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Pork sausage

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Barcode: 0759661610928 (EAN / EAN-13) 759661610928 (UPC / UPC-A)

Brand owner: Diluigi Inc.

Categories: Meats and their products, Meats, Prepared meats, Sausages

Countries where sold: United States

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Ingredients

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    34 ingredients


    Pork, seasoning mix (turbinado sugar, onion & garlic, molasses powder, spices, natural flavors), pumpkin, vinegar flavoring (potassium lactate, vinegar, natural flavors), natural flavoring [modified corn starch, sunflower oil, amorphous silicon dioxide (anti-caking agent), rosemary extract, & green tea extract], salt, natural flavoring [acerola cherry extract, potato maltodextrin, rosemary extract, amorphous silicon dioxide (anti-caking agent), & green tea extract], antioxidants (propylene glycol, butylated hydroxianisole, mono - & di-glycerides, propyl gallate, & citric acid).
    Allergens: Pork

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E326 - Potassium lactate
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E310 - Propyl gallate


    Propyl gallate: Propyl gallate, or propyl 3‚4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. Since 1948, this antioxidant has been added to foods containing oils and fats to prevent oxidation. As a food additive, it is used under the E number E310.
    Source: Wikipedia
  • E326 - Potassium lactate


    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pork, seasoning mix (turbinado sugar, onion, garlic, molasses powder, spices, natural flavors), pumpkin, vinegar flavoring (potassium lactate, vinegar, natural flavors), natural flavoring (modified corn starch, sunflower oil, amorphous silicon dioxide (anti-caking agent), rosemary extract, and green tea extract), salt, natural flavoring (acerola cherry, potato maltodextrin, rosemary extract, amorphous silicon dioxide (anti-caking agent), and green tea extract), antioxidants (propylene glycol, butylated hydroxianisole, mono- and diglycerides, propyl gallate, and citric acid)
    1. Pork -> en:pork - vegan: no - vegetarian: no - percent_min: 12.5 - percent_max: 100
    2. seasoning mix -> en:mixed-condiments - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
      1. turbinado sugar -> en:turbinado-sugar - percent_min: 0 - percent_max: 50
      2. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 25
      3. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 16.6666666666667
      4. molasses powder -> en:molasses-powder - percent_min: 0 - percent_max: 12.5
      5. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      6. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    3. pumpkin -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 33.3333333333333
    4. vinegar flavoring -> en:vinegar-flavoring - percent_min: 0 - percent_max: 25
      1. potassium lactate -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 12.5
      3. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    5. natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5
      2. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.5
      3. amorphous silicon dioxide -> en:amorphous-silicon-dioxide - percent_min: 0 - percent_max: 1.66666666666667
        1. anti-caking agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 1.66666666666667
      4. rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      5. and green tea extract -> en:and-green-tea-extract - percent_min: 0 - percent_max: 1
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6075
    7. natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6075
      1. acerola cherry -> en:acerola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6075
      2. potato maltodextrin -> en:potato-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.80375
      3. rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.535833333333333
      4. amorphous silicon dioxide -> en:amorphous-silicon-dioxide - percent_min: 0 - percent_max: 0.401875
        1. anti-caking agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 0.401875
      5. and green tea extract -> en:and-green-tea-extract - percent_min: 0 - percent_max: 0.3215
    8. antioxidants -> en:antioxidant - percent_min: 0 - percent_max: 1.6075
      1. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6075
      2. butylated hydroxianisole -> en:butylated-hydroxianisole - percent_min: 0 - percent_max: 0.80375
      3. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.535833333333333
      4. propyl gallate -> en:e310 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.401875
      5. and citric acid -> en:and-citric-acid - percent_min: 0 - percent_max: 0.3215

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 14.29, rounded value: 14.29)
    • Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.5425, rounded value: 19.5)

    Negative points: 16

    • Energy: 3 / 10 (value: 1008, rounded value: 1008)
    • Sugars: 1 / 10 (value: 5.36, rounded value: 5.36)
    • Saturated fat: 5 / 10 (value: 5.36, rounded value: 5.4)
    • Sodium: 7 / 10 (value: 643, rounded value: 643)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (4 ONZ (112 g))
    Compared to: Sausages
    Energy 1,008 kj
    (241 kcal)
    1,130 kj
    (270 kcal)
    -10%
    Fat 16.96 g 19 g -21%
    Saturated fat 5.36 g 6 g -30%
    Trans fat 0 g 0 g -100%
    Cholesterol 58 mg 65 mg -15%
    Salt 1.608 g 1.8 g -24%
    Carbohydrates 8.04 g 9 g +160%
    Fiber 0.9 g 1.01 g +902%
    Sugars 5.36 g 6 g +316%
    Proteins 14.29 g 16 g -6%
    Vitamin A 267.9 µg 300 µg +686%
    Vitamin C (ascorbic acid) 1.1 mg 1.23 mg -
    Calcium 18 mg 20.2 mg -35%
    Iron 0.96 mg 1.08 mg -17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19.542 % 19.542 %
Serving size: 4 ONZ (112 g)

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Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.