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Low-Fat Protein Powder, Chocolate

Low-Fat Protein Powder, Chocolate

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Barcode: 0660726595206 (EAN / EAN-13) 660726595206 (UPC / UPC-A)

Brand owner: CytoSport, Inc.

Categories: Beverages, Dietary supplements, Bodybuilding supplements, Protein powders

Labels, certifications, awards: No gluten

Countries where sold: United States

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Health

Ingredients

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    31 ingredients


    Milk derived protein blend (calcium sodium caseinate, whey protein isolate, milk protein isolate), soluble vegetable fiber, alkalized cocoa powder, non dairy creamer (sunflower oil, maltodextrin, sodium caseinate [a milk derivative], mono - and diglycerides, tocopherols), natural and artificial flavors, magnesium phosphate, canola oil, calcium phosphate, gum blend (cellulose gum, xanthan gum, carrageenan), potassium chloride, less than 1% of: acesulfame potassium, medium chain triglycerides, maltodextrin, ascorbic acid, sucralose, stevia extract, cholecalciferol, vitamin a palmitate.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E950 - Acesulfame k
    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey protein isolate, Milk protein isolate, Sodium caseinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Milk-derived-protein-blend, Calcium-sodium-caseinate, Soluble-vegetable-fiber, Non-dairy-creamer, A-milk-derivative, Gum-blend, Less-than-1-of, Medium-chain-triglycerides, Stevia-extract

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Milk derived protein blend (calcium sodium caseinate, whey protein isolate, milk protein isolate), soluble vegetable fiber, alkalized cocoa powder, non dairy creamer (sunflower oil, maltodextrin, sodium caseinate (a milk derivative), mono- and diglycerides, tocopherols), natural and artificial flavors, magnesium phosphate, canola oil, calcium phosphate, gum blend (cellulose gum, xanthan gum, carrageenan), potassium chloride, less than 1% of (acesulfame potassium), medium chain triglycerides, maltodextrin, ascorbic acid, sucralose, stevia extract, cholecalciferol, vitamin a palmitate
    1. Milk derived protein blend -> en:milk-derived-protein-blend - percent_min: 5.55555555555556 - percent_max: 100
      1. calcium sodium caseinate -> en:calcium-sodium-caseinate - percent_min: 1.85185185185185 - percent_max: 100
      2. whey protein isolate -> en:whey-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
      3. milk protein isolate -> en:milk-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    2. soluble vegetable fiber -> en:soluble-vegetable-fiber - percent_min: 0 - percent_max: 50
    3. alkalized cocoa powder -> en:cocoa-powder-processed-with-alkali - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. non dairy creamer -> en:non-dairy-creamer - percent_min: 0 - percent_max: 25
      1. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
      2. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
        1. a milk derivative -> en:a-milk-derivative - percent_min: 0 - percent_max: 8.33333333333333
      4. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.25
      5. tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    5. natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. magnesium phosphate -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    7. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5
    8. calcium phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. gum blend -> en:gum-blend - percent_min: 0 - percent_max: 5
      1. cellulose gum -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    10. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. less than 1% of -> en:less-than-1-of - percent_min: 0 - percent_max: 5
      1. acesulfame potassium -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. medium chain triglycerides -> en:medium-chain-triglycerides - percent_min: 0 - percent_max: 5
    13. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. stevia extract -> en:stevia-extract - percent_min: 0 - percent_max: 5
    17. cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    18. vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Bad nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 50, rounded value: 50)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0.850694444444443, rounded value: 0.9)

    Negative points: 15

    • Energy: 10 / 10 (value: 1395, rounded value: 1395)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 1 / 10 (value: 1.6666666666667, rounded value: 1.7)
    • Sodium: 4 / 10 (value: 366.666666666668, rounded value: 366.7)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 SCOOP (30 g))
    Compared to: Protein powders
    Energy 1,395 kj
    (333 kcal)
    418 kj
    (100 kcal)
    -4%
    Fat 6.667 g 2 g +37%
    Saturated fat 1.667 g 0.5 g +15%
    Monounsaturated fat 3.33 g 0.999 g
    Polyunsaturated fat 0 g 0 g
    Trans fat 0 g 0 g
    Cholesterol 17 mg 5.1 mg -61%
    Salt 0.917 g 0.275 g -22%
    Carbohydrates 30 g 9 g +131%
    Fiber 0 g 0 g -100%
    Sugars 0 g 0 g -100%
    Proteins 50 g 15 g -22%
    Vitamin A 999.9 µg 300 µg +324%
    Vitamin C (ascorbic acid) 60 mg 18 mg +114%
    Vitamin B1 (Thiamin) 1 mg 0.3 mg -35%
    Vitamin B2 (Riboflavin) 1.133 mg 0.34 mg -19%
    Vitamin B3/PP (Niacin) 13.333 mg 4 mg +44%
    Vitamin B6 (Pyridoxin) 1.333 mg 0.4 mg -20%
    Folates (total folates) 267 µg 80.1 µg
    Vitamin B12 (cobalamin) 4 µg 1.2 µg -34%
    Vitamin B5 (Pantothenic acid) 6.667 mg 2 mg -24%
    Potassium 933 mg 280 mg +90%
    Calcium 867 mg 260 mg +153%
    Phosphorus 833 mg 250 mg +97%
    Iron 1.33 mg 0.399 mg -80%
    Magnesium 280 mg 84 mg +107%
    Zinc 10 mg 3 mg +22%
    Copper 1.333 mg 0.4 mg +60%
    Iodine 100 µg 30 µg +16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.851 % 0.851 %
Serving size: 1 SCOOP (30 g)

Environment

Packaging

Transportation

Data sources

Product added on by org-database-usda
Last edit of product page on by segundo.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvln11b-De-grFORXjqRCEl_anIYXmcNNw36WkHKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.