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Seasoning mix chicken tikka bx - Shan Foods (Private) Ltd. - 50 g

Seasoning mix chicken tikka bx - Product

Seasoning mix chicken tikka bx - Shan Foods (Private) Ltd. - 50 g

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Barcode: 0788821013149 (EAN / EAN-13) 788821013149 (UPC / UPC-A)

Quantity: 50 g

Brands: Shan Foods (Private) Ltd.

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spices, Spice Mix

Labels, certifications, awards: Halal, No preservatives

Origin of ingredients: Pakistan

Countries where sold: United States

Matching with your preferences

Health

Ingredients

20 ingredients

Salt, red chili, paprika, turmeric, aniseed, cinnamon, cumin, brown cardamom, black pepper, star aniseed, ginger, garlic, dries papaya powder, maltodextrin, hydrolyzed soy protein, sugar, canola oil, citric acid, sodium phosphate, silicon dioxide.

Allergens: Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Brown-cardamom, Dries-papaya-powder
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Brown-cardamom, Dries-papaya-powder
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: Brown-cardamom, Dries-papaya-powder
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Salt, red chili, paprika, turmeric, aniseed, cinnamon, cumin, brown cardamom, black pepper, star aniseed, ginger, garlic, dries papaya powder, maltodextrin, hydrolyzed soy protein, sugar, canola oil, citric acid, sodium phosphate, silicon dioxide
Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 5 - percent_max: 100

red chili -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 50

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 33.3333333333333

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 25

aniseed -> en:aniseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

brown cardamom -> en:brown-cardamom - percent_min: 0 - percent_max: 12.5

black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 11.1111111111111

star aniseed -> en:star-anise - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 9.09090909090909

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 8.33333333333333

dries papaya powder -> en:dries-papaya-powder - percent_min: 0 - percent_max: 7.69230769230769

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

hydrolyzed soy protein -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 6.66666666666667

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Spices

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (51.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (8 g (1 Tbsp))	Compared to: Spice Mix
Energy	1,100 kj (263 kcal)	88 kj (21 kcal)	+11%
Fat	12.5 g	1 g	+140%
Saturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Carbohydrates	25 g	2 g	-24%
Sugars	0 g	0 g	-100%
Fiber	12.5 g	1 g	+36%
Proteins	12.5 g	1 g	+67%
Salt	51.3 g	4.1 g	+215%
Vitamin A	1,125 µg	90 µg	+157%
Vitamin C (ascorbic acid)	0 mg	0 mg	-100%
Calcium	250 mg	20 mg	+346%
Iron	4.5 mg	0.36 mg	+192%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.773 %	23.773 %

Serving size: 8 g (1 Tbsp)

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 34/100)

Category: Mix of 4 spices

PEF environmental score: 0.90 (the lower the score, the lower the impact)
including impact on climate change: 5.85 kg CO2 eq/kg of product

Stage	Impact
Agriculture	88.0 %
Processing	1.9 %
Packaging	5.7 %
Transportation	4.0 %
Distribution	0.5 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Pakistan	100 %	High

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 14/100)
Product: Seasoning mix chicken tikka bx - Shan Foods (Private) Ltd. - 50 g

Life cycle analysis score: 34
Sum of bonuses and maluses: -20

Final score: 14/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.0 km in a petrol car

585 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mix of 4 spices (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	81.4 %
Processing	4.5 %
Packaging	8.2 %
Transportation	5.7 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Pakistan	100 %	High

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Data sources

Product added on March 9, 2017, 1:29:42 PM CET by usda-ndb-import
Last edit of product page on December 3, 2023, 10:24:24 AM CET by roboto-app.
Product page also edited by khalid1103, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlhYYT_DUkDHZC0HglkqZ6dPQMoLQcetMwK-iKKg.

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Seasoning mix chicken tikka bx - Shan Foods (Private) Ltd. - 50 g