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Wal Mart Chicken Tenders

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Barcode: 0226035302579 (EAN / EAN-13) 226035302579 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

43 ingredients

chicken breast tenderloinscontaining up to 20% of a solution ofwater, soy protein concentrate, salt, sodium phosphates, breaded an coated with: bleached wheat flour, water, salt, yellow corn flour contains 2% or less ofthe following: soy flour, whey (milk), buttermilk solids spices, chicken brothwith natural flavor, chicken fat, driedwhole eggs, garlic powder, hydrolyzedcorn and soy protein, leavening (monocalcium phosphate, sodium bicarbonate, šodiumaluminum phosphate), malted barleyflour, nonfat dry milk, nonfat milk, sodiumalginate, soybean oil, yeast ext ract,breading set in vegetable oil, forfoodsafet y: reheat product to an int ernaltemperature of185f as measured usinganaccurate food thermometer in severalspots, contains: milk, eggs, wheat and soy, nutrition facts amt/serving serving size 4 oz, %dv amt/serving %dv tot al fat total carb serving 12g 15% 17 g 9, calorles 250 sat, fat2g 10% fiber 1g 49 fat cal, 0 trana fat 0g sugars 1g cholest, 40mg 13 % *percent dally v alues (dv) are based on a 2000 calorle dlet, sodlum 740mg 32% prot eln 18g vit, c calolum 2% vit, a iron 0% 0% 6% total price $2,57 current time o am

Allergens: Eggs, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

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Additives

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E341i - Monocalcium phosphate

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Chicken fat

Non-vegan
Non-vegan ingredients: Whey, Chicken fat, Skimmed milk powder, Skimmed milk
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Non-vegetarian
Non-vegetarian ingredients: Chicken fat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: chicken breast tenderloinscontaining up to 20% of a solution ofwater, soy protein, salt, sodium phosphates, breaded an coated with (wheat flour), water, salt, yellow corn flour contains 2% and less ofthe following (soy flour), whey, buttermilk solids spices, chicken brothwith natural flavor, chicken fat, driedwhole eggs, garlic, hydrolyzedcorn and soy protein, leavening (monocalcium phosphate, sodium bicarbonate, šodiumaluminum phosphate), malted barleyflour, nonfat dry milk, nonfat milk, sodiumalginate, soybean oil, yeast ext ract, breading set in vegetable oil, forfoodsafet y (reheat product to an int ernaltemperature of185f as measured usinganaccurate food thermometer in severalspots), nutrition facts amt, serving serving size 4 oz, %dv amt, serving %dv tot al fat total carb serving 12g 15% 17 g 9, calorles 250 sat, fat2g 10% fiber 1g 49 fat cal, 0 trana fat 0g sugars 1g cholest, percent dally v alues 13% (dv), are based on a 2000 calorle dlet, sodlum 740mg 32% prot eln 18g vit, c calolum 2% vit, a iron 0% 0% 6% total price $2‚57 current time o am
chicken breast tenderloinscontaining up to 20% of a solution ofwater -> en:chicken-breast-tenderloinscontaining-up-to-20-of-a-solution-ofwater

soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes

breaded an coated with -> en:breaded-an-coated-with

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

yellow corn flour contains 2% and less ofthe following -> en:yellow-corn-flour-contains-2-and-less-ofthe-following

soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900

whey -> en:whey - vegan: no - vegetarian: maybe

buttermilk solids spices -> en:buttermilk-solids-spices

chicken brothwith natural flavor -> en:chicken-brothwith-natural-flavor

chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540

driedwhole eggs -> en:driedwhole-eggs

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

hydrolyzedcorn and soy protein -> en:hydrolyzedcorn-and-soy-protein

leavening -> en:raising-agent

monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes

sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes

šodiumaluminum phosphate -> en:šodiumaluminum-phosphate

malted barleyflour -> en:malted-barleyflour

nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sodiumalginate -> en:sodiumalginate

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

yeast ext ract -> en:yeast-ext-ract

breading set in vegetable oil -> en:breading-set-in-vegetable-oil

forfoodsafet y -> en:forfoodsafet-y

reheat product to an int ernaltemperature of185f as measured usinganaccurate food thermometer in severalspots -> en:reheat-product-to-an-int-ernaltemperature-of185f-as-measured-usinganaccurate-food-thermometer-in-severalspots

nutrition facts amt -> en:nutrition-facts-amt

serving serving size 4 oz -> en:serving-serving-size-4-oz

%dv amt -> en:dv-amt

serving %dv tot al fat total carb serving 12g 15% 17 g 9 -> en:serving-dv-tot-al-fat-total-carb-serving-12g-15-17-g-9

calorles 250 sat -> en:calorles-250-sat

fat2g 10% fiber 1g 49 fat cal -> en:fat2g-10-fiber-1g-49-fat-cal

0 trana fat 0g sugars 1g cholest -> en:0-trana-fat-0g-sugars-1g-cholest

percent dally v alues -> en:percent-dally-v-alues - percent: 13

dv -> en:dv

are based on a 2000 calorle dlet -> en:are-based-on-a-2000-calorle-dlet

sodlum 740mg 32% prot eln 18g vit -> en:sodlum-740mg-32-prot-eln-18g-vit

c calolum 2% vit -> en:c-calolum-2-vit

a iron 0% 0% 6% total price $2‚57 current time o am -> en:a-iron-0-0-6-total-price-2-57-current-time-o-am

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Carbohydrates	?
Proteins	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on May 22, 2020, 4:55:18 PM CEST by openfoodfacts-contributors
Last edit of product page on May 22, 2020, 4:56:00 PM CEST by inf.

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Wal Mart Chicken Tenders