Chicken Breast Tenders - Tyson - Varies

Barcode: 0261637000003 (EAN / EAN-13) 261637000003 (UPC / UPC-A)

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Product characteristics

Common name: Chicken Breast Tenders

Quantity: Varies

Packaging: Plastic Wrap, Styrofoam Tray

Brands: Tyson, USDA, Walmart

Categories: Meats, Poultries, Chickens, Chicken breasts, Chicken tenderlion, Chicken tenders

Origin of ingredients: United States

Manufacturing or processing places: United States

Stores: Walmart, Wal-Mart

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Chicken Breast Tenderlions

Ingredients analysis:
Palm oil content unknown Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

0.441 g Fat in low quantity
0 g Saturated fat in low quantity
0 g Sugars in low quantity
1.57 g Salt in high quantity

Serving size: 4 oz. (112 g)

Comparison to average values of products in the same category:

(127 products)
(433 products)
(1485 products)
(13649 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (4 oz. (112 g))
Compared to: Chicken breasts Compared to: Chickens Compared to: Poultries Compared to: Meats
Energy 369 kj
(88 kcal)
418 kj
(100 kcal)
-23% -48% -40% -61%
Fat 0.441 g 0.5 g -85% -94% -93% -97%
Saturated fat 0 g 0 g -100% -100% -100% -100%
Salt 1.57 g 1.775 g +59% +34% +66% -20%
Carbohydrates 0.882 g 1 g -60% -87% -70% -74%
Fiber 0 g 0 g -100% -100% -100% -100%
Sugars 0 g 0 g -100% -100% -100% -100%
Proteins 19.4 g 22 g -4% +11% +4% +8%
Potassium 256 mg 290 mg -1% +2% -8% -17%
Iron 0.617 mg 0.7 mg +35% -28% -27% -51%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score C
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Film Plastic

Data sources

Product added on by houstonfoodbank
Last edit of product page on by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.