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Organic Veggie Italian Sausage - Helen's Kitchen

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Organic Veggie Italian Sausage - Helen's Kitchen

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Barcode: 0833786000601 (EAN / EAN-13) 833786000601 (UPC / UPC-A)

Brands: Helen's Kitchen

Brand owner: Helen's Foods, Inc.

Categories: Condiments, Dried products, Dried products to be rehydrated, Sauces, Dehydrated sauces, Groceries

Labels, certifications, awards: Organic

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    15 ingredients

    Water, *soy flour, *expeller pressed canola oil, *vinegar, xanthan gum, *caramel color, *paprika, *garlic powder, sea salt, *fennel seed, *black pepper, *oregano, *basil, *parsley, *chili pepper.
    Allergens: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E415 - Xanthan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Water, soy flour, canola oil, vinegar, xanthan gum, caramel color, paprika, garlic, sea salt, fennel seed, black pepper, oregano, basil, parsley, chili pepper
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 100
    2. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 50
    3. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 25
    5. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 14.2857142857143
    8. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 12.5
    9. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.745
    10. fennel seed -> en:fennel-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11066 - percent_min: 0 - percent_max: 1.745
    11. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.745
    12. oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.745
    13. basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.745
    14. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.745
    15. chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.745

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1.5 ONZ (43 g))     		Compared to: Dehydrated sauces
    Energy 682 kj
    (163 kcal)     		293 kj
    (70 kcal)     		-29%
    Fat 8.14 g 3.5 g +100%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Salt 1.745 g 0.75 g -77%
    Carbohydrates 9.3 g 4 g -76%
    Fiber 4.7 g 2.02 g +27,876%
    Sugars 0 g 0 g -100%
    Proteins 16.28 g 7 g +342%
    Vitamin A 279 µg 120 µg +16,607%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 93 mg 40 mg +615%
    Iron 3.35 mg 1.44 mg +5,819%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.678 % 11.678 %
Serving size: 1.5 ONZ (43 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

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