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White bread - 16 oz

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Barcode: 0841330120514 (EAN / EAN-13) 841330120514 (UPC / UPC-A)

Quantity: 16 oz

Countries where sold: United States

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Health

Ingredients

  • icon

    27 ingredients

    flour (wheat flour, malted barley flour), water, milk, canola oil, brown sugar, less than 2% of: yeast, sea salt, cultured wheat flour (wheat flour, citric acid), enzymes, contains: milk, wheat, soy manufactured in a facility that handles wheat and soy, made on equipment shared with milk, egg and tree nuts, facility processes peanuts, produced for: fresh thyme farmers market, downers grove, il 60515 www,freshthyme,com 8, retia 01/19
    Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Food processing

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    Food processing level unknown

    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Less-than-2-of, Cultured-wheat-flour, Facility-that-handles-wheat-and-soy, Made-on-equipment-shared-with-milk, Facility-processes-peanuts, Produced-for, Fresh-thyme-farmers-market, Downers-grove, Il-60515-www, Freshthyme, Com-8, Retia-01, 19

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Milk, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: Less-than-2-of, Cultured-wheat-flour, Facility-that-handles-wheat-and-soy, Made-on-equipment-shared-with-milk, Facility-processes-peanuts, Produced-for, Fresh-thyme-farmers-market, Downers-grove, Il-60515-www, Freshthyme, Com-8, Retia-01, 19

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : flour (wheat flour, malted barley flour), water, milk, canola oil, brown sugar, less than 2% of (yeast), sea salt, cultured wheat flour (wheat flour, citric acid), enzymes, facility that handles wheat and soy, made on equipment shared with milk, egg, tree nuts, facility processes peanuts, produced for (fresh thyme farmers market), downers grove, il 60515 www, freshthyme, com 8, retia 01, 19
    1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.76190476190476 - percent_max: 100
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.38095238095238 - percent_max: 100
      2. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 50
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 33.3333333333333
    4. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
    5. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 2.2222222222222
    6. less than 2% of -> en:less-than-2-of - percent_min: 0 - percent_max: 2.2222222222222
      1. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2222222222222
    7. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.55555555555555
    8. cultured wheat flour -> en:cultured-wheat-flour - percent_min: 0 - percent_max: 0.55555555555555
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.55555555555555
      2. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.277777777777775
    9. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.55555555555555
    10. facility that handles wheat and soy -> en:facility-that-handles-wheat-and-soy - percent_min: 0 - percent_max: 0.55555555555555
    11. made on equipment shared with milk -> en:made-on-equipment-shared-with-milk - percent_min: 0 - percent_max: 0.55555555555555
    12. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.55555555555555
    13. tree nuts -> en:tree-nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55555555555555
    14. facility processes peanuts -> en:facility-processes-peanuts - percent_min: 0 - percent_max: 0.55555555555555
    15. produced for -> en:produced-for - percent_min: 0 - percent_max: 0.55555555555555
      1. fresh thyme farmers market -> en:fresh-thyme-farmers-market - percent_min: 0 - percent_max: 0.55555555555555
    16. downers grove -> en:downers-grove - percent_min: 0 - percent_max: 0.55555555555555
    17. il 60515 www -> en:il-60515-www - percent_min: 0 - percent_max: 0.55555555555555
    18. freshthyme -> en:freshthyme - percent_min: 0 - percent_max: 0.55555555555555
    19. com 8 -> en:com-8 - percent_min: 0 - percent_max: 0.55555555555555
    20. retia 01 -> en:retia-01 - percent_min: 0 - percent_max: 0.55555555555555
    21. 19 -> en:19 - percent_min: 0 - percent_max: 0.55555555555555

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 558 kj
    (133 kcal)
    Fat 3.333 g
    Saturated fat 0 g
    Salt 0.556 g
    Carbohydrates 24.444 g
    Fiber 0 g
    Sugars 2.222 g
    Proteins 2.222 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.23 %

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Product added on by inf
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkFKdurf_QvAMDzfpEq36c-sIJW5Svxo_Y3ENKg.

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