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Members Mark Guava Puff Pastry

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Barcode: 0229617605983 (EAN / EAN-13) 229617605983 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

49 ingredients

guava pastry (pastry [enriched flour wheat floup, niacin, reduced iron, thiamine mononit rate, riboflavin, enzyme, folic acid), margarine palm oil, water, soybean oil, salt, mono - and digly çerides, art ificial flavor, vitamin a palmitate water, palm oil, salt), guava filling (guava pulp, sugar,less than 2 of: food starch modified, enpiched flour [wheat flour, niacin,reduced ipon, thiamine mononit rate, riboflavin, enzy me, folic acdi, wat er, red#4o, cit ric acid [preservatvel, sodium benz oate [preservatvej, xant han gum), glaze water, sugar, corn syrup, pect in, less than 2% of cini pic acid, artificial flavor, potassium sorbate [preservatnel sodium metabisulfite [preservatned, sodium cit rate pappika icolori, sugar, contains wheat and soy

Allergens: Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Vegan status unknown
Unrecognized ingredients: Guava-pastry, Pastry, Enriched-flour-wheat-floup, Reduced iron, Thiamine-mononit-rate, Folic acid, Margarine-palm-oil, Mono-and-digly-cerides, Art-ificial-flavor, Vitamin-a-palmitate-water, Guava-filling, Less-than-2-of, Enpiched-flour, Reduced-ipon, Thiamine-mononit-rate, Enzy-me, Folic-acdi, Wat-er, Red-4o, Cit-ric-acid, Preservatvel, Sodium-benz-oate, Preservatvej, Xant-han-gum, Glaze-water, Pect-in, Less-than-2-of-cini-pic-acid, Preservatnel-sodium-metabisulfite, Preservatned, Sodium-cit-rate-pappika-icolori
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Vegetarian status unknown
Unrecognized ingredients: Guava-pastry, Pastry, Enriched-flour-wheat-floup, Reduced iron, Thiamine-mononit-rate, Folic acid, Margarine-palm-oil, Mono-and-digly-cerides, Art-ificial-flavor, Vitamin-a-palmitate-water, Guava-filling, Less-than-2-of, Enpiched-flour, Reduced-ipon, Thiamine-mononit-rate, Enzy-me, Folic-acdi, Wat-er, Red-4o, Cit-ric-acid, Preservatvel, Sodium-benz-oate, Preservatvej, Xant-han-gum, Glaze-water, Pect-in, Less-than-2-of-cini-pic-acid, Preservatnel-sodium-metabisulfite, Preservatned, Sodium-cit-rate-pappika-icolori
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: guava pastry (pastry, enriched flour wheat floup, niacin, reduced iron, thiamine mononit rate, riboflavin, enzyme, folic acid), margarine palm oil, water, soybean oil, salt, mono- and digly çerides, art ificial flavor, vitamin a palmitate water, palm oil, salt, guava filling (guava, sugar, less than 2 of (food starch modified), enpiched flour, wheat flour, niacin, reduced ipon, thiamine mononit rate, riboflavin, enzy me, folic acdi, wat er, red#4o, cit ric acid, preservatvel, sodium benz oate, preservatvej, xant han gum), glaze water, sugar, corn syrup, pect in, less than 2% of cini pic acid, artificial flavor, potassium sorbate, preservatnel sodium metabisulfite, preservatned, sodium cit rate pappika icolori, sugar
guava pastry -> en:guava-pastry - percent_min: 4.54545454545455 - percent_max: 100

pastry -> en:pastry - percent_min: 0.568181818181818 - percent_max: 100

enriched flour wheat floup -> en:enriched-flour-wheat-floup - percent_min: 0 - percent_max: 50

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333

reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 25

thiamine mononit rate -> en:thiamine-mononit-rate - percent_min: 0 - percent_max: 20

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

enzyme -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 12.5

margarine palm oil -> en:margarine-palm-oil - percent_min: 0 - percent_max: 50

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 25

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20

mono- and digly çerides -> en:mono-and-digly-cerides - percent_min: 0 - percent_max: 16.6666666666667

art ificial flavor -> en:art-ificial-flavor - percent_min: 0 - percent_max: 14.2857142857143

vitamin a palmitate water -> en:vitamin-a-palmitate-water - percent_min: 0 - percent_max: 12.5

palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 11.1111111111111

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 10

guava filling -> en:guava-filling - percent_min: 0 - percent_max: 9.09090909090909

guava -> en:guava - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.54545454545455

less than 2 of -> en:less-than-2-of - percent_min: 0 - percent_max: 3.03030303030303

food starch modified -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.03030303030303

enpiched flour -> en:enpiched-flour - percent_min: 0 - percent_max: 2.27272727272727

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.81818181818182

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.51515151515152

reduced ipon -> en:reduced-ipon - percent_min: 0 - percent_max: 1.2987012987013

thiamine mononit rate -> en:thiamine-mononit-rate - percent_min: 0 - percent_max: 1.13636363636364

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.01010101010101

enzy me -> en:enzy-me - percent_min: 0 - percent_max: 0.909090909090909

folic acdi -> en:folic-acdi - percent_min: 0 - percent_max: 0.826446280991736

wat er -> en:wat-er - percent_min: 0 - percent_max: 0.757575757575758

red#4o -> en:red-4o - percent_min: 0 - percent_max: 0.699300699300699

cit ric acid -> en:cit-ric-acid - percent_min: 0 - percent_max: 0.649350649350649

preservatvel -> en:preservatvel - percent_min: 0 - percent_max: 0.606060606060606

sodium benz oate -> en:sodium-benz-oate - percent_min: 0 - percent_max: 0.606060606060606

preservatvej -> en:preservatvej - percent_min: 0 - percent_max: 0.53475935828877

xant han gum -> en:xant-han-gum - percent_min: 0 - percent_max: 0.505050505050505

glaze water -> en:glaze-water - percent_min: 0 - percent_max: 8.33333333333333

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.69230769230769

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 7.14285714285714

pect in -> en:pect-in - percent_min: 0 - percent_max: 6.66666666666667

less than 2% of cini pic acid -> en:less-than-2-of-cini-pic-acid - percent_min: 0 - percent_max: 6.25

artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

preservatnel sodium metabisulfite -> en:preservatnel-sodium-metabisulfite - percent_min: 0 - percent_max: 5

preservatned -> en:preservatned - percent_min: 0 - percent_max: 5

sodium cit rate pappika icolori -> en:sodium-cit-rate-pappika-icolori - percent_min: 0 - percent_max: 4.76190476190476

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.54545454545455

Nutrition

Missing data to compute the Nutri-Score
Missing category and nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Carbohydrates	?
Proteins	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.023 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on October 22, 2021, 5:38:24 PM CEST by inf
Last edit of product page on October 22, 2021, 5:40:39 PM CEST by inf.

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Members Mark Guava Puff Pastry