Bananamilk - Wwf Operating Company

Barcode: 0742365005855 (EAN / EAN-13) 742365005855 (UPC / UPC-A)

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Product characteristics

Brands: Wwf Operating Company

Brand owner: WWF Operating Company

Categories: Dairies, Milks

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Grade a lowfat milk, banana puree, cane sugar, guar gum, natural vanilla flavor, vitamin a palmitate, vitamin d3.

Ingredients analysis:
Palm oil free Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

0.83 g Fat in low quantity
0.62 g Saturated fat in low quantity
9.58 g Sugars in moderate quantity
0.115 g Salt in low quantity

Serving size: 1 cup (240 ml)

Comparison to average values of products in the same category:

(3286 products)
(23858 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 cup (240 ml))
Compared to: Milks Compared to: Dairies
Energy 259 kj
(62 kcal)
622 kj
(149 kcal)
-6% -72%
Fat 0.83 g 1.99 g -63% -95%
Saturated fat 0.62 g 1.49 g -53% -93%
Trans fat 0 g 0 g
Cholesterol 4 mg 9.6 mg -57% -92%
Salt 0.115 g 0.276 g -27% -88%
Carbohydrates 10.42 g 25 g +38% +59%
Fiber 0.4 g 0.96 g +1,275% +474%
Sugars 9.58 g 23 g +35% +122%
Proteins 2.92 g 7.01 g -21% -77%
Vitamin A 62.4 µg 150 µg +5% -62%
Vitamin D 0.825 µg 1.98 µg -26% -33%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Vitamin B2 (Riboflavin) 0.142 mg 0.341 mg -37% -42%
Vitamin B12 (cobalamin) 0.38 µg 0.912 µg -34% -49%
Potassium 321 mg 770 mg +80% +161%
Calcium 104 mg 250 mg -22% -70%
Phosphorus 125 mg 300 mg -1% +6%
Iron 0 mg 0 mg -100% -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score D
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

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