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Chunky, Sugar Candy Pop, Sour & Salt - Altera Publicidada S.A. De C.V.

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Barcode: 0190236000018 (EAN / EAN-13) 190236000018 (UPC / UPC-A)

Brands: Altera Publicidada S.A. De C.V.

Brand owner: CHUNKY

Categories: Snacks, Sweet snacks, Confectioneries

Countries where sold: United States

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Health

Ingredients

20 ingredients

Plum, sodium benzoate, iodized salt, citric acid, sugar, chili lime powder (chili pepper, corn flour, citric acid,iodized salt, artificial food color [sunset, ponceau, carmosine, allural less than 3%) artificial strawberry flavoring, artificial color fd&c (red 40), water, tbhq.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E124 - Ponceau 4r

Additive: E129 - Allura red
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E124 - Ponceau 4r

Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
Source: Wikipedia

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E319 - Tertiary-butylhydroquinone (tbhq)

Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Chili-lime-powder, Artificial-food-color, Sunset, Carmosine, Allural-less-than, Artificial-strawberry-flavoring, Artificial-color-fd-c
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Non-vegan
Non-vegan ingredients: E120
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E120
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Plum, sodium benzoate, iodized salt, citric acid, sugar, chili lime powder (chili pepper, corn flour, citric acid, iodized salt, artificial food color, sunset, ponceau, carmosine, allural less than 3%), artificial strawberry flavoring, artificial color fd&c (red 40), water, tbhq
Plum -> en:plum - vegan: yes - vegetarian: yes - ciqual_food_code: 13100

sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes

iodized salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

citric acid -> en:e330 - vegan: yes - vegetarian: yes

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

chili lime powder -> en:chili-lime-powder

chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545

citric acid -> en:e330 - vegan: yes - vegetarian: yes

iodized salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

artificial food color -> en:artificial-food-color

sunset -> en:sunset

ponceau -> en:e120 - vegan: no - vegetarian: no

carmosine -> en:carmosine

allural less than -> en:allural-less-than - percent: 3

artificial strawberry flavoring -> en:artificial-strawberry-flavoring

artificial color fd&c -> en:artificial-color-fd-c

red 40 -> en:e129 - vegan: yes - vegetarian: yes

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

tbhq -> en:e319 - vegan: yes - vegetarian: yes

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Fat in low quantity (1.82%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (21.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (23.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1.94 ONZ (55 g))	Compared to: Confectioneries
Energy	1,071 kj (256 kcal)	589 kj (141 kcal)	-38%
Fat	1.82 g	1 g	-85%
Salt	23.532 g	12.9 g	+13,121%
Carbohydrates	58.18 g	32 g	-20%
Fiber	5.5 g	3.02 g	+206%
Sugars	21.82 g	12 g	-60%
Proteins	1.82 g	1 g	-41%
Calcium	164 mg	90.2 mg	+218%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	50.781 %	50.781 %

Serving size: 1.94 ONZ (55 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on March 9, 2017, 5:20:44 PM CET by usda-ndb-import
Last edit of product page on April 22, 2020, 10:46:08 PM CEST by org-database-usda.

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Chunky, Sugar Candy Pop, Sour & Salt - Altera Publicidada S.A. De C.V.