15 bean soup - Hurst's HamBeens - 20 oz

Barcode: 02511328

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Product characteristics

Common name: Contains 15 of these varieties: northern, pinto, large lima, yelloweye bean, garbanzo, baby lima, green split pea, kidney, cranberry bean, small white, pink bean, small red, yellow split pea, lentil, navy, white kidney, black bean. seasoning packet

Quantity: 20 oz

Packaging: Plastic, Dried

Brands: Hurst's HamBeens, HamBeens, Hurst, Hurst's

Brand owner: N.K. Hurst Company

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Meals, Pulses, Soups

Labels, certifications, awards: Gluten-free, Kosher, Organized Kashrut Kosher

Manufacturing or processing places: Indiana, USA, Indianapolis

Link to the product page on the official site of the producer: http://hurstbeans.com/products/1/15-bean...

Stores: Schnucks

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Hydrolyzed soy protein, maltodextrin, salt, artificial flavorings (including artificial smoke flavor), silicon dioxide (added less than 2% as an anti-caking agent).

Substances or products causing allergies or intolerances: Soybeans

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

low quantity1.43 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity2.86 g Sugars in low quantity
moderate quantity0.5 g Salt in moderate quantity

Serving size: 0.5 CUP COOKED) | (APPROX. (35 g)


Comparison to average values of products in the same category:

(861 products)
(861 products)
(3190 products)
(3423 products)
(3712 products)
(5028 products)
(14538 products)
(58693 products)
(68600 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.5 CUP COOKED) | (APPROX. (35 g))
Legume seeds Pulses Legumes Seeds Legumes and their products Soups Meals Plant-based foods Plant-based foods and beverages
Energy (kcal) 343 kcal 120 kcal +160% +160% +170% +9% +85% +269% +92% +42% +64%
Energy 1,435 kj
(343 kcal)
502 kj
(120 kcal)
+159% +159% +170% +9% +86% +270% +92% +42% +65%
Fat 1.43 g 0.501 g +358% +358% -35% -70% -82% -37% -74% -77% -71%
- Saturated fat 0 g 0 g -100% -100% -100% -100% -100% -100% -100%
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 0.5 g 0.175 g +24% +24% -19% +149% -23% -66% -62% +5% +23%
Sodium 0.2 g 0.07 g +24% +24% -19% +149% -23% -66% -62% +5% +23%
Carbohydrates 57.14 g 20 g +107% +107% +204% +2% +198% +326% +147% +61% +81%
- Fibers 25.7 g 9 g +173% +173% +363% +265% +360% +2,371% +1,547% +634% +708%
- Sugars 2.86 g 1 g +103% +103% +40% +191% -1% +46% +6% -64% -64%
Proteins 22.86 g 8 g +140% +140% +207% +126% +145% +601% +233% +311% +388%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100% -100% -100% -100% -100% -100%
Potassium 1,343 mg 470 mg +163% +163% +299% +348% +279% +839% +642% +536% +592%
Calcium 114 mg 39.9 mg +153% +153% +194% +147% +202% +476% +105% +176% +190%
Iron 5.14 mg 1.8 mg +93% +93% +204% +67% +201% +818% +372% +157% +187%
Nutrition score - France -4 -4 -203% -169% -1,233% -442%
Nutri-Score A A -203% -169% -1,233% -442%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by openfoodfacts-contributors.
Last edit of product page on by org-database-usda.
Product page also edited by usda-ndb-import, yotann.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.