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Protein Bar, Peanut butter & jelly bar - Supereme Protein

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Barcode: 0639372024002 (EAN / EAN-13) 639372024002 (UPC / UPC-A)

Brands: Supereme Protein

Brand owner: Supreme Protein Inc.

Categories: Snacks, Dietary supplements, Bodybuilding supplements, Protein bars

Countries where sold: United States

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Health

Ingredients

69 ingredients

Peanut butter protein coating (maltitol, palm kernel oil, milk protein isolate, peanut flour, peanuts, nonfat milk solids, soy lecithin [an emulsifier], salt, natural flavors), supreme protein blend (whey protein isolate, whey protein concentrate, milk protein isolate), jelly layer (crystalline maltitol, fructose, water, glycerine, fractioned palm kernel oil, sugar, freeze dried strawberry powder, food starch-modified, pectin, natural flavors [dairy], soy lecithin), glycerine, whey protein crisps (whey protein concentrate, rice flour), water, hydrolyzed collagen, soy protein isolate, peanut flour, protein crisps (isolated soy protein, tapioca starch, salt), peanut butter (peanuts, salt), palm kernel oil, soy lecithin (an emulsifier), vitamin mix (dicalcium phosphate, magnesium phosphate, dl-alpha - tocopherol acetate, ascorbic acid, copper gluconate, niacinamide, vitamin a palmitate, ferric orthophosphate, biotin, zinc oxide, pyridoxine hydrochloride, cyanocobalamin, folic acid, manganese sulfate, calcium d-pantothenate, riboflavin, sodium selenite, thiamine mononitrate), salt, potassium sorbate (a preservative).

Allergens: Milk, Peanuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E422 - Glycerol

Additive: E440 - Pectins

Additive: E965 - Maltitol

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E341ii - Dicalcium phosphate

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E343 - Magnesium phosphates

E343i - Monomagnesium phosphate

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm kernel oil, Palm kernel oil

Non-vegan
Non-vegan ingredients: Milk protein isolate, Skimmed milk, Whey protein isolate, Whey protein, Milk protein isolate, Dairy, Whey protein, Hydrolyzed collagen
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Non-vegetarian
Non-vegetarian ingredients: Hydrolyzed collagen
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Peanut butter protein coating (maltitol, palm kernel oil, milk protein isolate, peanut flour, peanuts, nonfat milk, soy lecithin (an emulsifier), salt, natural flavors), supreme protein blend (whey protein isolate, whey protein, milk protein isolate), jelly layer (crystalline maltitol, fructose, water, glycerine, fractioned palm kernel oil, sugar, strawberry powder, food starch-modified, pectin, natural flavors (dairy), soy lecithin), glycerine, whey protein crisps (whey protein, rice flour), water, hydrolyzed collagen, soy protein isolate, peanut flour, protein crisps (isolated soy protein, tapioca starch, salt), peanut butter (peanuts, salt), palm kernel oil, soy lecithin (an emulsifier), vitamin mix (dicalcium phosphate, magnesium phosphate, dl-alpha, tocopherol acetate, ascorbic acid, copper gluconate, niacinamide, vitamin a palmitate, ferric orthophosphate, biotin, zinc oxide, pyridoxine hydrochloride, cyanocobalamin, folic acid, manganese sulfate, calcium d-pantothenate, riboflavin, sodium selenite, thiamine mononitrate), salt, potassium sorbate (a preservative)
Peanut butter protein coating -> en:peanut-butter-protein-coating

maltitol -> en:e965 - vegan: yes - vegetarian: yes

palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes

milk protein isolate -> en:milk-protein-isolate - vegan: no - vegetarian: yes

peanut flour -> en:peanut-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

an emulsifier -> en:emulsifier

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

supreme protein blend -> en:supreme-protein-blend

whey protein isolate -> en:whey-protein-isolate - vegan: no - vegetarian: yes

whey protein -> en:whey-protein - vegan: no - vegetarian: yes

milk protein isolate -> en:milk-protein-isolate - vegan: no - vegetarian: yes

jelly layer -> en:jelly-layer

crystalline maltitol -> en:crystalline-maltitol

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

glycerine -> en:e422 - vegan: maybe - vegetarian: maybe

fractioned palm kernel oil -> en:fractioned-palm-kernel-oil

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

strawberry powder -> en:strawberry-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 13014

food starch-modified -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

pectin -> en:e440a - vegan: yes - vegetarian: yes

natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

dairy -> en:dairy - vegan: no - vegetarian: maybe

soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

glycerine -> en:e422 - vegan: maybe - vegetarian: maybe

whey protein crisps -> en:whey-protein-crisps

whey protein -> en:whey-protein - vegan: no - vegetarian: yes

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

hydrolyzed collagen -> en:hydrolyzed-collagen - vegan: no - vegetarian: no

soy protein isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

peanut flour -> en:peanut-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

protein crisps -> en:protein-crisps

isolated soy protein -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

peanut butter -> en:peanut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes

soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

an emulsifier -> en:emulsifier

vitamin mix -> en:vitamin-mix

dicalcium phosphate -> en:e341ii - vegan: yes - vegetarian: yes

magnesium phosphate -> en:e343i - vegan: yes - vegetarian: yes

dl-alpha -> en:dl-alpha

tocopherol acetate -> en:tocopherol-acetate

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes

copper gluconate -> en:copper-gluconate

niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe

vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes

ferric orthophosphate -> en:ferric-orthophosphate

biotin -> en:biotin - vegan: yes - vegetarian: yes

zinc oxide -> en:zinc-oxide

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes

cyanocobalamin -> en:cyanocobalamin

folic acid -> en:folic-acid

manganese sulfate -> en:manganese-sulfate

calcium d-pantothenate -> en:calcium-d-pantothenate

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes

sodium selenite -> en:sodium-selenite

thiamine mononitrate -> en:thiamin-mononitrate

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes

a preservative -> en:preservative

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 30, rounded value: 30)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.931640625, rounded value: 4.9)

Negative points: 17

Energy: 4 / 10 (value: 1674, rounded value: 1674)

Sugars: 2 / 10 (value: 10, rounded value: 10)

Saturated fat: 9 / 10 (value: 10, rounded value: 10)

Sodium: 2 / 10 (value: 190, rounded value: 190)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (10%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.475%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 BAR (50 g))	Compared to: Protein bars
Energy	1,674 kj (400 kcal)	837 kj (200 kcal)	+3%
Fat	16 g	8 g	+3%
Saturated fat	10 g	5 g	+61%
Trans fat	0 g	0 g
Cholesterol	16 mg	8 mg	+121%
Salt	0.475 g	0.237 g	-37%
Carbohydrates	36 g	18 g	-10%
Fiber	2 g	1 g	-80%
Sugars	10 g	5 g	-26%
Polyols (sugar alcohols)	18 g	9 g	+25%
Proteins	30 g	15 g	+5%
Vitamin A	450 µg	225 µg	+325%
Vitamin C (ascorbic acid)	18 mg	9 mg	+238%
Vitamin B2 (Riboflavin)	0.204 mg	0.102 mg	-96%
Vitamin B3/PP (Niacin)	3.2 mg	1.6 mg	-52%
Vitamin B6 (Pyridoxin)	0.6 mg	0.3 mg	-24%
Folates (total folates)	120 µg	60 µg	-27%
Vitamin B12 (cobalamin)	1.8 µg	0.9 µg	-13%
Vitamin B5 (Pantothenic acid)	1.2 mg	0.6 mg	-66%
Calcium	160 mg	80 mg	-13%
Iron	2.88 mg	1.44 mg	-11%
Potassium	220 mg	110 mg	-21%
Phosphorus	200 mg	100 mg	+3%
Magnesium	32 mg	16 mg	-52%
Zinc	1.2 mg	0.6 mg	-70%
Copper	0.4 mg	0.2 mg	-39%
Manganese	0 mg	0 mg	-100%
Selenium	3 µg	1.5 µg	-91%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4.932 %	4.932 %

Serving size: 1 BAR (50 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on March 10, 2017, 10:15:48 AM CET by usda-ndb-import
Last edit of product page on July 18, 2021, 1:19:33 PM CEST by gavingt.
Product page also edited by clockwerx, org-database-usda.

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Protein Bar, Peanut butter & jelly bar - Supereme Protein