Vegetable egg rolls, with sweet & sour sauce

Ingredients

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  80 ingredients

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  Cabbage, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), celery, water, carrot, enriched durum flour (durum flour, niacin, ferrous sulfate, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water chestnut, onion, vermicelli (green mung beans, water), contains less than 2% of: seasoning blend (dextrose, dehydrated soy sauce [wheat, soybeans, salt, maltodextrin and salt], modified food starch, garlic powder, spice, natural flavor enhancer [autolyzed yeast extract, natural flavor], dried shiitake mushroom powder, disodium inosinate, disodium guanylate, soybean oil), sugar, salt, modified corn starch, bamboo shoots, spice, shiitake mushroom (water, dried shiitake mushrooms), garlic, rice, natural flavor (contains torula yeast), sesame seed oil, wheat protein, dried whole eggs, flavor enhancer (yeast extract, salt), cottonseed oil. sweet and sour sauce: water, dehydrated cane syrup, tomato paste, rice vinegar, corn starch, soy sauce (water, soybeans, wheat, and salt), salt, citric acid, and natural flavors. pre-fried in vegetable (soybean and/or cottonseed).

  Allergens: Celery, Gluten, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E627 - Disodium guanylate
  • Additive: E631 - Disodium inosinate
  • Ingredient: Dextrose
  • Ingredient: Flavour enhancer
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Maltodextrin

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  : Cabbage, flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), celery, water, carrot, durum flour (durum flour, niacin, ferrous sulfate, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water chestnut, onion, vermicelli (green mung beans, water), contains less than 2% of (seasoning blend, dextrose), soy sauce (wheat, soybeans, salt, maltodextrin, salt), modified food starch, garlic, spice, natural flavor enhancer (autolyzed yeast extract, natural flavor), shiitake mushroom, disodium inosinate, disodium guanylate, soybean oil, sugar, salt, modified corn starch, bamboo shoots, spice, shiitake mushroom (water, shiitake mushrooms), garlic, rice, natural flavor (contains torula yeast), sesame seed oil, wheat protein, whole eggs, flavor enhancer (yeast extract, salt), cottonseed oil, sweet and sour sauce (water), cane syrup, tomato paste, rice vinegar, corn starch, soy sauce (water, soybeans, wheat, and salt), salt, citric acid, and natural flavors, pre-fried in vegetable (soybean, cottonseed)

  1. Cabbage -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 2.32558139534884 - percent_max: 100
  2. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
     1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
     2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
     3. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 16.6666666666667
     4. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 12.5
     5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 10
     6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 8.33333333333333
  3. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 33.3333333333333
  4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
  5. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 20
  6. durum flour -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667
     1. durum flour -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667
     2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
     3. ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 5.55555555555556
     4. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 4.16666666666667
        1. vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 4.16666666666667
     5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
        1. vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
     6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 2.77777777777778
  7. water chestnut -> en:water-chestnut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
  8. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 12.5
  9. vermicelli -> en:vermicelli - percent_min: 0 - percent_max: 11.1111111111111
     1. green mung beans -> en:green-mung-beans - percent_min: 0 - percent_max: 11.1111111111111
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.55555555555556
  10. contains less than 2% of -> en:contains-less-than-2-of - percent_min: 0 - percent_max: 10
      1. seasoning blend -> en:mixed-condiments - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
      2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
  11. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 9.09090909090909
      1. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 9.09090909090909
      2. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 4.54545454545455
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.91
      4. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.91
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.91
  12. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 8.33333333333333
  13. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 7.69230769230769
  14. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
  15. natural flavor enhancer -> en:natural-flavor-enhancer - percent_min: 0 - percent_max: 6.66666666666667
      1. autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      2. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.33333333333333
  16. shiitake mushroom -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 6.25
  17. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.88235294117647
  18. disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556
  19. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 5.26315789473684
  20. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.02
  21. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.91
  22. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.91
  23. bamboo shoots -> en:bamboo-shoot - vegan: yes - vegetarian: yes - ciqual_food_code: 20198 - percent_min: 0 - percent_max: 0.91
  24. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.91
  25. shiitake mushroom -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.91
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.91
      2. shiitake mushrooms -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.455
  26. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.91
  27. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 0.91
  28. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.91
      1. contains torula yeast -> en:torula-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.91
  29. sesame seed oil -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 0 - percent_max: 0.91
  30. wheat protein -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.91
  31. whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.91
  32. flavor enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 0.91
      1. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.91
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.455
  33. cottonseed oil -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17170 - percent_min: 0 - percent_max: 0.91
  34. sweet and sour sauce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.91
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.91
  35. cane syrup -> en:cane-sugar-syrup - percent_min: 0 - percent_max: 0.91
  36. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 0.91
  37. rice vinegar -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.91
  38. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.91
  39. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0.91
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.91
      2. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.455
      3. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.303333333333333
      4. and salt -> en:and-salt - percent_min: 0 - percent_max: 0.2275
  40. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.91
  41. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.91
  42. and natural flavors -> en:and-natural-flavors - percent_min: 0 - percent_max: 0.91
  43. pre-fried in vegetable -> en:pre-fried-in-vegetable - percent_min: 0 - percent_max: 0.91
      1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.91
      2. cottonseed -> en:cottonseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.455

Nutrition

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  Very good nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 67

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 6

  • Proteins: 2 / 5 (value: 4.04, rounded value: 4.04)
  • Fiber: 2 / 5 (value: 2, rounded value: 2)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 67.5809798560384, rounded value: 67.6)

  Negative points: 5

  • Energy: 1 / 10 (value: 590, rounded value: 590)
  • Sugars: 0 / 10 (value: 2.02, rounded value: 2)
  • Saturated fat: 0 / 10 (value: 1.01, rounded value: 1)
  • Sodium: 4 / 10 (value: 364, rounded value: 364)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (5 - 6)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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  • 

    Fat in moderate quantity (4.04%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Saturated fat in low quantity (1.01%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in low quantity (2.02%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

  • 

    Salt in moderate quantity (0.91%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (2 PIECES + 0.33 PACKET OF SAUCE (99 g))	Compared to: Frozen foods
  Energy	590 kj (141 kcal)	584 kj (140 kcal)	-20%
  Fat	4.04 g	4 g	-46%
  Saturated fat	1.01 g	1 g	-70%
  Trans fat	0 g	0 g
  Cholesterol	5 mg	4.95 mg	-81%
  Salt	0.91 g	0.901 g	+77%
  Carbohydrates	25.25 g	25 g	+29%
  Fiber	2 g	1.98 g	+82%
  Sugars	2.02 g	2 g	-79%
  Proteins	4.04 g	4 g	-37%
  Vitamin A	303 µg	300 µg	+308%
  Vitamin C (ascorbic acid)	9.1 mg	9.01 mg	+282%
  Calcium	20 mg	19.8 mg	-67%
  Iron	1.45 mg	1.44 mg	+104%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	67.581 %	67.581 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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