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Protein power greens cold-pressed fruit and vegetable juice blend protein smoothie, protein power greens - Evolution Fresh

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Protein power greens cold-pressed fruit and vegetable juice blend protein smoothie, protein power greens - Evolution Fresh

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Barcode: 0762357108494 (EAN / EAN-13) 762357108494 (UPC / UPC-A)

Brands: Evolution Fresh, Evolution Fresh Inc.

Brand owner: Evolution Fresh, Inc.

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Dried products, Dried products to be rehydrated, Dehydrated beverages

Countries where sold: United States

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Health

Ingredients

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    13 ingredients

    Orange juice, apple juice, cucumber juice, mango puree, whey protein concentrate (whey [milk], sunflower lecithin [an emulsifier]), lemon juice, spinach juice, romaine lettuce juice, banana puree, kale juice.
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Orange juice, apple juice, cucumber juice, mango puree, whey protein (whey, sunflower lecithin (an emulsifier)), lemon juice, spinach, romaine lettuce, banana, kale juice
    1. Orange juice -> en:orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 10 - percent_max: 100
    2. apple juice -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 0 - percent_max: 50
    3. cucumber juice -> en:cucumber-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. mango puree -> en:mango-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 25
    5. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
      1. whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
      2. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
        1. an emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 10
    6. lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 16.6666666666667
    7. spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 14.2857142857143
    8. romaine lettuce -> en:romaine-lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20171 - percent_min: 0 - percent_max: 12.5
    9. banana -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 0 - percent_max: 11.1111111111111
    10. kale juice -> en:kale-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 10

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (8 OZA (240 ml))     		Compared to: Dehydrated beverages
    Energy 280 kj
    (67 kcal)     		672 kj
    (161 kcal)     		-80%
    Fat 0.21 g 0.504 g -95%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 15 mg 36 mg +4,723%
    Carbohydrates 10.42 g 25 g -83%
    Sugars 7.08 g 17 g -83%
    Fiber 0 g 0 g -100%
    Proteins 5.42 g 13 g +28%
    Salt 0.048 g 0.114 g -95%
    Vitamin A 0 µg 0 µg -100%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Potassium 204 mg 490 mg -78%
    Calcium 62 mg 149 mg -76%
    Iron 0.15 mg 0.36 mg -94%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 97.188 % 97.188 %
Serving size: 8 OZA (240 ml)

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Last edit of product page on by org-database-usda.

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