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Vanilla goat milk ice cream - Laloo's

Vanilla goat milk ice cream - Laloo's

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Barcode: 0184678000019 (EAN / EAN-13) 184678000019 (UPC / UPC-A)

Brands: Laloo's

Brand owner: LALOO'S

Categories: Desserts, Frozen foods, Frozen desserts

Countries where sold: United States

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Health

Ingredients

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    6 ingredients


    Whole goat milk, sugar, egg yolks, vanilla extract, guar gum & carob gum.
    Allergens: Eggs, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole goat milk, Egg yolk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Whole goat milk, sugar, egg yolks, vanilla extract, guar gum, carob gum
    1. Whole goat milk -> en:whole-goat-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19202 - percent_min: 16.6666666666667 - percent_max: 100
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.867469879518
    3. egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 16.867469879518
    4. vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 16.867469879518
    5. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.867469879518
    6. carob gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 6.0240963855422, rounded value: 6.02)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 2 / 10 (value: 706, rounded value: 706)
    • Sugars: 3 / 10 (value: 16.867469879518, rounded value: 16.87)
    • Saturated fat: 4 / 10 (value: 4.8192771084337, rounded value: 4.8)
    • Sodium: 0 / 10 (value: 66.265060240964, rounded value: 66.3)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1/2 cup (83 g))
    Compared to: Frozen desserts
    Energy 706 kj
    (168 kcal)
    586 kj
    (140 kcal)
    -20%
    Fat 7.229 g 6 g -23%
    Saturated fat 4.819 g 4 g -19%
    Trans fat 0 g 0 g -100%
    Cholesterol 102 mg 84.7 mg +272%
    Carbohydrates 21.687 g 18 g -22%
    Sugars 16.867 g 14 g -24%
    Fiber 0 g 0 g -100%
    Proteins 6.024 g 5 g +104%
    Salt 0.166 g 0.138 g -1%
    Vitamin A 108.3 µg 89.9 µg +36%
    Vitamin C (ascorbic acid) 1.4 mg 1.16 mg +98%
    Calcium 181 mg 150 mg +97%
    Iron 0 mg 0 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1/2 cup (83 g)

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvllEaT-bcuxLYLyLlxHekzOiqIofqR_Nr8qT1aas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.