Handcrafted everroast chicken & monterey jack cheese sandwich

Ingredients

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  75 ingredients

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  Everroast oven roasted chicken breast boneless skinless (chicken breast, water, less than 1.5% of salt, maltodextrin, sugar, sodium phosphate, dextrose, flavor, chicken broth. coated with: brown sugar, carrot, onion, maltodextrin, sea salt, dextrose, spice, garlic, celery, 2% or less of carrot powder, canola oil, natural flavor, chicken broth, salt, caramel color, flavoring), multigrain bread (enriched wheat flour [malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, sunflower seeds, wheat bran, oat flakes, rye flakes, flaxseeds, corn flakes, sugar, salt, rye flour, soya grits, millet seeds, wheat gluten, yeast, blackstrap molasses, sesame seeds, wheat germ, malted barley flour, enzymes, vegetable oil [canola and/or soybean], ascorbic acid, dextrose, diacetyl tartaric acid esters of mono - and diglycerides, sea salt, calcium propionate (preservative), mono - and diglycerides, guar gum, corn syrup solids), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), lettuce, red onion.

  Allergens: Celery, Gluten, Sesame seeds

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E150c - Ammonia caramel
  • Additive: E412 - Guar gum
  • Additive: E471 - Mono- and diglycerides of fatty acids
  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Gluten
  • Ingredient: Maltodextrin

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Everroast oven roasted chicken breast boneless skinless (chicken breast, water, less than 1.5% of salt, maltodextrin, sugar, sodium phosphate, dextrose, flavor, chicken broth, coated with (brown sugar), carrot, onion, maltodextrin, sea salt, dextrose, spice, garlic, celery, and less of carrot powder 2%, canola oil, natural flavor, chicken broth, salt, caramel color, flavoring), multigrain bread (enriched wheat flour (malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, sunflower seeds, wheat bran, oat flakes, rye flakes, flaxseeds, corn flakes, sugar, salt, rye flour, soya, millet seeds, wheat gluten, yeast, blackstrap molasses, sesame seeds, wheat germ, malted barley flour, enzymes, vegetable oil (canola, soybean), ascorbic acid, dextrose, diacetyl tartaric acid esters of mono- and diglycerides, sea salt, calcium propionate (preservative), mono- and diglycerides, guar gum, corn syrup solids), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), lettuce, red onion

  1. Everroast oven roasted chicken breast boneless skinless -> en:everroast-oven-roasted-chicken-breast-boneless-skinless
     1. chicken breast -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
     3. less than 1.5% of salt -> en:less-than-1-5-of-salt
     4. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
     5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     6. sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes
     7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     8. flavor -> en:flavouring - vegan: maybe - vegetarian: maybe
     9. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
     10. coated with -> en:coated-with
         1. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
     11. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
     12. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
     13. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
     14. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
     15. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     16. spice -> en:spice - vegan: yes - vegetarian: yes
     17. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
     18. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
     19. and less of carrot powder -> en:and-less-of-carrot-powder - percent: 2
     20. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
     21. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
     22. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
     23. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     24. caramel color -> en:e150a - vegan: yes - vegetarian: yes
     25. flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe
  2. multigrain bread -> en:multigrain-bread
     1. enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
        2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        3. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
        4. reduced iron -> en:reduced-iron
        5. thiamine mononitrate -> en:thiamin-mononitrate
        6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
        7. enzyme -> en:enzyme - vegan: maybe - vegetarian: maybe
        8. folic acid -> en:folic-acid
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
     3. sunflower seeds -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011
     4. wheat bran -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621
     5. oat flakes -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311
     6. rye flakes -> en:rye-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9390
     7. flaxseeds -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034
     8. corn flakes -> en:corn-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
     9. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     11. rye flour -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
     12. soya -> en:soya - vegan: yes - vegetarian: yes
     13. millet seeds -> en:millet-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 9330
     14. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
     15. yeast -> en:yeast - vegan: yes - vegetarian: yes
     16. blackstrap molasses -> en:blackstrap-molasses
     17. sesame seeds -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
     18. wheat germ -> en:wheat-germ - vegan: yes - vegetarian: yes - ciqual_food_code: 9660
     19. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
     20. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
     21. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
         1. canola -> en:canola - vegan: yes - vegetarian: yes
         2. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
     22. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
     23. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     24. diacetyl tartaric acid esters of mono- and diglycerides -> en:diacetyl-tartaric-acid-esters-of-mono-and-diglycerides
     25. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
     26. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
         1. preservative -> en:preservative
     27. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
     28. guar gum -> en:e412 - vegan: yes - vegetarian: yes
     29. corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
  3. monterey jack cheese -> en:monterey-jack - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
     1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
     2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
     3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
  4. lettuce -> en:lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20031
  5. red onion -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

Nutrition

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  Good nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 7

  • Proteins: 5 / 5 (value: 15.19, rounded value: 15.19)
  • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.5372052192688, rounded value: 12.5)

  Negative points: 9

  • Energy: 2 / 10 (value: 799, rounded value: 799)
  • Sugars: 0 / 10 (value: 1.77, rounded value: 1.77)
  • Saturated fat: 2 / 10 (value: 2.47, rounded value: 2.5)
  • Sodium: 5 / 10 (value: 537, rounded value: 537)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (9 - 7)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (6.36%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (2.47%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in low quantity (1.77%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

  • 

    Salt in moderate quantity (1.34%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 SANDWICH (283 g))	Compared to: Sandwiches
  Energy	799 kj (191 kcal)	2,260 kj (541 kcal)	-13%
  Fat	6.36 g	18 g	-30%
  Saturated fat	2.47 g	6.99 g	-22%
  Trans fat	0 g	0 g	-100%
  Cholesterol	32 mg	90.6 mg	+7%
  Salt	1.342 g	3.8 g	-3%
  Carbohydrates	18.37 g	52 g	-16%
  Fiber	2.5 g	7.08 g	+74%
  Sugars	1.77 g	5.01 g	-23%
  Proteins	15.19 g	43 g	+27%
  Vitamin A	212.1 µg	600 µg	+49%
  Vitamin C (ascorbic acid)	6.4 mg	18.1 mg	+172%
  Calcium	88 mg	249 mg	-3%
  Iron	1.91 mg	5.41 mg	+25%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.537 %	12.537 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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