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Castello bold & creamy with spicy flecks of havarti jalapeno

Castello bold & creamy with spicy flecks of havarti jalapeno

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Barcode: 0093936680033 (EAN / EAN-13) 093936680033 (UPC / UPC-A)

Brand owner: CASTELLO

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses

Countries where sold: United States

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Health

Ingredients

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    8 ingredients


    Pasteurized milk, salt, spices (paprika, chile, dried jalapeno pieces), culture, microbial rennet.
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pasteurized milk, salt, spices (paprika, chile, jalapeno), culture, microbial rennet
    1. Pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 20 - percent_max: 100
    2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50
    3. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 33.3333333333333
      2. chile -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 16.6666666666667
      3. jalapeno -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 11.1111111111111
    4. culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
    5. microbial rennet -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 ONZ (28 g))
    Compared to: Cheeses
    Energy 1,644 kj
    (393 kcal)
    460 kj
    (110 kcal)
    +21%
    Fat 32.14 g 9 g +27%
    Saturated fat 21.43 g 6 g +40%
    Trans fat 0 g 0 g
    Cholesterol 107 mg 30 mg +36%
    Carbohydrates 0 g 0 g -100%
    Fiber 0 g 0 g -100%
    Sugars 0 g 0 g -100%
    Proteins 21.43 g 6 g +6%
    Calcium 536 mg 150 mg -5%
    Iron 0 mg 0 mg -100%
    Potassium 0 mg 0 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
Serving size: 1 ONZ (28 g)

Environment

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Data sources

Product added on by org-database-usda
Last edit of product page on by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlhx_Tv_D-wOaEB_kvGTWmO-ALIHHT9dI84nkEas.

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