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Buttercrunch Dessert Parfait - Renaissance Food Group
Buttercrunch Dessert Parfait - Renaissance Food Group
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Barcode: 0826766139972 (EAN / EAN-13) 826766139972 (UPC / UPC-A)
Brands: Renaissance Food Group
Brand owner: Renaissance Food Group, LLC
Categories: Desserts, Frozen foods, Frozen desserts
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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55 ingredients
Butterscotch pudding (water, sugar, skim fat milk, food starch-modified [corn], vegetable oil [contains one or more of the following: soybean oil, canola oil, sunflower oil], maltodextrin, contains 1% or less of the following: salt, natural and artificial flavors, sodium stearoyl lactylate, xanthan gum, color added including yellow 5 and yellow 6]), whipped topping (water, high fructose corn syrup, partially hydrogenated palm kernel oil, contains less than 2% of the following: *sodium caseinate [a milk derivative], dextrose, artificial flavor, polysorbate 60, sorbitan monostearate, guar gum, xanthan gum, colored with turmeric and annatto extracts. *not a source of lactose), candy pieces (corn syrup, sugar, ground roasted peanuts, hydrogenated pal kernel oil, cocoa, molasses, and less than 1% of whey, confectioner's corn flakes, nonfat milk, salt, lactic acid esters, oil, soy lecithin, soybean oil, cornstarch, artificial flavors, tbhq and citric acid [to preserve freshness], yellow 5, red 40).Allergens: Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E110 - Sunset yellow FCF
- Additive: E129 - Allura red
- Additive: E322 - Lecithins
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E435 - Polyoxyethylene sorbitan monostearate
- Additive: E481 - Sodium stearoyl-2-lactylate
- Additive: E491 - Sorbitan monostearate
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: High fructose corn syrup
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.Source: Wikipedia
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E110 - Sunset yellow FCF
Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.Source: Wikipedia
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E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia
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E319 - Tertiary-butylhydroquinone (tbhq)
Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E481 - Sodium stearoyl-2-lactylate
Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.Source: Wikipedia
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E491 - Sorbitan monostearate
Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm kernel oil
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Non-vegan
Non-vegan ingredients: Sodium caseinate, Skimmed milkSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Butterscotch-pudding, Skim-fat-milk, Contains-one-and-more-of-the-following, Contains-1-and-less-of-the-following, Color-added-including-yellow-5-and-yellow-6, Whipped-topping, Contains-less-than-2-of-the-following, A-milk-derivative, Colored-with-turmeric-and-annatto-extracts, Not-a-source-of-lactose, Candy-pieces, Hydrogenated-pal-kernel-oil, And-less-than-1-of-whey, Confectioner-s-corn-flakes, Lactic-acid-esters, To-preserve-freshnessSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Butterscotch pudding (water, sugar, skim fat milk, food starch-modified (corn), vegetable oil (contains one and more of the following (soybean oil), canola oil, sunflower oil), maltodextrin, contains 1% and less of the following (salt), natural and artificial flavors, sodium stearoyl lactylate, xanthan gum, color added including yellow 5 and yellow 6), whipped topping (water, high fructose corn syrup, palm kernel oil, contains less than 2% of the following (sodium caseinate (a milk derivative)), dextrose, artificial flavor, polysorbate 60, sorbitan monostearate, guar gum, xanthan gum, colored with turmeric and annatto extracts, not a source of lactose), candy pieces (corn syrup, sugar, roasted peanuts, hydrogenated pal kernel oil, cocoa, molasses, and less than 1% of whey, confectioner's corn flakes, nonfat milk, salt, lactic acid esters, oil, soy lecithin, soybean oil, cornstarch, artificial flavors, tbhq, citric acid (to preserve freshness), yellow 5, red 40)- Butterscotch pudding -> en:butterscotch-pudding
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- skim fat milk -> en:skim-fat-milk
- food starch-modified -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
- vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- contains one and more of the following -> en:contains-one-and-more-of-the-following
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- contains one and more of the following -> en:contains-one-and-more-of-the-following
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
- contains 1% and less of the following -> en:contains-1-and-less-of-the-following
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe
- sodium stearoyl lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
- color added including yellow 5 and yellow 6 -> en:color-added-including-yellow-5-and-yellow-6
- whipped topping -> en:whipped-topping
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
- palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- contains less than 2% of the following -> en:contains-less-than-2-of-the-following
- sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes
- a milk derivative -> en:a-milk-derivative
- sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
- polysorbate 60 -> en:e435 - vegan: maybe - vegetarian: maybe
- sorbitan monostearate -> en:e491 - vegan: maybe - vegetarian: maybe
- guar gum -> en:e412 - vegan: yes - vegetarian: yes
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
- colored with turmeric and annatto extracts -> en:colored-with-turmeric-and-annatto-extracts
- not a source of lactose -> en:not-a-source-of-lactose
- candy pieces -> en:candy-pieces
- corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- roasted peanuts -> en:roasted-peanuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15037
- hydrogenated pal kernel oil -> en:hydrogenated-pal-kernel-oil
- cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
- molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- and less than 1% of whey -> en:and-less-than-1-of-whey
- confectioner's corn flakes -> en:confectioner-s-corn-flakes
- nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- lactic acid esters -> en:lactic-acid-esters
- oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
- cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- artificial flavors -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
- tbhq -> en:e319 - vegan: yes - vegetarian: yes
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- to preserve freshness -> en:to-preserve-freshness
- yellow 5 -> en:e102 - vegan: yes - vegetarian: yes
- red 40 -> en:e129 - vegan: yes - vegetarian: yes
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.515625, rounded value: 3.5)
Negative points: 13
- Energy: 2 / 10 (value: 728, rounded value: 728)
- Sugars: 3 / 10 (value: 16.18, rounded value: 16.18)
- Saturated fat: 7 / 10 (value: 7.47, rounded value: 7.5)
- Sodium: 1 / 10 (value: 141, rounded value: 141)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 0)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (9.96%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (7.47%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (16.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.352%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 CONTAINER (241 g))Compared to: Frozen desserts Energy 728 kj
(174 kcal)1,750 kj
(419 kcal)-18% Fat 9.96 g 24 g +1% Saturated fat 7.47 g 18 g +27% Trans fat 0 g 0 g Cholesterol 0 mg 0 mg -100% Salt 0.352 g 0.85 g +69% Carbohydrates 22.41 g 54 g -20% Fiber 0 g 0 g -100% Sugars 16.18 g 39 g -24% Proteins 0 g 0 g -100% Vitamin A 0 µg 0 µg -100% Vitamin C (ascorbic acid) 0 mg 0 mg -100% Calcium 8 mg 19.3 mg -91% Iron 0 mg 0 mg -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.516 % 3.516 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Data sources
Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.