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French bread - Pillsbury - 11 oz

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French bread - Pillsbury - 11 oz

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Barcode: 01812806

Quantity: 11 oz

Brands: Pillsbury

Countries where sold: United States

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Health

Ingredients

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    34 ingredients

    per serving enriched flour bleached (wheat flour, sulfate ories 120 ou ferrous in fat 1g rated fat og s fat og esterol omg m 240mg carbohydrate 25g etary fiber less than 1g al sugars 2g cludes 2g added sugars tein 4g min d omcg cium omg % daily value* 1% 1.4mg assium 150mg mononitrato riboflavin, folic acid), water. contains 2% or less of: vital wheat 0% gluten, sugar, dextrose, 0% 10% 3% 9% cottonseed), mono and diglycerides, natural and artificial flavor, xanthan gum, yeast, wheat starch, sodium acetate, yeast extract, contains wheat ingredients. ascorbic acid, enzymes, tricalcium phosphate. 4% leavening (glucono delta-lactone, sodium bicarbonate), soybean oil, salt, potassium chloride, hydrogenated vegetable oil (soybean, palm, and/or % daily value (dv) tells you how much a nutrient serving of food contributes to a daily diet. 2,000 ries a day is used for general nutrition advice
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Hydrogenated oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262i - Sodium acetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E575 - Glucono-delta-lactone

    Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm
  • icon

    Vegan status unknown

    Unrecognized ingredients: Per-serving-enriched-flour-bleached, Sulfate-ories-120-ou-ferrous-in-fat-1g-rated-fat-og-s-fat-og-esterol-omg-m-240mg-carbohydrate-25g-etary-fiber-less-than-1g-al-sugars-2g-cludes-2g-added-sugars-tein-4g-min-d-omcg-cium-omg-daily-value-1-1-4mg-assium-150mg-mononitrato-riboflavin, Folic acid, Contains-2-and-less-of, Vital-wheat-0-gluten, Ingredients, Daily-value, Dv, Tells-you-how-much-a-nutrient-serving-of-food-contributes-to-a-daily-diet, 2-000-ries-a-day-is-used-for-general-nutrition-advice

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Per-serving-enriched-flour-bleached, Sulfate-ories-120-ou-ferrous-in-fat-1g-rated-fat-og-s-fat-og-esterol-omg-m-240mg-carbohydrate-25g-etary-fiber-less-than-1g-al-sugars-2g-cludes-2g-added-sugars-tein-4g-min-d-omcg-cium-omg-daily-value-1-1-4mg-assium-150mg-mononitrato-riboflavin, Folic acid, Contains-2-and-less-of, Vital-wheat-0-gluten, Ingredients, Daily-value, Dv, Tells-you-how-much-a-nutrient-serving-of-food-contributes-to-a-daily-diet, 2-000-ries-a-day-is-used-for-general-nutrition-advice

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : per serving enriched flour bleached (wheat flour, sulfate ories 120 ou ferrous in fat 1g rated fat og s fat og esterol omg m 240mg carbohydrate 25g etary fiber less than 1g al sugars 2g cludes 2g added sugars tein 4g min d omcg cium omg % daily value* 1% 1.4mg assium 150mg mononitrato riboflavin, folic acid), water, contains 2% and less of (vital wheat 0% gluten), sugar, dextrose, cottonseed 9%, mono- and diglycerides, natural and artificial flavor, xanthan gum, yeast, wheat starch, sodium acetate, yeast extract, ingredients, ascorbic acid, enzymes, tricalcium phosphate, leavening 4% (glucono delta-lactone, sodium bicarbonate), soybean oil, salt, potassium chloride, hydrogenated vegetable oil, soybean, palm, daily value (dv), tells you how much a nutrient serving of food contributes to a daily diet, 2‚000 ries a day is used for general nutrition advice
    1. per serving enriched flour bleached -> en:per-serving-enriched-flour-bleached
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. sulfate ories 120 ou ferrous in fat 1g rated fat og s fat og esterol omg m 240mg carbohydrate 25g etary fiber less than 1g al sugars 2g cludes 2g added sugars tein 4g min d omcg cium omg % daily value* 1% 1.4mg assium 150mg mononitrato riboflavin -> en:sulfate-ories-120-ou-ferrous-in-fat-1g-rated-fat-og-s-fat-og-esterol-omg-m-240mg-carbohydrate-25g-etary-fiber-less-than-1g-al-sugars-2g-cludes-2g-added-sugars-tein-4g-min-d-omcg-cium-omg-daily-value-1-1-4mg-assium-150mg-mononitrato-riboflavin
      3. folic acid -> en:folic-acid
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. contains 2% and less of -> en:contains-2-and-less-of
      1. vital wheat 0% gluten -> en:vital-wheat-0-gluten
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. cottonseed -> en:cottonseed - vegan: yes - vegetarian: yes - percent: 9
    7. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    8. natural and artificial flavor -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe
    9. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
    10. yeast -> en:yeast - vegan: yes - vegetarian: yes
    11. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    12. sodium acetate -> en:e262i - vegan: yes - vegetarian: yes
    13. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
    14. ingredients -> en:ingredients
    15. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
    16. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
    17. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes
    18. leavening -> en:raising-agent - percent: 4
      1. glucono delta-lactone -> en:e575 - vegan: yes - vegetarian: yes
      2. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
    19. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    20. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
    22. hydrogenated vegetable oil -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    23. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
    24. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    25. daily value -> en:daily-value
      1. dv -> en:dv
    26. tells you how much a nutrient serving of food contributes to a daily diet -> en:tells-you-how-much-a-nutrient-serving-of-food-contributes-to-a-daily-diet
    27. 2‚000 ries a day is used for general nutrition advice -> en:2-000-ries-a-day-is-used-for-general-nutrition-advice

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 984 kj
    (235 kcal)
    Fat 1.961 g
    Saturated fat 0 g
    Salt 1.176 g
    Carbohydrates 49.02 g
    Fiber 1.961 g
    Sugars 3.922 g
    Proteins 7.843 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by raturibot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmhoDsDPrmvNDSbnvHK5wcbeFqHGSO1Kx7TrK6g.

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