potato skins chips

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Product characteristics

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
potato flakes, potato starch, soybean oil and/or sunflower oil, whole grain corn, tapioca starch, enriched corn meal (degermed yellow corn, ferrous sulfate, niacin, thiamine mononitrate, riboflavin and folic aud, whey, salt, monosodium glutamate, palm oil, dextrose, sugar, citric acid, corn syrup solids, onion powder, potassium chloride, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), caramel color, artificial flavor, natural flavor, garlic powder, malic acid, yellow 5 lake, yellow 6 lake, disodium inosinate and disodium guanylate, yeast extract, sour cream (cultured s cream, nonfat milk), silicon dioxide (processing aid), contains: milk

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.

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