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Protein powder mass gainer - Dymatize

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Protein powder mass gainer - Dymatize

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Barcode: 0705016331277 (EAN / EAN-13) 705016331277 (UPC / UPC-A)

Brands: Dymatize

Labels, certifications, awards: No gluten

Countries where sold: United States

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Health

Ingredients

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    37 ingredients

    maltodextrin, protein blend (whey protein concentrate, milk protein isolate, whey protein isolate whey protein hydrolysate, micellar casein), sunflower creamer (sunflower oil, maltodextrin, sodium caseinate mono , diglycerides, natural tocopherols and tricalcium phosphate), cocoa powder (processed with alkali), less than 2% of: creatine monohydrate fructose, natural and artificial flavors, vitamin , mineral blend (sodium ascorbate, d-alpha tocopheryl acetate, calcium-d-pantothenate, potassium iodide pyridoxine hydrochloride, thiamine hydrochloride riboflavin, cyanocobalamin), gum blend (cellulose gum xanthan gum, carrageenan), potassium chloride, salt, soy lecithin, acesulfame potassium, sucralose, dymatize,com patetic nutrition sunflower lecithin, contains: milk and soy, manufactured for and
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E950 - Acesulfame k
    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E950 - Acesulfame k

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Protein-blend, Whey-protein-isolate-whey-protein-hydrolysate, Micellar-casein, Sunflower-creamer, Sodium-caseinate-mono, Diglycerides, Processed-with-alkali, Less-than-2-of, Creatine-monohydrate-fructose, Mineral-blend, Calcium-d-pantothenate, Potassium-iodide-pyridoxine-hydrochloride, Thiamine-hydrochloride-riboflavin, Gum-blend, Cellulose-gum-xanthan-gum, Dymatize, Com-patetic-nutrition-sunflower-lecithin, Manufactured-for-and

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whey protein, Milk protein isolate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Protein-blend, Whey-protein-isolate-whey-protein-hydrolysate, Micellar-casein, Sunflower-creamer, Sodium-caseinate-mono, Diglycerides, Processed-with-alkali, Less-than-2-of, Creatine-monohydrate-fructose, Mineral-blend, D-alpha tocopheryl acetate, Calcium-d-pantothenate, Potassium-iodide-pyridoxine-hydrochloride, Thiamine-hydrochloride-riboflavin, Cyanocobalamin, Gum-blend, Cellulose-gum-xanthan-gum, Dymatize, Com-patetic-nutrition-sunflower-lecithin, Manufactured-for-and

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: maltodextrin, protein blend (whey protein, milk protein isolate, whey protein isolate whey protein hydrolysate, micellar casein), sunflower creamer (sunflower oil, maltodextrin, sodium caseinate mono, diglycerides, natural tocopherols, tricalcium phosphate), cocoa powder (processed with alkali), less than 2% of (creatine monohydrate fructose), natural and artificial flavors, vitamin, mineral blend (sodium ascorbate, d-alpha tocopheryl acetate, calcium-d-pantothenate, potassium iodide pyridoxine hydrochloride, thiamine hydrochloride riboflavin, cyanocobalamin), gum blend (cellulose gum xanthan gum, carrageenan), potassium chloride, salt, soy lecithin, acesulfame potassium, sucralose, dymatize, com patetic nutrition sunflower lecithin, manufactured for and
    1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
    2. protein blend -> en:protein-blend - percent_min: 0 - percent_max: 50
      1. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. milk protein isolate -> en:milk-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. whey protein isolate whey protein hydrolysate -> en:whey-protein-isolate-whey-protein-hydrolysate - percent_min: 0 - percent_max: 16.6666666666667
      4. micellar casein -> en:micellar-casein - percent_min: 0 - percent_max: 12.5
    3. sunflower creamer -> en:sunflower-creamer - percent_min: 0 - percent_max: 33.3333333333333
      1. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 33.3333333333333
      2. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. sodium caseinate mono -> en:sodium-caseinate-mono - percent_min: 0 - percent_max: 11.1111111111111
      4. diglycerides -> en:diglycerides - percent_min: 0 - percent_max: 8.33333333333333
      5. natural tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    4. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 25
      1. processed with alkali -> en:processed-with-alkali - percent_min: 0 - percent_max: 25
    5. less than 2% of -> en:less-than-2-of - percent_min: 0 - percent_max: 20
      1. creatine monohydrate fructose -> en:creatine-monohydrate-fructose - percent_min: 0 - percent_max: 20
    6. natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. vitamin -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. mineral blend -> en:mineral-blend - percent_min: 0 - percent_max: 5
      1. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. d-alpha tocopheryl acetate -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 2.5
      3. calcium-d-pantothenate -> en:calcium-d-pantothenate - percent_min: 0 - percent_max: 1.66666666666667
      4. potassium iodide pyridoxine hydrochloride -> en:potassium-iodide-pyridoxine-hydrochloride - percent_min: 0 - percent_max: 1.25
      5. thiamine hydrochloride riboflavin -> en:thiamine-hydrochloride-riboflavin - percent_min: 0 - percent_max: 1
      6. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.833333333333333
    9. gum blend -> en:gum-blend - percent_min: 0 - percent_max: 5
      1. cellulose gum xanthan gum -> en:cellulose-gum-xanthan-gum - percent_min: 0 - percent_max: 5
      2. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    10. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.19
    12. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.19
    13. acesulfame potassium -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19
    14. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19
    15. dymatize -> en:dymatize - percent_min: 0 - percent_max: 1.19
    16. com patetic nutrition sunflower lecithin -> en:com-patetic-nutrition-sunflower-lecithin - percent_min: 0 - percent_max: 1.19
    17. manufactured for and -> en:manufactured-for-and - percent_min: 0 - percent_max: 1.19

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (336g)
    Energy 1,590 kj
    (381 kcal)     		5,356 kj
    (1280 kcal)
    Fat 3.27 g 11 g
    Saturated fat 0.893 g 3 g
    Salt 1.19 g 4 g
    Carbohydrates 72.9 g 245 g
    Sugars 6.25 g 21 g
    Proteins 15.5 g 52 g
    Vitamin A 286 µg 960 µg
    Vitamin E 4.26 mg 14.3 mg
    Vitamin C (ascorbic acid) 15.5 mg 52 mg
    Vitamin B1 (Thiamin) 0.179 mg 0.6 mg
    Vitamin B2 (Riboflavin) 0.06 mg 0.2 mg
    Vitamin B3/PP (Niacin) 4.52 mg 15.2 mg
    Vitamin B6 (Pyridoxin) 0.446 mg 1.5 mg
    Vitamin B9 (Folic acid) 168 µg 565 µg
    Vitamin B12 (cobalamin) 0.536 µg 1.8 µg
    Vitamin B5 (Pantothenic acid) 2.38 mg 8 mg
    Calcium 327 mg 1,100 mg
    Iron 1.34 mg 4.5 mg
    Potassium 327 mg 1,100 mg
    Phosphorus 223 mg 750 mg
    Magnesium 38.7 mg 130 mg
    Iodine 44.6 µg 150 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 336g

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Product added on by kiliweb
Last edit of product page on by waistline-app.
Product page also edited by inf, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlm5letPOqxLHaUfkxE-15c6QIZ3pUchJydOrP6s.

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