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Veggie stix single serve

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Barcode: 0755355005278 (EAN / EAN-13) 755355005278 (UPC / UPC-A)

Brand owner: Good Health Natural Products Inc.

Categories: Snacks

Countries where sold: United States

Matching with your preferences

Health

Ingredients

35 ingredients

potato starch, dehydrated potato, expeller pressed sunflower oil or safflower oil, rice flour, salt, dehydrated garlic, dehydrated tomato, potassium chloride, paprika extract, dehydrated spinach, dehydrated parsley, dehydrated green pepper, dehydrated oregano, turmeric (for color), vegetable and fruit extracts for color (radish, apple and blackcurrant), ascorbic acid (vitamin c), dehydrated beet, alpha-tocopherol acetate (vitamin e), vitamin a palmitate, dehydrated carrot, dehydrated broccoli, pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), phytonadione (vitamin k), sea salt

Allergens: Apple

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Vegetable-and-fruit-extracts-for-color, Phytonadione
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Vegetable-and-fruit-extracts-for-color, Vitamin C, D-alpha tocopheryl acetate, Vitamin E, Thiamin mononitrate, Thiamin, Phytonadione
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Vegetable-and-fruit-extracts-for-color, Vitamin C, D-alpha tocopheryl acetate, Vitamin E, Thiamin mononitrate, Thiamin, Phytonadione
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: potato starch, potato, sunflower oil, safflower oil, rice flour, salt, garlic, tomato, potassium chloride, paprika extract, spinach, parsley, green pepper, oregano, turmeric (for color), vegetable and fruit extracts for color (radish, apple, blackcurrant), ascorbic acid (vitamin c), beet, alpha-tocopherol acetate (vitamin e), vitamin a palmitate, carrot, broccoli, pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), phytonadione (vitamin k), sea salt
potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 3.84615384615385 - percent_max: 100

potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 50

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 33.3333333333333

safflower oil -> en:safflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 20

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.6501766784453

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.6501766784453

tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 2.6501766784453

potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 2.6501766784453

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2.6501766784453

green pepper -> en:green-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 2.6501766784453

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2.6501766784453

for color -> en:colour - percent_min: 0 - percent_max: 2.6501766784453

vegetable and fruit extracts for color -> en:vegetable-and-fruit-extracts-for-color - percent_min: 0 - percent_max: 2.6501766784453

radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 2.6501766784453

apple -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 1.32508833922265

blackcurrant -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent_min: 0 - percent_max: 0.883392226148433

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 2.6501766784453

beet -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 2.6501766784453

alpha-tocopherol acetate -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 2.6501766784453

vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 2.6501766784453

vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2.6501766784453

broccoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 2.6501766784453

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 2.6501766784453

vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 2.6501766784453

phytonadione -> en:phytonadione - percent_min: 0 - percent_max: 2.6501766784453

vitamin k -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6501766784453

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 2.6501766784453

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 2 / 5 (value: 3.5335689045936, rounded value: 3.53)

Fiber: 3 / 5 (value: 3.5335689045936, rounded value: 3.53)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.34065368960297, rounded value: 1.3)

Negative points: 16

Energy: 5 / 10 (value: 1922, rounded value: 1922)

Sugars: 0 / 10 (value: 0, rounded value: 0)

Saturated fat: 1 / 10 (value: 1.7667844522968, rounded value: 1.8)

Sodium: 10 / 10 (value: 1060.07067137812, rounded value: 1060.1)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (24.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.77%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.65%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 BAG (28.3 g))	Compared to: Snacks
Energy	1,922 kj (459 kcal)	544 kj (130 kcal)	+4%
Fat	24.735 g	7 g	+25%
Saturated fat	1.767 g	0.5 g	-77%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	70.671 g	20 g	+25%
Sugars	0 g	0 g	-100%
Fiber	3.534 g	1 g	-2%
Proteins	3.534 g	1 g	-45%
Salt	2.65 g	0.75 g	+343%
Vitamin C (ascorbic acid)	81.3 mg	23 mg	+4,627%
Vitamin B1 (Thiamin)	1 mg	0.283 mg	+209%
Vitamin B6 (Pyridoxin)	1.06 mg	0.3 mg	+81%
Calcium	21 mg	5.94 mg	-63%
Iron	1.06 mg	0.3 mg	-48%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.341 %	1.341 %
Vitamin K1 (Phylloquinone)	0 g	0 g	-0%

Serving size: 1 BAG (28.3 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Product added on April 23, 2020, 10:43:49 PM CEST by org-database-usda
Last edit of product page on January 1, 2023, 11:37:42 PM CET by kiliweb.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlk1-eOXivADtOSLmmlSa7IuCMMLUY_18u6mrKqs, yuka.sY2b0xO6T85zoF3NwEKvlkJCAoH8oQjGaCDgw2ih3NOxCLP0XMF36YnBAas.

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Veggie stix single serve