Multigrain bread

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Product characteristics

Brand owner: Ahold USA, Inc.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Whole wheat flour, water, brown sugar, yeast, vital wheat gluten, millet, rice, contains 2% or less of: whole grain oats, whole grain rye, whole grain barley, whole grain wheat, whole grain triticale, whole grain buckwheat flour, soybean oil, dry honey (honey, wheat starch), salt, calcium sulfate, natural mold inhibitor (vinegar, silica, acetic acid [produced by fermentation]), ascorbic added as a dough conditioner (vitamin c), sesame seeds, black sesame seeds, poppy seeds.

Substances or products causing allergies or intolerances: Sesame seeds

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Added vitamins:
Added minerals:

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

3.49 g Fat in moderate quantity
0 g Saturated fat in low quantity
6.98 g Sugars in moderate quantity
0.988 g Salt in moderate quantity

Serving size: 1 SLICE (43 g)


Comparison to average values of products in the same category:

(8029 products)
(24505 products)
(58735 products)
(68650 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SLICE (43 g))
Breads Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 233 kcal 100 kcal -14% -30% -3% +11%
Energy 975 kj
(233 kcal)
419 kj
(100 kcal)
-14% -30% -3% +12%
Fat 3.49 g 1.5 g -17% -24% -44% -30%
- Saturated fat 0 g 0 g -100% -100% -100% -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 0.988 g 0.425 g -16% +31% +108% +144%
Sodium 0.395 g 0.17 g -16% +31% +108% +144%
Carbohydrates 46.51 g 20 g -6% -26% +31% +48%
- Fibers 7 g 3.01 g +118% +65% +100% +120%
- Sugars 6.98 g 3 g +44% -16% -13% -11%
Proteins 11.63 g 5 g +29% +26% +109% +149%
Vitamin A 0 µg 0 µg -100% -100% -100% -100%
Vitamin C (ascorbic acid) 11.2 mg 4.82 mg +4,275% +555% +96% +52%
Vitamin B1 (Thiamin) 0 mg 0 mg -100% -100% -100% -100%
Vitamin B2 (Riboflavin) 0.158 mg 0.068 mg -46% -73% -73% -71%
Vitamin B3 / Vitamin PP (Niacin) 2.791 mg 1.2 mg -26% -59% -59% -57%
Folates (total folates) 19 µg 8.17 µg -77% -91% -89% -88%
Calcium 465 mg 200 mg +520% +702% +1,026% +1,083%
Iron 2.51 mg 1.08 mg -4% -32% +26% +40%
Nutrition score - France -3 -3 -224% -202% -947% -356%
Nutri-Score A A -224% -202% -947% -356%

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Last edit of product page on by org-database-usda.

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