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Organic delicious meal replacement shake

Organic delicious meal replacement shake

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Barcode: 0658010122429 (EAN / EAN-13) 658010122429 (UPC / UPC-A)

Brand owner: Garden of Life, Inc.

Labels, certifications, awards: No gluten, Organic

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    100 ingredients


    Organic protein blend: organic pea protein, organic sprouted brown rice protein, organic amaranth (sprout), organic buckwheat (sprout), organic millet (pearl & sprout), organic quinoa (sprout), organic adzuki bean (sprout), organic flax seed (sprout), organic garbanzo bean (sprout), organic lentil (sprout), organic pumpkin seed (sprout), organic sesame seed (sprout), organic sunflower seed (sprout) organic fiber blend: organic tapioca fiber, organic chia seed, organic flax meal organic flavor blend: organic cacao, organic chocolate flavors, organic erythritol, sea salt, organic stevia extract (leaf), organic vanilla flavor organic fruit & vegetable blend: organic spinach (leaf), organic baobab (fruit), organic apple (fruit), organic beet (root), organic broccoli (stalk & flower), organic carrot (root), organic tomato (fruit), organic green bell pepper (fruit), organic brussels sprout (leaf), organic ginger (root), organic garlic (bulb), organic onion (bulb), organic strawberry (fruit), organic cherry (fruit), organic parsley (leaf), organic cauliflower (flower & stem), organic blackberry (fruit), organic cabbage (leaf), organic blueberry (fruit), organic raspberry (fruit), organic kale (leaf), organic cucumber (gourd), organic celery (stalk), organic asparagus (flower & stem) organic greens blend: organic alfalfa grass juice, organic spirulina, organic barley grass juice, organic oat grass juice, organic wheat grass juice probiotic & enzyme blend: lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, xylanase, hemicellulase, [lactobacillus plantarum, lactobacillus bulgaricus] (1.5 billion cfu)
    Allergens: Sesame seeds

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1104 - Lipase
    • Additive: E968 - Erythritol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1101 - Protease


    Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.
    Source: Wikipedia
  • E1104 - Lipase


    Lipase: A lipase -, - is any enzyme that catalyzes the hydrolysis of fats -lipids-. Lipases are a subclass of the esterases. Lipases perform essential roles in digestion, transport and processing of dietary lipids -e.g. triglycerides, fats, oils- in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses.Most lipases act at a specific position on the glycerol backbone of a lipid substrate -A1, A2 or A3--small intestine-. For example, human pancreatic lipase -HPL-, which is the main enzyme that breaks down dietary fats in the human digestive system, converts triglyceride substrates found in ingested oils to monoglycerides and two fatty acids. Several other types of lipase activities exist in nature, such as phospholipases and sphingomyelinases; however, these are usually treated separately from "conventional" lipases. Some lipases are expressed and secreted by pathogenic organisms during an infection. In particular, Candida albicans has a large number of different lipases, possibly reflecting broad-lipolytic activity, which may contribute to the persistence and virulence of C. albicans in human tissue.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Protein-blend, Sprouted-brown-rice-protein, Sprout, Sprout, Pearl-and-sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Fiber-blend, Tapioca-fiber, Flax-meal-flavor-blend, Stevia-extract, Vanilla-flavor-fruit-and-vegetable-blend, Baobab, Root, Stalk-and-flower, Root, Root, Bulb, Bulb, Flower-and-stem, Gourd, Stalk, Flower-and-stem, Greens-blend, Alfalfa-grass-juice, Barley-grass-juice, Oat-grass-juice, Wheat-grass-juice-probiotic-and-enzyme-blend, Aspergillopepsin, Beta-glucanase, Bromelain, Phytase, Papain, Pectinase, 1-5-billion-cfu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Protein-blend, Sprouted-brown-rice-protein, Sprout, Sprout, Pearl-and-sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Fiber-blend, Tapioca-fiber, Flax-meal-flavor-blend, Stevia-extract, Vanilla-flavor-fruit-and-vegetable-blend, Baobab, Root, Stalk-and-flower, Root, Root, Bulb, Bulb, Flower-and-stem, Gourd, Stalk, Flower-and-stem, Greens-blend, Alfalfa-grass-juice, Barley-grass-juice, Oat-grass-juice, Wheat-grass-juice-probiotic-and-enzyme-blend, Aspergillopepsin, Beta-glucanase, Bromelain, Phytase, Papain, Pectinase, 1-5-billion-cfu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Protein-blend, Sprouted-brown-rice-protein, Sprout, Sprout, Pearl-and-sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Sprout, Fiber-blend, Tapioca-fiber, Flax-meal-flavor-blend, Stevia-extract, Vanilla-flavor-fruit-and-vegetable-blend, Baobab, Root, Stalk-and-flower, Root, Root, Bulb, Bulb, Flower-and-stem, Gourd, Stalk, Flower-and-stem, Greens-blend, Alfalfa-grass-juice, Barley-grass-juice, Oat-grass-juice, Wheat-grass-juice-probiotic-and-enzyme-blend, Aspergillopepsin, Beta-glucanase, Bromelain, Phytase, Papain, Pectinase, 1-5-billion-cfu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : protein blend (pea protein), sprouted brown rice protein, amaranth (sprout), buckwheat (sprout), millet (pearl and sprout), quinoa (sprout), adzuki bean (sprout), flax seed (sprout), garbanzo bean (sprout), lentil (sprout), pumpkin seed (sprout), sesame seed (sprout), sunflower seed (sprout), fiber blend (tapioca fiber), chia seed, flax meal flavor blend (cacao), chocolate flavors, erythritol, sea salt, stevia extract, vanilla flavor fruit and vegetable blend (spinach), baobab (fruit), apple (fruit), beet (root), broccoli (stalk and flower), carrot (root), tomato (fruit), green bell pepper (fruit), brussels sprout, ginger (root), garlic (bulb), onion (bulb), strawberry (fruit), cherry (fruit), parsley, cauliflower (flower and stem), blackberry (fruit), cabbage, blueberry (fruit), raspberry (fruit), kale, cucumber (gourd), celery (stalk), asparagus (flower and stem), greens blend (alfalfa grass juice), spirulina, barley grass juice, oat grass juice, wheat grass juice probiotic and enzyme blend (lipase), protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, xylanase, hemicellulase (lactobacillus plantarum, lactobacillus bulgaricus, 1.5 billion cfu)
    1. protein blend -> en:protein-blend - labels: en:organic - percent_min: 1.63934426229508 - percent_max: 100
      1. pea protein -> en:pea-protein - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 1.63934426229508 - percent_max: 100
    2. sprouted brown rice protein -> en:sprouted-brown-rice-protein - labels: en:organic - percent_min: 0 - percent_max: 50
    3. amaranth -> en:e123 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 33.3333333333333
    4. buckwheat -> en:buckwheat - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9380 - percent_min: 0 - percent_max: 25
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 25
    5. millet -> en:millet - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 20
      1. pearl and sprout -> en:pearl-and-sprout - percent_min: 0 - percent_max: 20
    6. quinoa -> en:quinoa - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent_min: 0 - percent_max: 16.6666666666667
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 16.6666666666667
    7. adzuki bean -> en:adzuki-bean - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 14.2857142857143
    8. flax seed -> en:flax-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 12.5
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 12.5
    9. garbanzo bean -> en:chickpea - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent_min: 0 - percent_max: 11.1111111111111
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 11.1111111111111
    10. lentil -> en:lentils - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 0 - percent_max: 10
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 10
    11. pumpkin seed -> en:pumpkin-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 9.09090909090909
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 9.09090909090909
    12. sesame seed -> en:sesame-seeds - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 8.33333333333333
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 8.33333333333333
    13. sunflower seed -> en:sunflower-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 7.69230769230769
      1. sprout -> en:sprout - percent_min: 0 - percent_max: 7.69230769230769
    14. fiber blend -> en:fiber-blend - labels: en:organic - percent_min: 0 - percent_max: 7.14285714285714
      1. tapioca fiber -> en:tapioca-fiber - labels: en:organic - percent_min: 0 - percent_max: 7.14285714285714
    15. chia seed -> en:chia-seed - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. flax meal flavor blend -> en:flax-meal-flavor-blend - labels: en:organic, en:organic - percent_min: 0 - percent_max: 6.25
      1. cacao -> en:cocoa - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 6.25
    17. chocolate flavors -> en:chocolate-flavouring - labels: en:organic - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    18. erythritol -> en:e968 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    19. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.0275
    20. stevia extract -> en:stevia-extract - labels: en:leaf, en:organic - percent_min: 0 - percent_max: 1.0275
    21. vanilla flavor fruit and vegetable blend -> en:vanilla-flavor-fruit-and-vegetable-blend - labels: en:organic, en:organic - percent_min: 0 - percent_max: 1.0275
      1. spinach -> en:spinach - labels: en:leaf, en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 1.0275
    22. baobab -> en:baobab - labels: en:organic - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    23. apple -> en:apple - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    24. beet -> en:beetroot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1.0275
      1. root -> en:root - percent_min: 0 - percent_max: 1.0275
    25. broccoli -> en:broccoli - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 1.0275
      1. stalk and flower -> en:stalk-and-flower - percent_min: 0 - percent_max: 1.0275
    26. carrot -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.0275
      1. root -> en:root - percent_min: 0 - percent_max: 1.0275
    27. tomato -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    28. green bell pepper -> en:green-bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    29. brussels sprout -> en:brussels-sprouts - labels: en:leaf, en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20058 - percent_min: 0 - percent_max: 1.0275
    30. ginger -> en:ginger - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.0275
      1. root -> en:root - percent_min: 0 - percent_max: 1.0275
    31. garlic -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.0275
      1. bulb -> en:bulb - percent_min: 0 - percent_max: 1.0275
    32. onion -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.0275
      1. bulb -> en:bulb - percent_min: 0 - percent_max: 1.0275
    33. strawberry -> en:strawberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    34. cherry -> en:cherry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    35. parsley -> en:parsley - labels: en:leaf, en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.0275
    36. cauliflower -> en:cauliflower - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20016 - percent_min: 0 - percent_max: 1.0275
      1. flower and stem -> en:flower-and-stem - percent_min: 0 - percent_max: 1.0275
    37. blackberry -> en:blackberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13029 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    38. cabbage -> en:cabbage - labels: en:leaf, en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    39. blueberry -> en:blueberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    40. raspberry -> en:raspberry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 1.0275
      1. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    41. kale -> en:kale - labels: en:leaf, en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 1.0275
    42. cucumber -> en:cucumber - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
      1. gourd -> en:gourd - percent_min: 0 - percent_max: 1.0275
    43. celery -> en:celery - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.0275
      1. stalk -> en:stalk - percent_min: 0 - percent_max: 1.0275
    44. asparagus -> en:asparagus - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
      1. flower and stem -> en:flower-and-stem - percent_min: 0 - percent_max: 1.0275
    45. greens blend -> en:greens-blend - labels: en:organic - percent_min: 0 - percent_max: 1.0275
      1. alfalfa grass juice -> en:alfalfa-grass-juice - labels: en:organic - percent_min: 0 - percent_max: 1.0275
    46. spirulina -> en:spirulina - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 1.0275
    47. barley grass juice -> en:barley-grass-juice - labels: en:organic - percent_min: 0 - percent_max: 1.0275
    48. oat grass juice -> en:oat-grass-juice - labels: en:organic - percent_min: 0 - percent_max: 1.0275
    49. wheat grass juice probiotic and enzyme blend -> en:wheat-grass-juice-probiotic-and-enzyme-blend - labels: en:organic - percent_min: 0 - percent_max: 1.0275
      1. lipase -> en:e1104 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0275
    50. protease -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    51. aspergillopepsin -> en:aspergillopepsin - percent_min: 0 - percent_max: 1.0275
    52. beta-glucanase -> en:beta-glucanase - percent_min: 0 - percent_max: 1.0275
    53. cellulase -> en:cellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0275
    54. bromelain -> en:bromelain - percent_min: 0 - percent_max: 1.0275
    55. phytase -> en:phytase - percent_min: 0 - percent_max: 1.0275
    56. lactase -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0275
    57. papain -> en:papain - percent_min: 0 - percent_max: 1.0275
    58. peptidase -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
    59. pectinase -> en:pectinase - percent_min: 0 - percent_max: 1.0275
    60. xylanase -> en:xylanase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0275
    61. hemicellulase -> en:hemicellulase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0275
      1. lactobacillus plantarum -> en:lactobacillus-plantarum - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.0275
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.51375
      3. 1.5 billion cfu -> en:1-5-billion-cfu - percent_min: 0 - percent_max: 0.3425

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 SCOOP (36.5 g))
    Energy 1,377 kj
    (329 kcal)
    503 kj
    (120 kcal)
    Fat 5.48 g 2 g
    Saturated fat 0 g 0 g
    Monounsaturated fat 1.37 g 0.5 g
    Polyunsaturated fat 2.74 g 1 g
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Salt 1.028 g 0.375 g
    Carbohydrates 21.92 g 8 g
    Fiber 21.9 g 7.99 g
    Soluble fiber 5 g 1.83 g
    Insoluble fiber 16 g 5.84 g
    Sugars 2.74 g 1 g
    Proteins 54.79 g 20 g
    Vitamin C (ascorbic acid) 41.1 mg 15 mg
    Vitamin B1 (Thiamin) 2 mg 0.73 mg
    Vitamin B2 (Riboflavin) 2.329 mg 0.85 mg
    Vitamin B3/PP (Niacin) 27.397 mg 10 mg
    Vitamin B6 (Pyridoxin) 2.74 mg 1 mg
    Folates (total folates) 548 µg 200 µg
    Vitamin B12 (cobalamin) 16.44 µg 6 µg
    Biotin 82 µg 29.9 µg
    Vitamin B5 (Pantothenic acid) 13.699 mg 5 mg
    Calcium 110 mg 40.2 mg
    Iron 4.93 mg 1.8 mg
    Potassium 203 mg 74.1 mg
    Magnesium 66 mg 24.1 mg
    Zinc 6.3 mg 2.3 mg
    Manganese 1 mg 0.365 mg
    Selenium 58 µg 21.2 µg
    Chromium 96 µg 35 µg
    Molybdenum 104 µg 38 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.105 % 1.105 %
Serving size: 1 SCOOP (36.5 g)

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Product added on by org-database-usda
Last edit of product page on by roboto-app.
Product page also edited by foodvisor.

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