2. wheat tortillas -> en:wheat-tortilla
      1. whole wheat -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. clear canola oil -> en:clear-canola-oil
      4. baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046
        1. sodium acid pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes
        2. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
        3. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
        4. and monocalcium phosphate -> en:and-monocalcium-phosphate
      5. cultured wheat -> en:cultured-wheat
      6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. peeled tomatoes -> en:peeled-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      1. vine ripened tomatoes with added tomato juice -> en:vine-ripened-tomatoes-with-added-tomato-juice
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      4. basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
    5. pepper jack cheese -> en:pepper-jack - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      1. monterey jack cheese with jalapeno peppers -> en:monterey-jack-cheese-with-jalapeno-peppers
        1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        3. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      2. potato starch and powdered cellulose added to prevent caking -> en:potato-starch-and-powdered-cellulose-added-to-prevent-caking
      3. natamycin -> en:e235 - vegan: yes - vegetarian: yes
        1. a mold inhibitor -> en:a-mold-inhibitor
    6. yellow onion -> en:yellow-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    7. green bell pepper -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085
    8. poblano pepper -> en:poblano-pepper
    9. adobo base -> en:adobo-base
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. dried ancho chiles -> en:dried-ancho-chiles
      3. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      4. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      5. and less of salt -> en:and-less-of-salt - percent: 2
      6. lime juice concentrate -> en:lime-juice-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 13067
      7. chipotle -> en:chipotle - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      8. spices -> en:spice - vegan: yes - vegetarian: yes
      9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      11. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
      12. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    10. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001
      1. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001
      2. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
      6. beef fat -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe
      7. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      8. modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    11. lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    12. jalapeno pepper -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    13. cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    14. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    15. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      1. chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      2. spices -> en:spice - vegan: yes - vegetarian: yes
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. and garlic -> en:and-garlic
    16. cumin -> en:cumin - vegan: yes - vegetarian: yes
    17. ancho chilli pepper -> en:ancho-chilli-pepper

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 15.87, rounded value: 15.87)
    • Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.2493286132812, rounded value: 10.2)

    Negative points: 6

    • Energy: 2 / 10 (value: 753, rounded value: 753)
    • Sugars: 0 / 10 (value: 0.53, rounded value: 0.53)
    • Saturated fat: 1 / 10 (value: 1.59, rounded value: 1.6)
    • Sodium: 3 / 10 (value: 291, rounded value: 291)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 7)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 CONTAINER (189 g))
    Compared to: Sandwiches
    Energy 753 kj
    (180 kcal)
    1,420 kj
    (340 kcal)
    -18%
    Fat 5.82 g 11 g -36%
    Saturated fat 1.59 g 3.01 g -49%
    Trans fat 0 g 0 g -100%
    Cholesterol 45 mg 85.1 mg +51%
    Salt 0.728 g 1.37 g -47%
    Carbohydrates 12.7 g 24 g -42%
    Fiber 2.1 g 3.97 g +46%
    Sugars 0.53 g 1 g -77%
    Proteins 15.87 g 30 g +32%
    Vitamin A 47.7 µg 90.2 µg -67%
    Vitamin C (ascorbic acid) 4.8 mg 9.07 mg +104%
    Calcium 11 mg 20.8 mg -88%
    Iron 1.9 mg 3.59 mg +24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.249 % 10.249 %
Serving size: 1 CONTAINER (189 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.