Grand truffle assortment
→Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Milk
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
- E322i - Lecithin
- E202 - Potassium sorbate High risk of over exposure
- E475 - Polyglycerol esters of fatty acids
- E473 - Sucrose esters of fatty acids High risk of over exposure
- E102 - Tartrazine
- E133 - Brilliant blue FCF Moderate risk of over exposure
- E474 - Sucroglycerides
- E428 - Gelatine
- E1520 - Propylene Glycol
- E422 - Glycerol
- E472 - Acid esters of mono- and diglycerides of fatty acids
- E110 - Sunset yellow FCF
4 - Ultra processed food and drink products
Comparison to average values of products in the same category:(6616 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
|Chocolate candies||Confectioneries||Sweet snacks||Snacks|