snack

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Product characteristics

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
1,50 ll by: prepared by: wheeling hospital food services nutrition facts serv, size: 1 snack cup (120g) amt per serving calories 480, fat cal 340, total fat 38g (58% dv), sat, fat 21g (105% dv), trans fat og, cholest, 110mg (37% dv) sodium 1140mg (48% dv), total carb, 6g (2% dv, fibr g (0% dv), sugar < 1g, protein 27g, vitamin a (15% ov) vitamin c (0% dv), calcium (60% dv), iron (6% dv) percent daily values (dv) are based on a 2,000 calone det, ingredients: mild cheddar cheese (pasteurized milk, cheese culture, sat engymes and areto), genoa salami (pork, beef, salt, com syrup, dextrose, sugar, wine, sodium enytatae soium nitrate, flavorings, spices, garlic, lactic acid starter culture, sodium nihte satre coreains milk, wheat soy, gluten caders (wheat flour soybean oil, tbhq, salt, com syrup, baking soda, yeast soy ech 97729 02000y

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Added vitamins:
Added minerals:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.

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