Tofu - Pacific Nutritional Foods Inc. - 12.3 oz

Barcode: 0085696608051 (EAN / EAN-13) 085696608051 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Filtered water, soybeans, isolated soy protein, gluconolactone*, calcium chloride. *gluconolactone is a non-dairy coagulant derived from non-gmo corn starch.

Substances or products causing allergies or intolerances: Soybeans

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2.35 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity0 g Sugars in low quantity
low quantity0.134 g Salt in low quantity

Serving size: 85 g (3 oz)


Comparison to average values of products in the same category:

(42 products)
(268 products)
(1418 products)
(2142 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (85 g (3 oz))
Meat analoguesLegumes and their productsPlant-based foodsPlant-based foods and beverages
Energy 246 kj
(59 kcal)
209 kj
(50 kcal)
-61%-77%-80%-73%
Fat 2.35 g2 g-47%-80%-80%-73%
- Saturated fat 0 g0 g-100%-100%-100%-100%
- Trans fat 0 g0 g0 g0 g-100%-100%
Cholesterol 0 mg0 mg-100%0 mg-100%-100%
Salt 0.134 g0.114 g-89%-98%-99%-99%
Sodium 0.053 g0.045 g-89%-98%-99%-99%
Carbohydrate 2.35 g2 g-79%-91%-94%-92%
- Dietary fiber 0 g0 g-100%-100%-100%-100%
- Sugars 0 g0 g-100%-100%-100%-100%
Proteins 7.06 g6 g-62%-46%-23%+17%
Vitamin A 0 µg0 µg-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%
Calcium 55.3 mg47 mg-31%+25%-30%-20%
Iron 1.99 mg1.69 mg+37%-25%-42%-27%
Nutrition score - France -4 -4 -834%-1,832%-256%-203%
Nutri-Score AABBCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by openfoodfactsmx2.
Product page also edited by openfoodfacts-contributors, openfoodfactsmx, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.