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Tropical Fruity Boba Mochi - 900 g

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Tropical Fruity Boba Mochi - 900 g

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Barcode: 0810019602740 (EAN / EAN-13) 810019602740 (UPC / UPC-A)

Quantity: 900 g

Labels, certifications, awards: Sustainable, Sustainable Palm Oil, Triman

Origin of ingredients: Australia

Stores: Costco

Countries where sold: Australia, United States

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Health

Ingredients

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    56 ingredients

    lychee mochi: maltose, glutinous rice, water, sugar, trehalose, hydroxypropyl dstarch hosphate as a thickener, lychee juice, winter melon, sorbitol as a humectant, brown sugar, palm oil*, caramelized sugar syrup, mono - and diglycerides as an emulsifier, salt, brown sugar flavor and lychee flavor as flavor enhancers, potassium sorbate as a preservative, potato starch, mango mochi: maltose, glutinous rice, water, sugar, trehalose, hydroxypropyl distarch phosphate as a thickener, mango juice, winter melo, sorbitol as a humectant, brown sugar, palm oil*, caramelized sugar syrup, mono - and diglycerides as an emulsifier, salt, carotene as a color, brown sugar flavor and mango flavor as flavor enhancers, potassium sorbate as a preservative, potato starch, passion fruit mochi: maltose, glutinous rice, water, sugar, trehalose, hydroxypropyl distarch phosphate as a thickener, passion winter melon, sorbitol as a humectant, brown sugar, palm oil*, caramelized sugar syrup, mono - and diglycerides as an emulsifier, salt, beetroot red and black carrot red powder as colors, brown sugar flavor and passion fruit flavor as flavor enhancers, potassium sorbate as a preservative, potato starch, *sustainable palm oil

Food processing

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    Food processing level unknown

    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil, Palm oil, Palm oil
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    Vegan status unknown

    Unrecognized ingredients: Lychee-mochi, Hydroxypropyl-dstarch-hosphate-as-a-thickener, Sorbitol-as-a-humectant, Mono-and-diglycerides-as-an-emulsifier, Brown-sugar-flavor-and-lychee-flavor-as-flavor-enhancers, Potassium-sorbate-as-a-preservative, Mango-mochi, Hydroxypropyl-distarch-phosphate-as-a-thickener, Winter-melo, Sorbitol-as-a-humectant, Mono-and-diglycerides-as-an-emulsifier, Carotene-as-a-color, Brown-sugar-flavor-and-mango-flavor-as-flavor-enhancers, Potassium-sorbate-as-a-preservative, Passion-fruit-mochi, Hydroxypropyl-distarch-phosphate-as-a-thickener, Passion-winter-melon, Sorbitol-as-a-humectant, Mono-and-diglycerides-as-an-emulsifier, Beetroot-red-and-black-carrot-red-powder-as-colors, Brown-sugar-flavor-and-passion-fruit-flavor-as-flavor-enhancers, Potassium-sorbate-as-a-preservative

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Lychee-mochi, Hydroxypropyl-dstarch-hosphate-as-a-thickener, Sorbitol-as-a-humectant, Mono-and-diglycerides-as-an-emulsifier, Brown-sugar-flavor-and-lychee-flavor-as-flavor-enhancers, Potassium-sorbate-as-a-preservative, Mango-mochi, Hydroxypropyl-distarch-phosphate-as-a-thickener, Winter-melo, Sorbitol-as-a-humectant, Mono-and-diglycerides-as-an-emulsifier, Carotene-as-a-color, Brown-sugar-flavor-and-mango-flavor-as-flavor-enhancers, Potassium-sorbate-as-a-preservative, Passion-fruit-mochi, Hydroxypropyl-distarch-phosphate-as-a-thickener, Passion-winter-melon, Sorbitol-as-a-humectant, Mono-and-diglycerides-as-an-emulsifier, Beetroot-red-and-black-carrot-red-powder-as-colors, Brown-sugar-flavor-and-passion-fruit-flavor-as-flavor-enhancers, Potassium-sorbate-as-a-preservative

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: lychee mochi (maltose), glutinous rice, water, sugar, trehalose, hydroxypropyl dstarch hosphate as a thickener, lychee, winter melon, sorbitol as a humectant, brown sugar, palm oil, sugar syrup, mono- and diglycerides as an emulsifier, salt, brown sugar flavor and lychee flavor as flavor enhancers, potassium sorbate as a preservative, potato starch, mango mochi (maltose), glutinous rice, water, sugar, trehalose, hydroxypropyl distarch phosphate as a thickener, mango juice, winter melo, sorbitol as a humectant, brown sugar, palm oil, sugar syrup, mono- and diglycerides as an emulsifier, salt, carotene as a color, brown sugar flavor and mango flavor as flavor enhancers, potassium sorbate as a preservative, potato starch, passion fruit mochi (maltose), glutinous rice, water, sugar, trehalose, hydroxypropyl distarch phosphate as a thickener, passion winter melon, sorbitol as a humectant, brown sugar, palm oil, sugar syrup, mono- and diglycerides as an emulsifier, salt, beetroot red and black carrot red powder as colors, brown sugar flavor and passion fruit flavor as flavor enhancers, potassium sorbate as a preservative, potato starch, sustainable palm oil
    1. lychee mochi -> en:lychee-mochi - percent_min: 1.88679245283019 - percent_max: 100
      1. maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.88679245283019 - percent_max: 100
    2. glutinous rice -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 50
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. trehalose -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. hydroxypropyl dstarch hosphate as a thickener -> en:hydroxypropyl-dstarch-hosphate-as-a-thickener - percent_min: 0 - percent_max: 16.6666666666667
    7. lychee -> en:lychee - vegan: yes - vegetarian: yes - ciqual_food_code: 13023 - percent_min: 0 - percent_max: 14.2857142857143
    8. winter melon -> en:wax-gourd - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. sorbitol as a humectant -> en:sorbitol-as-a-humectant - percent_min: 0 - percent_max: 11.1111111111111
    10. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 10
    11. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 9.09090909090909
    12. sugar syrup -> en:sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
    13. mono- and diglycerides as an emulsifier -> en:mono-and-diglycerides-as-an-emulsifier - percent_min: 0 - percent_max: 7.69230769230769
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07
    15. brown sugar flavor and lychee flavor as flavor enhancers -> en:brown-sugar-flavor-and-lychee-flavor-as-flavor-enhancers - percent_min: 0 - percent_max: 0.07
    16. potassium sorbate as a preservative -> en:potassium-sorbate-as-a-preservative - percent_min: 0 - percent_max: 0.07
    17. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.07
    18. mango mochi -> en:mango-mochi - percent_min: 0 - percent_max: 0.07
      1. maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    19. glutinous rice -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.07
    20. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.07
    21. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    22. trehalose -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    23. hydroxypropyl distarch phosphate as a thickener -> en:hydroxypropyl-distarch-phosphate-as-a-thickener - percent_min: 0 - percent_max: 0.07
    24. mango juice -> en:mango-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 0.07
    25. winter melo -> en:winter-melo - percent_min: 0 - percent_max: 0.07
    26. sorbitol as a humectant -> en:sorbitol-as-a-humectant - percent_min: 0 - percent_max: 0.07
    27. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 0.07
    28. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.07
    29. sugar syrup -> en:sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    30. mono- and diglycerides as an emulsifier -> en:mono-and-diglycerides-as-an-emulsifier - percent_min: 0 - percent_max: 0.07
    31. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07
    32. carotene as a color -> en:carotene-as-a-color - percent_min: 0 - percent_max: 0.07
    33. brown sugar flavor and mango flavor as flavor enhancers -> en:brown-sugar-flavor-and-mango-flavor-as-flavor-enhancers - percent_min: 0 - percent_max: 0.07
    34. potassium sorbate as a preservative -> en:potassium-sorbate-as-a-preservative - percent_min: 0 - percent_max: 0.07
    35. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.07
    36. passion fruit mochi -> en:passion-fruit-mochi - percent_min: 0 - percent_max: 0.07
      1. maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    37. glutinous rice -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.07
    38. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.07
    39. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    40. trehalose -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    41. hydroxypropyl distarch phosphate as a thickener -> en:hydroxypropyl-distarch-phosphate-as-a-thickener - percent_min: 0 - percent_max: 0.07
    42. passion winter melon -> en:passion-winter-melon - percent_min: 0 - percent_max: 0.07
    43. sorbitol as a humectant -> en:sorbitol-as-a-humectant - percent_min: 0 - percent_max: 0.07
    44. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 0.07
    45. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.07
    46. sugar syrup -> en:sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.07
    47. mono- and diglycerides as an emulsifier -> en:mono-and-diglycerides-as-an-emulsifier - percent_min: 0 - percent_max: 0.07
    48. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07
    49. beetroot red and black carrot red powder as colors -> en:beetroot-red-and-black-carrot-red-powder-as-colors - percent_min: 0 - percent_max: 0.07
    50. brown sugar flavor and passion fruit flavor as flavor enhancers -> en:brown-sugar-flavor-and-passion-fruit-flavor-as-flavor-enhancers - percent_min: 0 - percent_max: 0.07
    51. potassium sorbate as a preservative -> en:potassium-sorbate-as-a-preservative - percent_min: 0 - percent_max: 0.07
    52. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.07
    53. sustainable palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.07

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,394 kj
    (328 kcal)
    Fat 0 g
    Saturated fat 0 g
    Salt 0.07 g
    Carbohydrates 82 g
    Fiber 0 g
    Sugars 40 g
    Proteins 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.15 %

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Product added on by inf
Last edit of product page on by oatsbanana.
Product page also edited by fabi2, roboto-app, rvkrml.

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