Margherita Pizza - Renaissance Food Group

Barcode: 0826766141722(EAN / EAN-13) 826766141722 (UPC / UPC-A)

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Product characteristics

Brands: Renaissance Food Group

Brand owner: Renaissance Food Group, LLC

Categories: Meals, Pizzas pies and quiches, Pizzas, Margherita Pizza

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Pizza crust (enriched flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, contains 2% or less of each of the following: yeast, vital wheat gluten, cultured wheat flour, partially hydrogenated soybean oil, natural butter flavor, beta carotene, salt, sugar, fermented wheat flour, soybean oil, datem, dextrose, guar gum, malted wheat flour, sodium acid pyrophosphate, soy lecithin, ascorbic acid, bakery enzyme [amylase, wheat starch, salt], sodium stearoyl lactylate, azodicarbonamide, microcrystalline cellulose, corn starch, dicalcium phosphate, sodium bicarbonate), mozzarella cheese (whole milk low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], rice flour and powdered cellulose added to prevent caking, natamycin [a natural mold inhibitor]), tomatoes, parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent]), minced garlic in water (garlic, water, citric acid), olive oil (refined olive pomace oil, extra virgin olive oil), basil.

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

8.33 g Fat in moderate quantity
4.17 g Saturated fat in moderate quantity
2.38 g Sugars in low quantity
1.19 g Salt in moderate quantity

Serving size: 0.125 PIZZA (84 g)


Comparison to average values of products in the same category:

(27 products)
(2673 products)
(2692 products)
(14631 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.125 PIZZA (84 g))
Margherita Pizza Pizzas Pizzas pies and quiches Meals
Energy (kcal) 226 kcal 190 kcal +5% -6% -6% +26%
Energy 946 kj
(226 kcal)
795 kj
(190 kcal)
+4% -5% -5% +26%
Fat 8.33 g 7 g +5% -19% -20% +53%
- Saturated fat 4.17 g 3.5 g +26% -5% -6% +123%
- Trans fat 0.6 g 0.504 g
Cholesterol 18 mg 15.1 mg +36% -16% -16% +43%
Salt 1.19 g 1 g +23% -8% -8% -8%
Sodium 0.476 g 0.4 g +23% -8% -8% -8%
Carbohydrates 26.19 g 22 g -3% -1% -1% +14%
- Fibers 1.2 g 1.01 g -19% -19% -19% -23%
- Sugars 2.38 g 2 g -13% -13% -13% -12%
Proteins 10.71 g 9 g +32% +5% +5% +55%
Vitamin A 107.1 µg 90 µg +19% +29% +29% +42%
Vitamin C (ascorbic acid) 4.3 mg 3.61 mg +25% +25% +25% +64%
Calcium 95 mg 79.8 mg -20% -39% -39% +71%
Iron 1.71 mg 1.44 mg +95% +21% +21% +55%
Nutrition score - France 10 10 +126% +9% +9% +72%
Nutri-Score C C +126% +9% +9% +72%

Packaging

Recycling instructions and/or packaging information:

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.
Product page also edited by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.