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Shrimp Tempura Roll
Shrimp Tempura Roll
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Barcode: 0732869930548 (EAN / EAN-13) 732869930548 (UPC / UPC-A)
Brand owner: FUJISAN
Categories: Meals, Sushi and Maki, Sushis
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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78 ingredients
Water, sushi rice, imitation crab (alaska pollock, water, wheat starch, sugar, potato starch, contains 2% or less of: mirin wine (sake, sugar, salt, water, yeast extract), soybean oil, salt, natural crab flavor (crab flavor, maltodextrin), modified food starch, potassium chloride, egg whites, citric acid, paprika oleoresin, lycopene, soy lecithin, color added.), shrimp tempura pre-fried tail off (shrimp, soybean oil, wheat flour, modified starch, starch, soybean protein, soybean powder, sodium bicarbonate, salt, calcinated shell calcium, perilla oil, emulsifier [palm, soybean], mixed tocopherols [alpha, beta], riboflavin, paprika color), cucumber, avocado, seasoned vinegar (sugar, rice vinegar, salt, brown sugar) , mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium, edta {used to protect quality}, natural flavors), tempura crunch (water, wheat flour, rice flour, corn starch, soybean oil, salt, color red), sesame seed toasted, dried hoshi nori.Allergens: Crustaceans, Eggs, Fish, Gluten, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E101 - Riboflavin
- Additive: E14XX - Modified Starch
- Additive: E160c - Paprika extract
- Additive: E160d - Lycopene
- Additive: E322 - Lecithins
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E101 - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E101i - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E160d - Lycopene
Lycopene: Lycopene -from the neo-Latin Lycopersicum, the tomato species- is a bright red carotene and carotenoid pigment and phytochemical found in tomatoes and other red fruits and vegetables, such as red carrots, watermelons, gac, and papayas, but it is not in strawberries or cherries. Although lycopene is chemically a carotene, it has no vitamin A activity. Foods that are not red may also contain lycopene, such as asparagus and parsley.In plants, algae, and other photosynthetic organisms, lycopene is an intermediate in the biosynthesis of many carotenoids, including beta-carotene, which is responsible for yellow, orange, or red pigmentation, photosynthesis, and photoprotection. Like all carotenoids, lycopene is a tetraterpene. It is insoluble in water. Eleven conjugated double bonds give lycopene its deep red color. Owing to the strong color, lycopene is useful as a food coloring -registered as E160d- and is approved for use in the USA, Australia and New Zealand -registered as 160d- and the European Union.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm
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Non-vegan
Non-vegan ingredients: Alaska pollock, Egg white, Shrimp, Whole egg, Egg yolkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Alaska pollock, ShrimpSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Water, sushi rice, imitation crab (alaska pollock, water, wheat starch, sugar, potato starch, contains 2% and less of (mirin wine, sake), sugar, salt, water, yeast extract, soybean oil, salt, natural crab flavor (crab flavor, maltodextrin), modified food starch, potassium chloride, egg whites, citric acid, paprika oleoresin, lycopene, soy lecithin, color added), shrimp tempura pre-fried tail off (shrimp, soybean oil, wheat flour, modified starch, starch, soybean protein, soybean, sodium bicarbonate, salt, calcinated shell calcium, perilla oil, emulsifier (palm, soybean), mixed tocopherols (alpha, beta), riboflavin, paprika color), cucumber, avocado, seasoned vinegar (sugar, rice vinegar, salt, brown sugar), mayonnaise (soybean oil, water, whole eggs, egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium, edta (used to protect quality), natural flavors), tempura crunch (water, wheat flour, rice flour, corn starch, soybean oil, salt, color red), sesame seed, dried hoshi nori- Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 9.09090909090909 - percent_max: 100
- sushi rice -> en:sushi-rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- imitation crab -> en:imitation-crab - percent_min: 0 - percent_max: 33.3333333333333
- alaska pollock -> en:alaska-pollock - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 33.3333333333333
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4444444444444
- potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4444444444444
- contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 4.4444444444444
- mirin wine -> en:mirin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.4444444444444
- sake -> en:sake - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.2222222222222
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4444444444444
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.6111111111111
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- natural crab flavor -> en:natural-crab-flavor - percent_min: 0 - percent_max: 1.6111111111111
- crab flavor -> en:crab-flavour - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6111111111111
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.80555555555555
- modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- egg whites -> en:egg-white - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- paprika oleoresin -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- lycopene -> en:e160d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- color added -> en:colour - percent_min: 0 - percent_max: 1.6111111111111
- shrimp tempura pre-fried tail off -> en:shrimp-tempura-pre-fried-tail-off - percent_min: 0 - percent_max: 25
- shrimp -> en:shrimp - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12.5
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- starch -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- soybean protein -> en:soybean-protein - percent_min: 0 - percent_max: 4.16666666666667
- soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- calcinated shell calcium -> en:calcinated-shell-calcium - percent_min: 0 - percent_max: 1.6111111111111
- perilla oil -> en:perilla-oil - percent_min: 0 - percent_max: 1.6111111111111
- emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 1.6111111111111
- palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 1.6111111111111
- soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.80555555555555
- mixed tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- alpha -> en:alpha - percent_min: 0 - percent_max: 1.6111111111111
- beta -> en:beta - percent_min: 0 - percent_max: 0.80555555555555
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- paprika color -> en:paprika-color - percent_min: 0 - percent_max: 1.6111111111111
- cucumber -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- avocado -> en:avocado - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- seasoned vinegar -> en:seasoned-vinegar - percent_min: 0 - percent_max: 12.111111111111
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4444444444444
- rice vinegar -> en:rice-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4444444444444
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.111111111111
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12.111111111111
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.0555555555555
- whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.037037037037
- egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- calcium disodium -> en:calcium-disodium - percent_min: 0 - percent_max: 1.38888888888889
- edta -> en:edta - percent_min: 0 - percent_max: 1.25
- used to protect quality -> en:used-to-protect-quality - percent_min: 0 - percent_max: 1.25
- natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.13636363636364
- tempura crunch -> en:tempura-crunch - percent_min: 0 - percent_max: 11.1111111111111
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
- rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
- corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.22222222222222
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6111111111111
- color red -> en:color-red - percent_min: 0 - percent_max: 1.6111111111111
- sesame seed -> en:sesame-seeds - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- dried hoshi nori -> en:dried-hoshi-nori - percent_min: 0 - percent_max: 9.09090909090909
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 2 / 5 (value: 4.4444444444444, rounded value: 4.44)
- Fiber: 2 / 5 (value: 2.2222222222222, rounded value: 2.22)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.26344438032671, rounded value: 4.3)
Negative points: 9
- Energy: 2 / 10 (value: 790, rounded value: 790)
- Sugars: 0 / 10 (value: 4.4444444444444, rounded value: 4.44)
- Saturated fat: 0 / 10 (value: 0.55555555555556, rounded value: 0.6)
- Sodium: 7 / 10 (value: 644.44444444444, rounded value: 644.4)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.44%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.556%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.44%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.61%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100 g (100 g))Compared to: Sushis Energy 790 kj
(188 kcal)790 kj
(189 kcal)+22% Fat 4.444 g 4.44 g -4% Saturated fat 0.556 g 0.556 g -26% Trans fat 0 g 0 g Cholesterol 0 mg 0 mg -100% Salt 1.611 g 1.61 g +86% Carbohydrates 30 g 30 g +31% Fiber 2.222 g 2.22 g +75% Sugars 4.444 g 4.44 g -8% Proteins 4.444 g 4.44 g -16% Vitamin A 150 µg 150 µg +520% Vitamin C (ascorbic acid) 2.4 mg 2.4 mg +5% Calcium 20 mg 20 mg +24% Iron 0.36 mg 0.36 mg -71% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.263 % 4.263 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by org-database-usda
Last edit of product page on by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlkZ4TOqE8jDvNTD5k2KQmOWDEJvCZv9_wLnaCqs, yuka.sY2b0xO6T85zoF3NwEKvllB5bOaG_ReaNzfmpEOO5oiIAba1PIFX8prLHKs.