Chicken pot pie 6"

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Product characteristics


Categories: Frozen foods

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Chicken pot pie meat filling (chicken pot pie gravy [water, chicken stock [water, chicken breast [boneless skinless chicken breast], carrots, celery, onion], half & half creamer [milk, cream], carrots, dry roux mix [wheat flour, modified cornstarch, maltodextrin, corn syrup solids, natural butter flavor (whey, enzyme modified butter oil, dehydrated butter, corn syrup solids, salt, guar gum, annatto, turmeric), 2% or less of vegetable oil (partially hydrogenated coconut or palm kernel, hydrogenated soybean), autolyzed yeast extract, sodium silicoaluminate, sodium caseinate (a milk derivative) sugar, dipotassium phosphate, artificial colors, artificial flavor, mono and diglycerides, datem], green peas, yellow onion, celery, chicken base [roasted chicken and chicken broth, salt, hydrolyzed corn protein, sugar, chicken fat, yeast extract, onion powder, food starch - modified, hydrolyzed soy protein, disodium inosinate, disodium guanylate, turmeric (color), natural flavor, garlic powder], salt, parsley, thyme leaves, black pepper, poultry seasoning [spices, salt)], oven roasted chicken breast [boneless skinless chicken breast], white potatoes), pie top crust (enriched flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], pie shortening [palm oil, soybean oil], water. contains 2% or less of each of the following: corn syrup, salt, nonfat milk, calcium propionate), liquid eggs (whole liquid eggs, citric acid).

Substances or products causing allergies or intolerances: Celery, Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

14.1 g Fat in moderate quantity
6.52 g Saturated fat in high quantity
0 g Sugars in low quantity
0.76 g Salt in moderate quantity

Serving size: 1 SLICE (92 g)

Comparison to average values of products in the same category:

(22629 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SLICE (92 g))
Frozen foods
Energy (kcal) 239 kcal 220 kcal +32%
Energy 1,000 kj
(239 kcal)
920 kj
(220 kcal)
Fat 14.13 g 13 g +80%
- Saturated fat 6.52 g 6 g +76%
- Trans fat 0 g 0 g
Cholesterol 22 mg 20.2 mg -3%
Salt 0.76 g 0.699 g +54%
Sodium 0.304 g 0.28 g +54%
Carbohydrates 16.3 g 15 g -23%
- Fibers 0 g 0 g -100%
- Sugars 0 g 0 g -100%
Proteins 8.7 g 8 g +60%
Vitamin A 32.7 µg 30.1 µg -60%
Vitamin C (ascorbic acid) 0 mg 0 mg -100%
Calcium 43 mg 39.6 mg -34%
Iron 1.17 mg 1.08 mg +66%
Nutrition score - France 11 11 +79%
Nutri-Score D D +79%

Product added on by org-database-usda
Last edit of product page on by org-database-usda.

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