Organic valley, shredded mozzarella cheese - 170g

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Product characteristics

Quantity: 170g

Packaging: Bag, Plastic

Brands: Organic Valley

Brand owner: Cooperative Regions of Organic Producer Pools

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Italian cheeses, Stretched-curd cheeses, Mozzarella

Labels, certifications, awards: Organic, USDA Organic

Stores: Fred Meyer

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Organic cultured pasteurized part skim milk, salt, vegetarian enzymes, cellulose (added to prevent caking).

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Additives:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

21.4 g Fat in high quantity
14.3 g Saturated fat in high quantity
0 g Sugars in low quantity
1.7 g Salt in high quantity

Serving size: 0.25 cup (28 g)


Comparison to average values of products in the same category:

(34 products)
(37 products)
(117 products)
(12387 products)
(18003 products)
(18005 products)
(22461 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.25 cup (28 g))
Mozzarella Stretched-curd cheeses Italian cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kcal) 321 kcal 89.9 kcal +25% +26% -4% -3% +28% +28% +43%
Energy 1,343 kj
(321 kcal)
376 kj
(89 kcal)
+24% +26% -4% -3% +28% +28% +43%
Fat 21.43 g 6 g +18% +16% -13% -17% +20% +20% +37%
- Saturated fat 14.29 g 4 g +23% +22% -14% -8% +32% +32% +50%
- Trans fat 0 g 0 g
Cholesterol 71 mg 19.9 mg +19% +18% -14% -10% +29% +29% +44%
Salt 1.698 g 0.475 g +34% +40% -33% -0% +46% +46% +79%
Sodium 0.679 g 0.19 g +34% +40% -33% -0% +46% +46% +79%
Carbohydrates 3.57 g 1 g +43% +57% +102% -10% -45% -45% -46%
- Fibers 0 g 0 g -100% -100% -100% -100%
- Sugars 0 g 0 g -100% -100% -100% -100% -100% -100% -100%
Proteins 25 g 7 g +23% +25% +5% +23% +62% +62% +95%
Vitamin A 214.2 µg 60 µg +16% +14% +22% -13% +19% +19% +30%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Potassium 52 mg 14.6 mg -54% -29% -53% -53% -58%
Calcium 714 mg 200 mg +35% +41% -8% +26% +73% +73% +103%
Iron 0 mg 0 mg -100% -100% -100% -100% -100%
Nutrition score - France 16 16 +37% +42% +6% +8% +58% +58% +82%
Nutri-Score D D +37% +42% +6% +8% +58% +58% +82%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.
Product page also edited by openfoodfacts-contributors, schalken, wolfgang8741.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.