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Hilachas Style Sauce - Malher

Hilachas Style Sauce - Malher

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Barcode: 0089674005733 (EAN / EAN-13) 089674005733 (UPC / UPC-A)

Brands: Malher

Brand owner: Malher Sucesores/coimpania Ltd.

Categories: Condiments, Sauces, Groceries

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    29 ingredients


    Tomato*, corn starch*, wheat flour*, iodized salt*, monosodium glutamate (flavor enhancer), onion*, sugar*, vegetable fat (palm), disodium inosinate (scent enhancer), silicon dioxide (anticaking agent), hilachas artificial flavor, mixed peppers (ancho and guajillo)*, citric acid (acidity regulator), black pepper*, cinnamon*, paprika oleoresin (natural color), curcumine (natural color), garlic natural flavor, bha and bht (antioxidant).
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E621 - Monosodium glutamate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E320 - Butylated hydroxyanisole (bha)


    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia
  • E321 - Butylated hydroxytoluene


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Vegan status unknown


    Unrecognized ingredients: Scent-enhancer, Hilachas-artificial-flavor, Mixed-peppers, Ancho-and-guajillo, Curcumine, Garlic-natural-flavor

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Scent-enhancer, Hilachas-artificial-flavor, Mixed-peppers, Ancho-and-guajillo, Curcumine, Garlic-natural-flavor

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Tomato, corn starch, wheat flour, iodized salt, monosodium glutamate (flavor enhancer), onion, sugar, vegetable fat (palm), disodium inosinate (scent enhancer), silicon dioxide (anticaking agent), hilachas artificial flavor, mixed peppers (ancho and guajillo), citric acid (acidity regulator), black pepper, cinnamon, paprika oleoresin (natural color), curcumine (natural color), garlic natural flavor, bha, bht (antioxidant)
    1. Tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 5 - percent_max: 100
    2. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 50
    3. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. iodized salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 16.6
    5. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6
      1. flavor enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 16.6
    6. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 16.6
    7. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143
    8. vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
      1. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 12.5
    9. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
      1. scent enhancer -> en:scent-enhancer - percent_min: 0 - percent_max: 11.1111111111111
    10. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. anticaking agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 10
    11. hilachas artificial flavor -> en:hilachas-artificial-flavor - percent_min: 0 - percent_max: 9.09090909090909
    12. mixed peppers -> en:mixed-peppers - percent_min: 0 - percent_max: 8.33333333333333
      1. ancho and guajillo -> en:ancho-and-guajillo - percent_min: 0 - percent_max: 8.33333333333333
    13. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
      1. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 7.69230769230769
    14. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 7.14285714285714
    15. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. paprika oleoresin -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      1. natural color -> en:natural-colours - percent_min: 0 - percent_max: 6.25
    17. curcumine -> en:curcumine - percent_min: 0 - percent_max: 5.88235294117647
      1. natural color -> en:natural-colours - percent_min: 0 - percent_max: 5.88235294117647
    18. garlic natural flavor -> en:garlic-natural-flavor - percent_min: 0 - percent_max: 5.55555555555556
    19. bha -> en:e320 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. bht -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 5

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 53

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 18.2, rounded value: 18.2)
    • Fiber: 5 / 5 (value: 9.09, rounded value: 9.09)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 53.984375, rounded value: 54)

    Negative points: 17

    • Energy: 3 / 10 (value: 1340, rounded value: 1340)
    • Sugars: 4 / 10 (value: 18.2, rounded value: 18.2)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 10 / 10 (value: 6640, rounded value: 6640)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (11 g)
    Compared to: Sauces
    Energy 1,340 kj
    (318 kcal)
    147 kj
    (35 kcal)
    +63%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Monounsaturated fat 0 g 0 g -100%
    Polyunsaturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 63.6 g 7 g +426%
    Sugars 18.2 g 2 g +146%
    Added sugars 0 g 0 g -100%
    Fiber 9.09 g 1 g +658%
    Proteins 18.2 g 2 g +727%
    Salt 16.6 g 1.825 g +710%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 53.984 % 53.984 %
Serving size: 11 g

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Data sources

Product added on by org-database-usda
Last edit of product page on by naruyoko.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkhcToDjoBuYaETTu1WHno68IJz0TPBI6Zf4aKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.