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Barcode: 0840797112230 (EAN / EAN-13) 840797112230 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

  • icon

    56 ingredients

    water, cetearyl alcohol, behentrimonium chloride, glycerin, cetearamidoethyldiethonium succinoyl hydrolyzed pea protein, hypnea musciformis (algae) extract, sargassum filipendula extract, sorbitol, caprylic/capric triglyceride, ricinus communis (castor) seed oil, persea gratissima (avocado) oil, mangifera indica (mango) seed butter, helianthus annuus (sunflower) seed oil, chamomilla recutita (matricaria) flower oil, gelidiella acerosa extract, chitosan, carrageenan, algin, coco-glucoside, fragrance, cetyl alcohol, phenoxyethanol, cetrimonium chloride, isopropyl palmitate, polyquaternium-37, isopropyl alcohol, caprylyl glycol, steapyrium chloride, guar hydroxypropyltrimonium chloride, propylene glycol dicaprylate/dicaprate, panthenol, ethylhexylglycerin, ppg-1 trideceth-6, acrylates/stearyl methacrylate copolymer, citric acid, sodium hydroxide, pentasodium pentetate, tocopherol, xanthan gum, sorbitan oleate, sodium chloride
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E524 - Sodium hydroxide

    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cetearyl-alcohol, Behentrimonium-chloride, Cetearamidoethyldiethonium-succinoyl-hydrolyzed-pea-protein, Hypnea-musciformis, Extract, Sargassum-filipendula-extract, Caprylic, Capric-triglyceride, Ricinus-communis, Castor, Persea-gratissima, Mangifera-indica, Helianthus-annuus, Chamomilla-recutita, Matricaria, Flower-oil, Gelidiella-acerosa-extract, Chitosan, Algin, Coco-glucoside, Fragrance, Cetyl-alcohol, Phenoxyethanol, Cetrimonium-chloride, Isopropyl-palmitate, Polyquaternium-37, Isopropyl-alcohol, Caprylyl-glycol, Steapyrium-chloride, Guar-hydroxypropyltrimonium-chloride, Propylene-glycol-dicaprylate, Dicaprate, Panthenol, Ethylhexylglycerin, Ppg-1-trideceth-6, Acrylates, Stearyl-methacrylate-copolymer, Pentasodium-pentetate, Vitamin E, Sorbitan-oleate, Sodium chloride

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : water, cetearyl alcohol, behentrimonium chloride, glycerin, cetearamidoethyldiethonium succinoyl hydrolyzed pea protein, hypnea musciformis (algae), extract, sargassum filipendula extract, sorbitol, caprylic, capric triglyceride, ricinus communis (castor), oil, persea gratissima (avocado), oil, mangifera indica (mango), butter, helianthus annuus (sunflower), oil, chamomilla recutita (matricaria), flower oil, gelidiella acerosa extract, chitosan, carrageenan, algin, coco-glucoside, fragrance, cetyl alcohol, phenoxyethanol, cetrimonium chloride, isopropyl palmitate, polyquaternium-37, isopropyl alcohol, caprylyl glycol, steapyrium chloride, guar hydroxypropyltrimonium chloride, propylene glycol dicaprylate, dicaprate, panthenol, ethylhexylglycerin, ppg-1 trideceth-6, acrylates, stearyl methacrylate copolymer, citric acid, sodium hydroxide, pentasodium pentetate, tocopherol, xanthan gum, sorbitan oleate, sodium chloride
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2 - percent_max: 100
    2. cetearyl alcohol -> en:cetearyl-alcohol - percent_min: 0 - percent_max: 50
    3. behentrimonium chloride -> en:behentrimonium-chloride - percent_min: 0 - percent_max: 33.3333333333333
    4. glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
    5. cetearamidoethyldiethonium succinoyl hydrolyzed pea protein -> en:cetearamidoethyldiethonium-succinoyl-hydrolyzed-pea-protein - percent_min: 0 - percent_max: 20
    6. hypnea musciformis -> en:hypnea-musciformis - percent_min: 0 - percent_max: 16.6666666666667
      1. algae -> en:algae - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 16.6666666666667
    7. extract -> en:extract - percent_min: 0 - percent_max: 14.2857142857143
    8. sargassum filipendula extract -> en:sargassum-filipendula-extract - percent_min: 0 - percent_max: 12.5
    9. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. caprylic -> en:caprylic - percent_min: 0 - percent_max: 10
    11. capric triglyceride -> en:capric-triglyceride - percent_min: 0 - percent_max: 9.09090909090909
    12. ricinus communis -> en:ricinus-communis - percent_min: 0 - percent_max: 8.33333333333333
      1. castor -> en:castor - percent_min: 0 - percent_max: 8.33333333333333
    13. oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.69230769230769
    14. persea gratissima -> en:persea-gratissima - percent_min: 0 - percent_max: 7.14285714285714
      1. avocado -> en:avocado - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.66666666666667
    16. mangifera indica -> en:mangifera-indica - percent_min: 0 - percent_max: 6.25
      1. mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 6.25
    17. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 5.88235294117647
    18. helianthus annuus -> en:helianthus-annuus - percent_min: 0 - percent_max: 5.55555555555556
      1. sunflower -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.26315789473684
    20. chamomilla recutita -> en:chamomilla-recutita - percent_min: 0 - percent_max: 5
      1. matricaria -> en:matricaria - percent_min: 0 - percent_max: 5
    21. flower oil -> en:flower-oil - percent_min: 0 - percent_max: 4.76190476190476
    22. gelidiella acerosa extract -> en:gelidiella-acerosa-extract - percent_min: 0 - percent_max: 4.54545454545455
    23. chitosan -> en:chitosan - percent_min: 0 - percent_max: 4.34782608695652
    24. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. algin -> en:algin - percent_min: 0 - percent_max: 4
    26. coco-glucoside -> en:coco-glucoside - percent_min: 0 - percent_max: 3.84615384615385
    27. fragrance -> en:fragrance - percent_min: 0 - percent_max: 3.7037037037037
    28. cetyl alcohol -> en:cetyl-alcohol - percent_min: 0 - percent_max: 3.57142857142857
    29. phenoxyethanol -> en:phenoxyethanol - percent_min: 0 - percent_max: 3.44827586206897
    30. cetrimonium chloride -> en:cetrimonium-chloride - percent_min: 0 - percent_max: 3.33333333333333
    31. isopropyl palmitate -> en:isopropyl-palmitate - percent_min: 0 - percent_max: 3.2258064516129
    32. polyquaternium-37 -> en:polyquaternium-37 - percent_min: 0 - percent_max: 3.125
    33. isopropyl alcohol -> en:isopropyl-alcohol - percent_min: 0 - percent_max: 3.03030303030303
    34. caprylyl glycol -> en:caprylyl-glycol - percent_min: 0 - percent_max: 2.94117647058824
    35. steapyrium chloride -> en:steapyrium-chloride - percent_min: 0 - percent_max: 2.85714285714286
    36. guar hydroxypropyltrimonium chloride -> en:guar-hydroxypropyltrimonium-chloride - percent_min: 0 - percent_max: 2.77777777777778
    37. propylene glycol dicaprylate -> en:propylene-glycol-dicaprylate - percent_min: 0 - percent_max: 2.77777777777778
    38. dicaprate -> en:dicaprate - percent_min: 0 - percent_max: 2.63157894736842
    39. panthenol -> en:panthenol - percent_min: 0 - percent_max: 2.63157894736842
    40. ethylhexylglycerin -> en:ethylhexylglycerin - percent_min: 0 - percent_max: 2.5
    41. ppg-1 trideceth-6 -> en:ppg-1-trideceth-6 - percent_min: 0 - percent_max: 2.5
    42. acrylates -> en:acrylates - percent_min: 0 - percent_max: 2.38095238095238
    43. stearyl methacrylate copolymer -> en:stearyl-methacrylate-copolymer - percent_min: 0 - percent_max: 2.38095238095238
    44. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
    45. sodium hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
    46. pentasodium pentetate -> en:pentasodium-pentetate - percent_min: 0 - percent_max: 2.17391304347826
    47. tocopherol -> en:vitamin-e - percent_min: 0 - percent_max: 2.17391304347826
    48. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
    49. sorbitan oleate -> en:sorbitan-oleate - percent_min: 0 - percent_max: 2.04081632653061
    50. sodium chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 2.04081632653061

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.539 %

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