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Double chicken bowls
Double chicken bowls
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Barcode: 0658276222222 (EAN / EAN-13) 658276222222 (UPC / UPC-A)
Brand owner: Pinnacle Foods Group LLC
Categories: Frozen foods
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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85 ingredients
Ranch seasoned mashed potatoes (rehydrated potato flakes and granules [water, potatoes, mono - and diglycerides, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite], roasted potatoes, cream, butter [cream, salt], salt, buttermilk powder, sugar, whey powder, garlic powder, spice, onion powder, citric acid, malic acid, tomato powder, natural flavor, sunflower oil, yeast extract), grilled chicken patties (chicken breast with rib meat, water, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin], dextrose, salt, potassium chloride, flavorings), sauce (water, cream, parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], soybean oil, modified corn starch, red wine vinegar, onions, nonfat dry milk, canola oil, flavoring, chardonnay wine, garlic, salt, garlic powder, ground black pepper, parsley, butter [cream, salt], onion powder, olive oil, xanthan gum, guar gum), bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. may contain: sugar, brown sugar, and/or smoke flavor), cheddar cheese (milk, cheese cultures, salt, enzymes, annatto {color}).Allergens: Milk, SoybeansTraces: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160b - Annatto
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E450 - Diphosphates
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E222 - Sodium bisulphite
Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.Source: Wikipedia
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
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E296 - Malic acid
Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.Source: Wikipedia
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E316 - Sodium erythorbate
Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.Source: Wikipedia
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E321 - Butylated hydroxytoluene
Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Non-vegan
Non-vegan ingredients: Cream, Butter, Cream, Buttermilk, Whey powder, Cream, Parmigiano reggiano, Pasteurised milk, Skimmed milk powder, Butter, Cream, Bacon, Cheddar, MilkSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: BaconSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ranch seasoned mashed potatoes (potato flakes (water, potatoes, mono- and diglycerides, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite), potatoes, cream, butter (cream, salt), salt, buttermilk, sugar, whey powder, garlic, spice, onion, citric acid, malic acid, tomato, natural flavor, sunflower oil, yeast extract), grilled chicken patties (chicken breast with rib meat, water, isolated soy protein product (isolated soy protein, modified potato starch, corn starch, carrageenan, soy lecithin), dextrose, salt, potassium chloride, flavorings), sauce (water, cream, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), soybean oil, modified corn starch, red wine vinegar, onions, nonfat dry milk, canola oil, flavoring, chardonnay wine, garlic, salt, garlic, black pepper, parsley, butter (cream, salt), onion, olive oil, xanthan gum, guar gum), bacon (with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may contain (sugar), brown sugar, and smoke flavor), cheddar cheese (milk, cheese cultures, salt, enzymes, annatto (color))- Ranch seasoned mashed potatoes -> en:ranch-seasoned-mashed-potatoes
- potato flakes -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- disodium dihydrogen pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes
- bht -> en:e321 - vegan: yes - vegetarian: yes
- sodium bisulfite -> en:e222 - vegan: yes - vegetarian: yes
- potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- whey powder -> en:whey-powder - vegan: no - vegetarian: maybe
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- spice -> en:spice - vegan: yes - vegetarian: yes
- onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- malic acid -> en:e296 - vegan: yes - vegetarian: yes
- tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
- potato flakes -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- grilled chicken patties -> en:grilled-chicken-patties
- chicken breast with rib meat -> en:chicken-breast-with-rib-meat
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- isolated soy protein product -> en:isolated-soy-protein-product
- isolated soy protein -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
- modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- carrageenan -> en:e407 - vegan: yes - vegetarian: yes
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
- flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe
- sauce -> en:sauce - vegan: maybe - vegetarian: maybe
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- parmesan cheese -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120
- pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
- modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- red wine vinegar -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe
- chardonnay wine -> en:chardonnay-wine
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
- parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
- butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
- guar gum -> en:e412 - vegan: yes - vegetarian: yes
- bacon -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858
- with water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
- sodium erythorbate -> en:e316 - vegan: yes - vegetarian: yes
- sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes
- may contain -> en:may-contain
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
- and smoke flavor -> en:and-smoke-flavor
- cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726
- milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
- annatto -> en:e160b - vegan: yes - vegetarian: yes
- color -> en:colour
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 10.117647058824, rounded value: 10.12)
- Fiber: 0 / 5 (value: 0.47058823529412, rounded value: 0.47)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.125336647033691, rounded value: 0.1)
Negative points: 9
- Energy: 1 / 10 (value: 561, rounded value: 561)
- Sugars: 0 / 10 (value: 1.1764705882353, rounded value: 1.18)
- Saturated fat: 3 / 10 (value: 3.0588235294118, rounded value: 3.1)
- Sodium: 5 / 10 (value: 458.82352941176, rounded value: 458.8)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6.82%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.06%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.18%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.15%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 MEAL (425 g))Compared to: Frozen foods Energy 561 kj
(134 kcal)2,380 kj
(570 kcal)-25% Fat 6.824 g 29 g -10% Saturated fat 3.059 g 13 g -15% Trans fat 0.12 g 0.51 g +24,642% Cholesterol 39 mg 166 mg +47% Carbohydrates 7.059 g 30 g -65% Sugars 1.176 g 5 g -89% Fiber 0.471 g 2 g -66% Proteins 10.118 g 43 g +83% Salt 1.147 g 4.87 g +151% Potassium 304 mg 1,290 mg +68% Calcium 47 mg 200 mg -24% Iron 0.38 mg 1.62 mg -47% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.125 % 0.125 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by org-database-usda
Last edit of product page on by kiliweb.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlhFZD-L8uhfIaCLglWeZ_O--MJLoOuNrzavfCqs, yuka.sY2b0xO6T85zoF3NwEKvlhFcU-D1hircERL4qXyi3dq1L4TZYMl124v8I6g, yuka.sY2b0xO6T85zoF3NwEKvlkUaSvHAiBflaj3vonWq9NiJHp_4ePVtu4_qKKg.