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Sazon tortilla shell

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Barcode: 0093901713322 (EAN / EAN-13) 093901713322 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

  • icon

    57 ingredients

    enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, acid0 folic acid), water, palm oil, sugar, salt, sodium bicarbonate, phosphate aluminico sodium, potassium sorbate (a conservative), acid fumaric, mono-and diglycerides, propionate of calcium (a conservative), enzymes, conditioner dough (sodium metabisulphite), contains: wheat cooking instructions: to fluff each individual package when removing from the case, heating/steam cabinet - place the bag of product in the steam cabinet, stack no more than 3 dozen high, heat to 160°f, do mot keep more than 3 hours, grill-heat grill to 400°f, heat tortillas on each side for 5 seconds, microwave-stack no more than 12 tortillas and heat 60-90 seconds at high (microwaves vary for power setting and time) staging: keep in steam cabinet or bun warmer until needed (maximum 1 hour), instructions for cooking: reorder no, no, reorder inflates each individual package when you take it out of the box, encouragement/cabinet steam - cologue the bag with the product in the cabinet and do not put more than 3 dozen in the same pile, hot 160 °f, do not keep 713320 there more than 3 hours, grill - heat the grill to 400 °f, warm the tortillas for 5 seconds on each side, microwave - do not stack more than 12 tortillas and heat on high setting for 60 to 90 seconds i microwaves vary in power setting and time), ubramacion in stages: mantenoa in the cabinet to steam or in the air to bread until they are needed (maximum 1 hour), product of usa product of usa, us, for more info call anis oc
    Allergens: Gluten, None

Food processing

  • icon

    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Vegan status unknown

    Unrecognized ingredients: Reduced iron, Thiamin mononitrate, es:acid0-folico, es:fosfato-aluminico-de-sodio, es:un-conservador, es:mono-y-digliceridos, es:un-conservador, es:cooking-instructions, es:fluff-each-individual-package-when-removing-from-the-case, es:heating, es:steam-cabinet, es:place-the-bag-of-product-in-the-steam-cabinet, es:stack-no-more-than-3-dozen-high, es:heat-to-160-f, es:do-mot-keep-more-than-3-hours, es:grill-heat-grill-to-400-f, es:heat-tortillas-on-each-side-for-5-seconds, es:microwave-stack-no-more-than-12-tortillas-and-heat-60-90-seconds-at-high, es:microwaves-vary-for-power-setting-and-time, es:staging, es:keep-in-steam-cabinet-or-bun-warmer-until-needed, es:maximum-1-hour, es:instrucciones-para-cocinar, es:reorder-no, es:no, es:de-reorder-esponje-cada-paquete-individual-cuando-lo-saque-de-la-caja, es:alentamiento, es:gabinete-a-vapor, es:cologue-la-bolsa-con-el-producto-en-el-gabinete-a-y-no-coloque-mas-de-3-docenas-en-la-misma-pila, es:caliente-a-160-f, es:no-las-mantenga-713320-ahi-mas-de-3-horas, es:parrilla, es:caliente-la-parrilla-a-400-f, es:caliente-las-tortillas-5-segundos-de-cada-lado, es:microondas, es:no-apile-mas-de-12-tortillas-y-caliente-en-ajuste-alto-de-60-a-90-segundos-os-microondas-varian-en-ajuste-de-potencia-y-tiempo, es:ubramacion-en-etapas, es:mantenoa-en-el-gabinete-a-vapor-y-en-las-rejillas-para-pan-hasta-que-las-necesite, es:maximo-1-hora, es:product-of-usa-producto-de-los-ee, es:uu, es:for-more-info-call-anis-oc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Reduced iron, Thiamin mononitrate, es:acid0-folico, es:fosfato-aluminico-de-sodio, es:un-conservador, es:mono-y-digliceridos, es:un-conservador, es:cooking-instructions, es:fluff-each-individual-package-when-removing-from-the-case, es:heating, es:steam-cabinet, es:place-the-bag-of-product-in-the-steam-cabinet, es:stack-no-more-than-3-dozen-high, es:heat-to-160-f, es:do-mot-keep-more-than-3-hours, es:grill-heat-grill-to-400-f, es:heat-tortillas-on-each-side-for-5-seconds, es:microwave-stack-no-more-than-12-tortillas-and-heat-60-90-seconds-at-high, es:microwaves-vary-for-power-setting-and-time, es:staging, es:keep-in-steam-cabinet-or-bun-warmer-until-needed, es:maximum-1-hour, es:instrucciones-para-cocinar, es:reorder-no, es:no, es:de-reorder-esponje-cada-paquete-individual-cuando-lo-saque-de-la-caja, es:alentamiento, es:gabinete-a-vapor, es:cologue-la-bolsa-con-el-producto-en-el-gabinete-a-y-no-coloque-mas-de-3-docenas-en-la-misma-pila, es:caliente-a-160-f, es:no-las-mantenga-713320-ahi-mas-de-3-horas, es:parrilla, es:caliente-la-parrilla-a-400-f, es:caliente-las-tortillas-5-segundos-de-cada-lado, es:microondas, es:no-apile-mas-de-12-tortillas-y-caliente-en-ajuste-alto-de-60-a-90-segundos-os-microondas-varian-en-ajuste-de-potencia-y-tiempo, es:ubramacion-en-etapas, es:mantenoa-en-el-gabinete-a-vapor-y-en-las-rejillas-para-pan-hasta-que-las-necesite, es:maximo-1-hora, es:product-of-usa-producto-de-los-ee, es:uu, es:for-more-info-call-anis-oc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : HARINA (HARINA DE TRIGO, NIACINA, HIERRO REDUCIDO, MONONITRATO DE TIAMINA, RIBOFLAVINA, ACID0 FOLICO), AGUA, ACEITE DE PALMA, AZÚCAR, SAL, BICARBONATO DE SODIO, FOSFATO ALUMINICO DE SODIO, SORBATO DE POTASIO (UN CONSERVADOR), ÁCIDO FUMÁRICO, mono- y DIGLICÉRIDOS, PROPIONATO DE CALCIO (UN CONSERVADOR), ENZIMAS, ACONDICIONADOR DE MASA (METABISULFITO DE SODIO), COOKING INSTRUCTIONS (Fluff each individual package when removing from the case), HEATING, STEAM CABINET, Place the bag of product in the steam cabinet, Stack no more than 3 dozen high, Heat to 160°F, Do mot keep more than 3 hours, GRILL-Heat grill to 400°F, Heat tortillas on each side for 5 seconds, MICROWAVE-Stack no more than 12 tortillas and heat 60-90 seconds at high (microwaves vary for power setting and time), STAGING (Keep in steam cabinet or bun warmer until needed (maximum 1 hour)), INSTRUCCIONES PARA COCINAR (Reorder No), No, de Reorder Esponje cada paquete individual cuando lo saque de la caja, ALENTAMIENTO, GABINETE A VAPOR, Cologue la bolsa con el producto en el gabinete a y NO Coloque más de 3 docenas en la misma pila, Caliente a 160 °F, No las mantenga 713320 ahi más de 3 horas, PARRILLA, Caliente la parrilla a 400 °F, Caliente las tortillas 5 segundos de cada lado, MICROONDAS, No apile más de 12 tortillas y caliente en ajuste alto de 60 a 90 segundos os microondas varian en ajuste de potencia y tiempo, UBRAMACION EN ETAPAS (Mantenoa en el gabinete a vapor y en las rejillas para pan hasta que las necesite (máximo 1 hora)), PRODUCT OF USA PRODUCTO DE LOS EE, UU, FOR MORE INFO CALL anis oc
    1. HARINA -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.4390243902439 - percent_max: 100
      1. HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.40650406504065 - percent_max: 100
      2. NIACINA -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
      3. HIERRO REDUCIDO -> en:reduced-iron - percent_min: 0 - percent_max: 33.3333333333333
      4. MONONITRATO DE TIAMINA -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 25
      5. RIBOFLAVINA -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
      6. ACID0 FOLICO -> es:acid0-folico - percent_min: 0 - percent_max: 16.6666666666667
    2. AGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. ACEITE DE PALMA -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
    4. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.5714285714286
    5. SAL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4285714285714
    6. BICARBONATO DE SODIO -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4285714285714
    7. FOSFATO ALUMINICO DE SODIO -> es:fosfato-aluminico-de-sodio - percent_min: 0 - percent_max: 1.4285714285714
    8. SORBATO DE POTASIO -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4285714285714
      1. UN CONSERVADOR -> es:un-conservador - percent_min: 0 - percent_max: 1.4285714285714
    9. ÁCIDO FUMÁRICO -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4285714285714
    10. mono- y DIGLICÉRIDOS -> es:mono-y-digliceridos - percent_min: 0 - percent_max: 1.4285714285714
    11. PROPIONATO DE CALCIO -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4285714285714
      1. UN CONSERVADOR -> es:un-conservador - percent_min: 0 - percent_max: 1.4285714285714
    12. ENZIMAS -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4285714285714
    13. ACONDICIONADOR DE MASA -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.4285714285714
      1. METABISULFITO DE SODIO -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4285714285714
    14. COOKING INSTRUCTIONS -> es:cooking-instructions - percent_min: 0 - percent_max: 1.4285714285714
      1. Fluff each individual package when removing from the case -> es:fluff-each-individual-package-when-removing-from-the-case - percent_min: 0 - percent_max: 1.4285714285714
    15. HEATING -> es:heating - percent_min: 0 - percent_max: 1.4285714285714
    16. STEAM CABINET -> es:steam-cabinet - percent_min: 0 - percent_max: 1.4285714285714
    17. Place the bag of product in the steam cabinet -> es:place-the-bag-of-product-in-the-steam-cabinet - percent_min: 0 - percent_max: 1.4285714285714
    18. Stack no more than 3 dozen high -> es:stack-no-more-than-3-dozen-high - percent_min: 0 - percent_max: 1.4285714285714
    19. Heat to 160°F -> es:heat-to-160-f - percent_min: 0 - percent_max: 1.4285714285714
    20. Do mot keep more than 3 hours -> es:do-mot-keep-more-than-3-hours - percent_min: 0 - percent_max: 1.4285714285714
    21. GRILL-Heat grill to 400°F -> es:grill-heat-grill-to-400-f - percent_min: 0 - percent_max: 1.4285714285714
    22. Heat tortillas on each side for 5 seconds -> es:heat-tortillas-on-each-side-for-5-seconds - percent_min: 0 - percent_max: 1.4285714285714
    23. MICROWAVE-Stack no more than 12 tortillas and heat 60-90 seconds at high -> es:microwave-stack-no-more-than-12-tortillas-and-heat-60-90-seconds-at-high - percent_min: 0 - percent_max: 1.4285714285714
      1. microwaves vary for power setting and time -> es:microwaves-vary-for-power-setting-and-time - percent_min: 0 - percent_max: 1.4285714285714
    24. STAGING -> es:staging - percent_min: 0 - percent_max: 1.4285714285714
      1. Keep in steam cabinet or bun warmer until needed -> es:keep-in-steam-cabinet-or-bun-warmer-until-needed - percent_min: 0 - percent_max: 1.4285714285714
        1. maximum 1 hour -> es:maximum-1-hour - percent_min: 0 - percent_max: 1.4285714285714
    25. INSTRUCCIONES PARA COCINAR -> es:instrucciones-para-cocinar - percent_min: 0 - percent_max: 1.4285714285714
      1. Reorder No -> es:reorder-no - percent_min: 0 - percent_max: 1.4285714285714
    26. No -> es:no - percent_min: 0 - percent_max: 1.4285714285714
    27. de Reorder Esponje cada paquete individual cuando lo saque de la caja -> es:de-reorder-esponje-cada-paquete-individual-cuando-lo-saque-de-la-caja - percent_min: 0 - percent_max: 1.4285714285714
    28. ALENTAMIENTO -> es:alentamiento - percent_min: 0 - percent_max: 1.4285714285714
    29. GABINETE A VAPOR -> es:gabinete-a-vapor - percent_min: 0 - percent_max: 1.4285714285714
    30. Cologue la bolsa con el producto en el gabinete a y NO Coloque más de 3 docenas en la misma pila -> es:cologue-la-bolsa-con-el-producto-en-el-gabinete-a-y-no-coloque-mas-de-3-docenas-en-la-misma-pila - percent_min: 0 - percent_max: 1.4285714285714
    31. Caliente a 160 °F -> es:caliente-a-160-f - percent_min: 0 - percent_max: 1.4285714285714
    32. No las mantenga 713320 ahi más de 3 horas -> es:no-las-mantenga-713320-ahi-mas-de-3-horas - percent_min: 0 - percent_max: 1.4285714285714
    33. PARRILLA -> es:parrilla - percent_min: 0 - percent_max: 1.4285714285714
    34. Caliente la parrilla a 400 °F -> es:caliente-la-parrilla-a-400-f - percent_min: 0 - percent_max: 1.4285714285714
    35. Caliente las tortillas 5 segundos de cada lado -> es:caliente-las-tortillas-5-segundos-de-cada-lado - percent_min: 0 - percent_max: 1.4285714285714
    36. MICROONDAS -> es:microondas - percent_min: 0 - percent_max: 1.4285714285714
    37. No apile más de 12 tortillas y caliente en ajuste alto de 60 a 90 segundos os microondas varian en ajuste de potencia y tiempo -> es:no-apile-mas-de-12-tortillas-y-caliente-en-ajuste-alto-de-60-a-90-segundos-os-microondas-varian-en-ajuste-de-potencia-y-tiempo - percent_min: 0 - percent_max: 1.4285714285714
    38. UBRAMACION EN ETAPAS -> es:ubramacion-en-etapas - percent_min: 0 - percent_max: 1.4285714285714
      1. Mantenoa en el gabinete a vapor y en las rejillas para pan hasta que las necesite -> es:mantenoa-en-el-gabinete-a-vapor-y-en-las-rejillas-para-pan-hasta-que-las-necesite - percent_min: 0 - percent_max: 1.4285714285714
        1. máximo 1 hora -> es:maximo-1-hora - percent_min: 0 - percent_max: 1.4285714285714
    39. PRODUCT OF USA PRODUCTO DE LOS EE -> es:product-of-usa-producto-de-los-ee - percent_min: 0 - percent_max: 1.4285714285714
    40. UU -> es:uu - percent_min: 0 - percent_max: 1.4285714285714
    41. FOR MORE INFO CALL anis oc -> es:for-more-info-call-anis-oc - percent_min: 0 - percent_max: 1.4285714285714

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,195 kj
    (285 kcal)
    Fat 7.143 g
    Saturated fat 3.571 g
    Salt 1.429 g
    Carbohydrates 50 g
    Fiber 0 g
    Sugars 3.571 g
    Proteins 7.143 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by openfoodfacts-contributors
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by inf, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlhZdYoTOgQjUFyznhVC7m9yCMKDafdBiz7rKHKs.

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