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Fresh Baked Pumpkin Pie - Kirkland Signature - 58 oz

Fresh Baked Pumpkin Pie - Kirkland Signature - 58 oz

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Barcode: 0096619608096 (EAN / EAN-13) 096619608096 (UPC / UPC-A)

Quantity: 58 oz

Brands: Kirkland Signature

Categories: Sweet pies, Pumpkin pies

Stores: Costco

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    25 ingredients


    PUMPKAN, SUGAR, WATER, EGGS, ENRIGHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (SOYBEAN OIL, MONO - & DIGLYCERIDES, TBH, CITRIC ACID), NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: SPICES, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, SALT, CANOLA &/OR SOYBEAN OIL, DEXTROSE.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Egg, Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Pumpkan, Enrighed-flour, Iron, Thiamin mononitrate, Folic acid, Tbh, Contains-2-and-less-of-the-following, Or-soybean-oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PUMPKAN, SUGAR, WATER, EGGS, ENRIGHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (SOYBEAN OIL, mono- and DIGLYCERIDES, TBH, CITRIC ACID), NONFAT MILK, CONTAINS 2% and LESS OF THE FOLLOWING (SPICES), CORN SYRUP SOLIDS, MODIFIED CORN STARCH, SALT, CANOLA &, OR SOYBEAN OIL, DEXTROSE
    1. PUMPKAN -> en:pumpkan - percent_min: 100 - percent_max: 100
    2. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0
    3. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0
    4. EGGS -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0
    5. ENRIGHED FLOUR -> en:enrighed-flour - percent_min: 0 - percent_max: 0
      1. WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0
      2. NIACIN -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
      3. IRON -> en:iron - percent_min: 0 - percent_max: 0
      4. THIAMINE MONONITRATE -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0
      5. RIBOFLAVIN -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0
      6. FOLIC ACID -> en:folic-acid - percent_min: 0 - percent_max: 0
    6. SHORTENING -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0
      1. SOYBEAN OIL -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 0
      2. mono- and DIGLYCERIDES -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0
      3. TBH -> en:tbh - percent_min: 0 - percent_max: 0
      4. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    7. NONFAT MILK -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0
    8. CONTAINS 2% and LESS OF THE FOLLOWING -> en:contains-2-and-less-of-the-following - percent_min: 0 - percent_max: 0
      1. SPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    9. CORN SYRUP SOLIDS -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 0
    10. MODIFIED CORN STARCH -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0
    11. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    12. CANOLA & -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    13. OR SOYBEAN OIL -> en:or-soybean-oil - percent_min: 0 - percent_max: 0
    14. DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0

Nutrition

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    Nutrient levels


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      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pumpkin pies
    Fat ?
    Saturated fat 0 g -100%
    Carbohydrates ?
    Sugars 0 g -100%
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by inf
Last edit of product page on by tmbe7.
Product page also edited by ecoscore-impact-estimator, halal-app-chakib, kiliweb, naruyoko, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhdIdovsmQvcDxvUq1ew38yVFbPyUfYu54bXbqs, yuka.sY2b0xO6T85zoF3NwEKvllBtCOjUmD7CazvUwk2TnduAN6TabMBR39DXF6s, yuka.sY2b0xO6T85zoF3NwEKvllNaU4v4qCLbM0fumEGT2vyPFIO1Yd145YulbKs, yuka.sY2b0xO6T85zoF3NwEKvlnUYVfr3uzfGNDjRiFO7-PuSAp3hSvJd7Zr_C6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.