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Food Lion Traditional Cream Cheese Icing Cupcake
Food Lion Traditional Cream Cheese Icing Cupcake
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Barcode: 0223209804990 (EAN / EAN-13) 223209804990 (UPC / UPC-A)
Countries where sold: United States
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Health
Ingredients
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78 ingredients
cream cheese loing (sugar, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), vegetable shortening (palm oil, canola oil, mono - and digly oerides), dex trose, containe 2% or lese of eaoh of the following: gream cheese powder (cream cheese solide (cream, nonfat milk, salt, sodium alginete, la otio aoid), corn syrup solida, sodium caseinate (milk), na tural flavor), corn 3taroh, soy bean oil, salt, natural flavor, benz oio a oid (preservative), poly eorbete 80, propyl gallate (antiox idant), beta carofene (color)), chooola te cupceke (sugar, enriohed blea ohed wheat flour (wheat flour, nia oin, reduced iran, thiamine mononitrate, riboflavin, folic aoid), egg w hites, soy bean oil, egga, skim milk, coooa alkali prooessed, water, containa leaa than 2% of the following: leavening (baking soda, sodium a oid py rophoaphate, monooalolum phosphate), whey (a milk derivative), prapy lene gly ool mono and diesters of fate and fatty aoida, salt, modified tapioca staroh, mono and digly nerides, na tural and artifioial flav or, sodium caseinate (a milk derivative), modified carnataroh, poly sorbate 60, wheat staroh, guar gum, xanthan gum, sodium stearoyl la oty la te, soy leoithin), chooala te strawe (sugar, ochooolate liquar, coooa bufter, butter oil (milk), emuleifier soy le oithin, na tural vanilla) net ht 15 az 20Allergens: Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E410 - Locust bean gum
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E310 - Propyl gallate
Propyl gallate: Propyl gallate, or propyl 3‚4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. Since 1948, this antioxidant has been added to foods containing oils and fats to prevent oxidation. As a food additive, it is used under the E number E310.Source: Wikipedia
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil
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Non-vegan
Non-vegan ingredients: Cream cheese, Pasteurized milk and cream, Cream, Skimmed milk, Sodium caseinate, Skimmed milk, Whey, Sodium caseinate, ButterfatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Cream-cheese-loing, Mono-and-digly-oerides, Dex-trose, Containe-2-and-lese-of-eaoh-of-the-following, Gream-cheese-powder, Cream-cheese-solide, Sodium-alginete, La-otio-aoid, Corn-syrup-solida, Na-tural-flavor, Corn-3taroh, Benz-oio-a-oid, Poly-eorbete-80, Antiox-idant, Beta-carofene, Chooola-te-cupceke, Enriohed-blea-ohed-wheat-flour, Nia-oin, Reduced-iran, Thiamin mononitrate, Folic-aoid, Egg-w-hites, Egga, Coooa-alkali-prooessed, Containa-leaa-than-2-of-the-following, Sodium-a-oid-py-rophoaphate, Monooalolum-phosphate, A-milk-derivative, Prapy-lene-gly-ool-mono-and-diesters-of-fate-and-fatty-aoida, Modified-tapioca-staroh, Mono-and-digly-nerides, Na-tural-and-artifioial-flav-or, A-milk-derivative, Modified-carnataroh, Poly-sorbate-60, Wheat-staroh, Sodium-stearoyl-la-oty-la-te, Soy-leoithin, Chooala-te-strawe, Ochooolate-liquar, Coooa-bufter, Emuleifier-soy-le-oithin, Na-tural-vanilla, Net-ht-15-az-20Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: cream cheese loing, sugar, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), vegetable shortening (palm oil, canola oil, mono- and digly oerides), dex trose, containe 2% and lese of eaoh of the following (gream cheese powder, cream cheese solide, cream), nonfat milk, salt, sodium alginete, la otio aoid, corn syrup solida, sodium caseinate, na tural flavor, corn 3taroh, soy bean oil, salt, natural flavor, benz oio a oid (preservative), poly eorbete 80, propyl gallate (antiox idant), beta carofene (color), chooola te cupceke (sugar, enriohed blea ohed wheat flour (wheat flour, nia oin, reduced iran, thiamine mononitrate, riboflavin, folic aoid), egg w hites, soy bean oil, egga, skim milk, coooa alkali prooessed, water, containa leaa than 2% of the following (leavening, baking soda), sodium a oid py rophoaphate, monooalolum phosphate, whey (a milk derivative), prapy lene gly ool mono- and diesters of fate and fatty aoida, salt, modified tapioca staroh, mono- and digly nerides, na tural and artifioial flav or, sodium caseinate (a milk derivative), modified carnataroh, poly sorbate 60, wheat staroh, guar gum, xanthan gum, sodium stearoyl la oty la te, soy leoithin), chooala te strawe (sugar, ochooolate liquar, coooa bufter, butter oil, emuleifier soy le oithin, na tural vanilla), net ht 15 az 20- cream cheese loing -> en:cream-cheese-loing - percent_min: 4.16666666666667 - percent_max: 100
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- cream cheese -> en:cream-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
- pasteurized milk and cream -> en:pasteurized-milk-and-cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- carob bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- vegetable shortening -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 25
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 25
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12.5
- mono- and digly oerides -> en:mono-and-digly-oerides - percent_min: 0 - percent_max: 8.33333333333333
- dex trose -> en:dex-trose - percent_min: 0 - percent_max: 20
- containe 2% and lese of eaoh of the following -> en:containe-2-and-lese-of-eaoh-of-the-following - percent_min: 0 - percent_max: 16.6666666666667
- gream cheese powder -> en:gream-cheese-powder - percent_min: 0 - percent_max: 16.6666666666667
- cream cheese solide -> en:cream-cheese-solide - percent_min: 0 - percent_max: 8.33333333333333
- cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
- nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- sodium alginete -> en:sodium-alginete - percent_min: 0 - percent_max: 11.1111111111111
- la otio aoid -> en:la-otio-aoid - percent_min: 0 - percent_max: 10
- corn syrup solida -> en:corn-syrup-solida - percent_min: 0 - percent_max: 9.09090909090909
- sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- na tural flavor -> en:na-tural-flavor - percent_min: 0 - percent_max: 7.69230769230769
- corn 3taroh -> en:corn-3taroh - percent_min: 0 - percent_max: 7.14285714285714
- soy bean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.66666666666667
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- benz oio a oid -> en:benz-oio-a-oid - percent_min: 0 - percent_max: 5
- preservative -> en:preservative - percent_min: 0 - percent_max: 5
- poly eorbete 80 -> en:poly-eorbete-80 - percent_min: 0 - percent_max: 5
- propyl gallate -> en:e310 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- antiox idant -> en:antiox-idant - percent_min: 0 - percent_max: 5
- beta carofene -> en:beta-carofene - percent_min: 0 - percent_max: 4.76190476190476
- color -> en:colour - percent_min: 0 - percent_max: 4.76190476190476
- chooola te cupceke -> en:chooola-te-cupceke - percent_min: 0 - percent_max: 4.54545454545455
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- enriohed blea ohed wheat flour -> en:enriohed-blea-ohed-wheat-flour - percent_min: 0 - percent_max: 2.27272727272727
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
- nia oin -> en:nia-oin - percent_min: 0 - percent_max: 1.13636363636364
- reduced iran -> en:reduced-iran - percent_min: 0 - percent_max: 0.757575757575758
- thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.568181818181818
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.454545454545455
- folic aoid -> en:folic-aoid - percent_min: 0 - percent_max: 0.378787878787879
- egg w hites -> en:egg-w-hites - percent_min: 0 - percent_max: 1.51515151515152
- soy bean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.13636363636364
- egga -> en:egga - percent_min: 0 - percent_max: 0.909090909090909
- skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.757575757575758
- coooa alkali prooessed -> en:coooa-alkali-prooessed - percent_min: 0 - percent_max: 0.649350649350649
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.568181818181818
- containa leaa than 2% of the following -> en:containa-leaa-than-2-of-the-following - percent_min: 0 - percent_max: 0.505050505050505
- leavening -> en:raising-agent - percent_min: 0 - percent_max: 0.505050505050505
- baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.252525252525253
- sodium a oid py rophoaphate -> en:sodium-a-oid-py-rophoaphate - percent_min: 0 - percent_max: 0.454545454545455
- monooalolum phosphate -> en:monooalolum-phosphate - percent_min: 0 - percent_max: 0.454545454545455
- whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.378787878787879
- a milk derivative -> en:a-milk-derivative - percent_min: 0 - percent_max: 0.378787878787879
- prapy lene gly ool mono- and diesters of fate and fatty aoida -> en:prapy-lene-gly-ool-mono-and-diesters-of-fate-and-fatty-aoida - percent_min: 0 - percent_max: 0.34965034965035
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.34965034965035
- modified tapioca staroh -> en:modified-tapioca-staroh - percent_min: 0 - percent_max: 0.34965034965035
- mono- and digly nerides -> en:mono-and-digly-nerides - percent_min: 0 - percent_max: 0.34965034965035
- na tural and artifioial flav or -> en:na-tural-and-artifioial-flav-or - percent_min: 0 - percent_max: 0.267379679144385
- sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.252525252525253
- a milk derivative -> en:a-milk-derivative - percent_min: 0 - percent_max: 0.252525252525253
- modified carnataroh -> en:modified-carnataroh - percent_min: 0 - percent_max: 0.252525252525253
- poly sorbate 60 -> en:poly-sorbate-60 - percent_min: 0 - percent_max: 0.252525252525253
- wheat staroh -> en:wheat-staroh - percent_min: 0 - percent_max: 0.252525252525253
- guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.252525252525253
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.252525252525253
- sodium stearoyl la oty la te -> en:sodium-stearoyl-la-oty-la-te - percent_min: 0 - percent_max: 0.252525252525253
- soy leoithin -> en:soy-leoithin - percent_min: 0 - percent_max: 0.252525252525253
- chooala te strawe -> en:chooala-te-strawe - percent_min: 0 - percent_max: 4.34782608695652
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
- ochooolate liquar -> en:ochooolate-liquar - percent_min: 0 - percent_max: 2.17391304347826
- coooa bufter -> en:coooa-bufter - percent_min: 0 - percent_max: 1.44927536231884
- butter oil -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.08695652173913
- emuleifier soy le oithin -> en:emuleifier-soy-le-oithin - percent_min: 0 - percent_max: 0.869565217391304
- na tural vanilla -> en:na-tural-vanilla - percent_min: 0 - percent_max: 0.72463768115942
- net ht 15 az 20 -> en:net-ht-15-az-20 - percent_min: 0 - percent_max: 4.16666666666667
Nutrition
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Missing data to compute the Nutri-Score
Missing category and nutrition facts
⚠️ The category of the product must be specified in order to compute the Nutri-Score.⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlFat ? Carbohydrates ? Proteins ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.497 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.