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Organic Amaranth - 365 - 8.8 oz

Organic Amaranth - 365 - 8.8 oz

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Barcode: 0099482493233 (EAN / EAN-13) 099482493233 (UPC / UPC-A)

Quantity: 8.8 oz

Packaging: Plastic

Brands: 365

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products, Specific products, Cereal grains, Products for specific diets, Products without gluten, Amaranth

Labels, certifications, awards: Low or no fat, Low fat, Organic, Vegetarian, Kosher, No gluten, USDA Organic, Vegan, 100% whole grain, No sodium

Origin of ingredients: Italy

Stores: Whole Foods Market

Countries where sold: United States

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Health

Ingredients

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Nutrition

  • icon

    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 13.333333333333, rounded value: 13.33)
    • Fiber: 5 / 5 (value: 6.6666666666667, rounded value: 6.67)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 4 / 10 (value: 1581, rounded value: 1581)
    • Sugars: 0 / 10 (value: 2.2222222222222, rounded value: 2.22)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -6 (4 - 10)

    Nutri-Score: A

  • icon

    Sugars in low quantity (2.22%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (45g)
    Compared to: Products without gluten
    Energy 1,581 kj
    (377 kcal)
    711 kj
    (170 kcal)
    +87%
    Fat 5.556 g 2.5 g +35%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Salt 0 g 0 g -100%
    Carbohydrates 64.444 g 29 g +94%
    Fiber 6.667 g 3 g +74%
    Sugars 2.222 g 1 g -32%
    Proteins 13.333 g 6 g +109%
    Vitamin D 0 µg 0 µg
    Potassium 230,000 mg 103,000 mg +385%
    Calcium 70,000 mg 31,500 mg +2,129%
    Iron 3,600 mg 1,620 mg +1,129%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 45g

Environment

Carbon footprint

Transportation

Data sources

Product added on by kaleywhite
Last edit of product page on by kiliweb.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlhFAVPjFpiraHCD4omqpnMyzCqH6SNVgx4zDL6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.