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Marinara Pasta Sauce - 365 Everyday Value - 25 oz

Marinara Pasta Sauce - 365 Everyday Value - 25 oz

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Barcode: 0099482455705 (EAN / EAN-13) 099482455705 (UPC / UPC-A)

Quantity: 25 oz

Packaging: Glass Jar, Glass-jar

Brands: 365 Everyday Value, Whole Foods, Wondershop (Target)

Brand owner: Whole Foods Market, Inc.

Categories: Condiments, Sauces, Tomato sauces, Groceries

Labels, certifications, awards: Low or no fat, Low fat, Organic, Vegetarian, USDA Organic, Vegan, No added sugar
USDA Organic

Origin of ingredients: United States, Other

Manufacturing or processing places: USA

Stores: Amazon, Whole Foods

Countries where sold: France, United States

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Health

Nutrition

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    Nutri-Score A

    Very good nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 4/55

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      Calories

      0/10 points (176kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (3.39g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      4/20 points (0.95g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/17

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      Proteins

      0/7 points (1.69g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (1.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 97

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -1 (4 - 5)

      Nutri-Score: A

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (0.5 cup (118 g))
    Compared to: Tomato sauces
    Energy 176 kj
    (42 kcal)
    208 kj
    (49 kcal)
    -49%
    Fat 1.69 g 1.99 g +285%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Salt 0.952 g 1.12 g -42%
    Carbohydrates 5.93 g 7 g -67%
    Fiber 1.7 g 2.01 g +107%
    Sugars 3.39 g 4 g -75%
    Proteins 1.69 g 1.99 g +200%
    Vitamin A 76.2 µg 89.9 µg -51%
    Vitamin D 0 µg (0 % DV) 0 µg
    Vitamin C (ascorbic acid) 10.2 mg 12 mg +63%
    Calcium 68 mg 80.2 mg +667%
    Iron 0.92 mg 1.09 mg +91%
    Potassium 161 mg 190 mg -37%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 97.664 % 97.664 %
Serving size: 0.5 cup (118 g)

Ingredients

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    12 ingredients


    Organic diced tomatoes, organic tomato puree, organic garlic puree (organic garlic, water), organic extra virgin olive oil, organic onions, salt, organic garlic, organic basil, organic oregano, organic black pepper.
    Traces: Eggs, Fish, Gluten, Milk, Nuts, Peanuts, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: tomatoes, tomato puree, garlic puree (garlic, water), extra virgin olive oil, onions, salt, garlic, basil, oregano, black pepper
    1. tomatoes -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 10 - percent_max: 100
    2. tomato puree -> en:tomato-puree - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0 - percent_max: 50
    3. garlic puree -> en:garlic-puree - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 33.3333333333333
      1. garlic -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 33.3333333333333
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
    4. extra virgin olive oil -> en:extra-virgin-olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 25
    5. onions -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9525
    7. garlic -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.9525
    8. basil -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.9525
    9. oregano -> en:oregano - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.9525
    10. black pepper -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.9525

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by tmbe7.
Product page also edited by kiliweb, openfoodfacts-contributors, org-database-usda, packbot, swipe-studio, wanderlust, yuka.Ry9BK081a0ludjVUaGZJOXBBR1AxbzlhK2NTRVdsR1dMOVFvSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.