Steak Cut French Fried Potatoes - Western Family Foods Inc.
→Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Soybeans
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
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4 - Ultra processed food and drink products
Serving size: 85 g (3 ONZ)
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (85 g (3 ONZ))
|Energy (kcal)||141 kcal||120 kcal|
|Fat||3.53 g||3 g|
|- Saturated fat||0 g||0 g|
|- Monounsaturated fat||1.76 g||1.5 g|
|- Polyunsaturated fat||1.18 g||1 g|
|- Trans fat||0 g||0 g|
|Cholesterol||0 mg||0 mg|
|Salt||0.777 g||0.661 g|
|Sodium||0.311 g||0.264 g|
|Carbohydrates||24.71 g||21 g|
|- Fibers||2.4 g||2.04 g|
|- Sugars||0 g||0 g|
|Proteins||2.35 g||2 g|
|Vitamin A||0 µg||0 µg|
|Vitamin C (ascorbic acid)||7.1 mg||6.03 mg|
|Potassium||341 mg||290 mg|
|Calcium||0 mg||0 mg|
|Iron||0.42 mg||0.357 mg|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).