Chipotle Chicken Sausage With Red Beans & Brown Rice - Perfect Fit Meals

Ingredients

• 

  46 ingredients

  ---

  Water, chipotle chicken sausage (chicken, chipotle seasoning [tapioca starch, dried red bell pepper, salt, brown sugar, chipotle powder, black pepper, onion, crushed red pepper, garlic], water, less than 2% of: vinegar, celery powder, sea salt, lactic acid starter culture (not from milk), beef collagen casing), brown rice, kidney beans, celery, onions, green bell peppers, whole wheat flour, garlic, chili powder (100% chili pepper), onion powder, garlic powder, cajun seasoning (salt, black pepper, chili powder (chili pepper, spices, salt, garlic powder), garlic, silicon dioxide (to prevent caking)), paprika, black pepper, cayenne pepper.

  Allergens: Celery, Chicken

Food processing

• 

  Processed foods

  ---

  Elements that indicate the product is in the 3 - Processed foods group:

  • Ingredient: Anti-caking agent
  • Ingredient: Salt
  • Ingredient: Starch
  • Ingredient: Sugar

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

• 

  Details of the analysis of the ingredients

  We need your help!

  ---

  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  : Water, chipotle chicken sausage (chicken, chipotle seasoning (tapioca starch, red bell pepper, salt, brown sugar, chipotle, black pepper, onion, red pepper, garlic), water, less than 2% of (vinegar), celery powder, sea salt, lactic acid starter culture (not from milk), beef collagen casing), brown rice, kidney beans, celery, onions, green bell peppers, whole wheat flour, garlic, chili (chili pepper), onion, garlic, cajun seasoning (salt, black pepper, chili (chili pepper, spices, salt, garlic), garlic, silicon dioxide (to prevent caking)), paprika, black pepper, cayenne pepper

  1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.25 - percent_max: 100
  2. chipotle chicken sausage -> en:chipotle-chicken-sausage - percent_min: 0 - percent_max: 50
     1. chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
     2. chipotle seasoning -> en:chipotle-seasoning - percent_min: 0 - percent_max: 25
        1. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
        2. red bell pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 12.5
        3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4325
        4. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 0.4325
        5. chipotle -> en:chipotle - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.4325
        6. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.4325
        7. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.4325
        8. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.4325
        9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.4325
     3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
     4. less than 2% of -> en:less-than-2-of - percent_min: 0 - percent_max: 12.5
        1. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 12.5
     5. celery powder -> en:celery-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 10
     6. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.4325
     7. lactic acid starter culture -> en:lactic-acid-starter-culture - percent_min: 0 - percent_max: 0.4325
        1. not from milk -> en:not-from-milk - percent_min: 0 - percent_max: 0.4325
     8. beef collagen casing -> en:beef-collagen-casing - percent_min: 0 - percent_max: 0.4325
  3. brown rice -> en:brown-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9102 - percent_min: 0 - percent_max: 33.3333333333333
  4. kidney beans -> en:kidney-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
  5. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 20
  6. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 16.6666666666667
  7. green bell peppers -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 14.2857142857143
  8. whole wheat flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 12.5
  9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 11.1111111111111
  10. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 10
      1. chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 10
  11. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 9.09090909090909
  12. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 8.33333333333333
  13. cajun seasoning -> en:cajun-seasoning - percent_min: 0 - percent_max: 2.1625
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4325
      2. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.4325
      3. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.4325
         1. chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.4325
         2. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.21625
         3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.144166666666667
         4. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.108125
      4. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.4325
      5. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4325
         1. to prevent caking -> en:anti-caking-agent - percent_min: 0 - percent_max: 0.4325
  14. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 2.1625
  15. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 2.1625
  16. cayenne pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 2.1625

Nutrition

• 

  Missing data to compute the Nutri-Score

  ---

  → Learn more about the Nutri-Score

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (11 ONZ (312 g))	Compared to: Dehydrated sauces
  Energy	402 kj (96 kcal)	1,250 kj (300 kcal)	-58%
  Fat	1.28 g	3.99 g	-69%
  Saturated fat	0.16 g	0.499 g	-68%
  Trans fat	0 g	0 g
  Cholesterol	18 mg	56.2 mg	+1,264%
  Salt	0.432 g	1.35 g	-94%
  Carbohydrates	13.78 g	43 g	-64%
  Fiber	2.9 g	9.05 g	+17,162%
  Sugars	0.64 g	2 g	-85%
  Proteins	7.05 g	22 g	+92%
  Vitamin A	144.3 µg	450 µg	+8,541%
  Vitamin C (ascorbic acid)	1.9 mg	5.93 mg	+38,362%
  Calcium	19 mg	59.3 mg	+46%
  Iron	1.15 mg	3.59 mg	+1,932%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14.06 %	14.06 %

Packaging

• 

  Missing packaging information for this product

  ---

  ⚠ ️ The information about the packaging of this product is not filled in.

  Take a photo of the recycling information Take a photo of the recycling information

Transportation

• 

  Origins of ingredients

  Missing origins of ingredients information

  ---

  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product Add the origins of ingredients for this product