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Pineapple coconut creme cake

Pineapple coconut creme cake

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Barcode: 0722515915975 (EAN / EAN-13) 722515915975 (UPC / UPC-A)

Brand owner: UKROP'S

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes

Countries where sold: United States

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Health

Ingredients

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    50 ingredients


    Cake base (enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, modified corn starch, soybean oil, whey, wheat gluten, salt, contains 2% or less of: sodium aluminum phosphate, sodium bicarbonate, propylene glycol esters of fatty acids, corn starch, mono - and diglycerides, diacetyl tartaric acid esters of mono-diglycerides, artificial flavor), sugar, eggs, canola oil, bleached wheat flour, pineapple (pineapple, pineapple juice, ascorbic acid), water, contains less than 2% of: sweetened coconut (desiccated coconut (contains sulfites), powdered sugar (contains corn starch), water, propylene glycol, salt), dextrose, natural and artificial flavors including coconut and pineapple flavors, corn starch, palm oil, propylene glycol, titanium dioxide, egg whites, whey, wheat flour, soy flour, wheat starch.
    Allergens: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E171 - Titanium dioxide
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E171 - Titanium dioxide


    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E541 - Sodium aluminium phosphate


    Sodium aluminium phosphate: Sodium aluminium phosphate -SAlP- describes the inorganic compounds consisting of sodium salts of aluminium phosphates. The most common SAlP has the formulas NaH14Al3-PO4-8·4H2O and Na3H15Al2-PO4-8. These materials are prepared by combining alumina, phosphoric acid, and sodium hydroxide.In addition to the usual hydrate, an anhydrous SAlP is also known, Na3H15Al2-PO4-8 -CAS#10279-59-1-, referred to as 8:2:3, reflecting the ratio of phosphate to aluminium to sodium. Additionally an SAlP of ill-defined stoichiometry is used -NaxAly-PO4-z -CAS# 7785-88-8-.The acidic sodium aluminium phosphates are used as acids for baking powders for the chemical leavening of baked goods. Upon heating, SAlP combines with the baking soda to give carbon dioxide. Most of its action occurs at baking temperatures, rather than when the dough or batter is mixed at room temperature. SAlPs are advantageous because they impart a neutral flavor. As a food additive, it has the E number E541. Basic sodium aluminium phosphates are also known, e.g., Na15Al3-PO4-8. These species are useful in cheese making.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Whey, Egg, Egg white, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Cake-base, Reduced iron, Thiamin mononitrate, Folic acid, Contains-2-and-less-of, Diacetyl-tartaric-acid-esters-of-monodiglycerides, Contains-less-than-2-of, Natural-and-artificial-flavors-including-coconut-and-pineapple-flavors

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Cake base (wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, modified corn starch, soybean oil, whey, wheat gluten, salt, contains 2% and less of (sodium aluminum phosphate), sodium bicarbonate, propylene glycol esters of fatty acids, corn starch, mono- and diglycerides, diacetyl tartaric acid esters of monodiglycerides, artificial flavor), sugar, eggs, canola oil, wheat flour, pineapple (pineapple, pineapple juice, ascorbic acid), water, contains less than 2% of (coconut, desiccated coconut), powdered sugar (contains corn starch), water, propylene glycol, salt, dextrose, natural and artificial flavors including coconut and pineapple flavors, corn starch, palm oil, propylene glycol, titanium dioxide, egg whites, whey, wheat flour, soy flour, wheat starch
    1. Cake base -> en:cake-base
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        3. reduced iron -> en:reduced-iron
        4. thiamine mononitrate -> en:thiamin-mononitrate
        5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
        6. folic acid -> en:folic-acid
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      4. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      5. whey -> en:whey - vegan: no - vegetarian: maybe
      6. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. contains 2% and less of -> en:contains-2-and-less-of
        1. sodium aluminum phosphate -> en:e541 - vegan: yes - vegetarian: yes
      9. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
      10. propylene glycol esters of fatty acids -> en:e477 - vegan: maybe - vegetarian: maybe
      11. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      12. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      13. diacetyl tartaric acid esters of monodiglycerides -> en:diacetyl-tartaric-acid-esters-of-monodiglycerides
      14. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    4. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    5. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    6. pineapple -> en:pineapple - vegan: yes - vegetarian: yes
      1. pineapple -> en:pineapple - vegan: yes - vegetarian: yes
      2. pineapple juice -> en:pineapple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13716
      3. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
    7. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. contains less than 2% of -> en:contains-less-than-2-of
      1. coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
      2. desiccated coconut -> en:desiccated-coconut - vegan: yes - vegetarian: yes - ciqual_food_code: 15007
    9. powdered sugar -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. contains corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    10. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    11. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes
    12. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. natural and artificial flavors including coconut and pineapple flavors -> en:natural-and-artificial-flavors-including-coconut-and-pineapple-flavors
    15. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    16. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    17. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes
    18. titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes
    19. egg whites -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    20. whey -> en:whey - vegan: no - vegetarian: maybe
    21. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    22. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
    23. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 5.56, rounded value: 5.56)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.203125, rounded value: 8.2)

    Negative points: 17

    • Energy: 4 / 10 (value: 1674, rounded value: 1674)
    • Sugars: 6 / 10 (value: 30, rounded value: 30)
    • Saturated fat: 2 / 10 (value: 2.78, rounded value: 2.8)
    • Sodium: 5 / 10 (value: 500, rounded value: 500)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (0.1666 CAKE (90 g))
    Compared to: Cakes
    Energy 1,674 kj
    (400 kcal)
    1,510 kj
    (360 kcal)
    +5%
    Fat 21.11 g 19 g +46%
    Saturated fat 2.78 g 2.5 g -51%
    Trans fat 0 g 0 g
    Cholesterol 72 mg 64.8 mg +212%
    Salt 1.25 g 1.12 g +40%
    Carbohydrates 47.78 g 43 g -17%
    Fiber 1.1 g 0.99 g -32%
    Sugars 30 g 27 g -7%
    Proteins 5.56 g 5 g +27%
    Vitamin A 33.3 µg 30 µg +1%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 22 mg 19.8 mg -55%
    Iron 2 mg 1.8 mg +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.203 % 8.203 %
Serving size: 0.1666 CAKE (90 g)

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Data sources

Product added on by org-database-usda
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.