Thin rye crispbread with sourdough rye - Finn Crisp

Barcode: 0605870000152 (EAN / EAN-13) 605870000152 (UPC / UPC-A)

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Product characteristics

Brands: Finn Crisp

Brand owner: Vaasamills Ltd.

Categories: Biscuits and cakes

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Whole grain rye flour, water, salt and yeast.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

low quantity0 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity0 g Sugars in low quantity
high quantity1.54 g Salt in high quantity

Serving size: 2 SLICES (13 g)


Comparison to average values of products in the same category:

(23959 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 SLICES (13 g))
Biscuits and cakes
Energy (kcal) 308 kcal 40 kcal -27%
Energy 1,289 kj
(308 kcal)
168 kj
(40 kcal)
-27%
Fat 0 g 0 g -100%
- Saturated fat 0 g 0 g -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100%
Salt 1.538 g 0.2 g +73%
Sodium 0.615 g 0.08 g +73%
Carbohydrates 76.92 g 10 g +24%
- Fibers 23.1 g 3 g +979%
- Sugars 0 g 0 g -100%
Proteins 7.69 g 1 g +46%
Vitamin A 0 µg 0 µg -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100%
Calcium 0 mg 0 mg -100%
Iron 2.77 mg 0.36 mg +33%
Nutrition score - France 0 0 -100%
Nutri-Score B B -100%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.