White Cupcake Cake - Kimberley's Bakeshoppe

Barcode: 0770981540276 (EAN / EAN-13) 770981540276 (UPC / UPC-A)

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Product characteristics

Brands: Kimberley's Bakeshoppe

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Icing sugar, shortening (canola, palm, modified palm and palm kernel oil), sugar, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, glucose, butter (cream, salt), mo

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added vitamins:
Added minerals:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 60 g (1 CAKE)


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (60 g (1 CAKE))
Energy (kcal) 450 kcal270 kcal
Energy 1,883 kj
(450 kcal)
1,130 kj
(270 kcal)
Fat 26.67 g16 g
- Saturated fat 8.33 g5 g
- Trans fat 0 g0 g
Cholesterol 42 mg25.2 mg
Salt 0.635 g0.381 g
Sodium 0.254 g0.152 g
Carbohydrates 50 g30 g
- Fibers 0 g0 g
- Sugars 40 g24 g
Proteins 1.67 g1 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 33 mg19.8 mg
Iron 0.6 mg0.36 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.