Italian dry salame made with quality pork & spices, italian
Barcode: 0085239034927 (EAN / EAN-13) 085239034927 (UPC / UPC-A)
→ Ingredients are listed in order of importance (quantity).
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
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3 - Processed foods
Serving size: 1 ONZ (28 g)
Comparison to average values of products in the same category:(7749 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (1 ONZ (28 g))
|Energy (kcal)||321 kcal||89.9 kcal||+30%||+42%|
|Fat||25 g||7 g||+41%||+69%|
|- Saturated fat||8.93 g||2.5 g||+41%||+73%|
|- Trans fat||0 g||0 g||-100%|
|Cholesterol||89 mg||24.9 mg||+34%||+41%|
|Salt||4.108 g||1.15 g||+66%||+109%|
|Sodium||1.643 g||0.46 g||+66%||+109%|
|Carbohydrates||7.14 g||2 g||+151%||+111%|
|- Fibers||0 g||0 g||-100%||-100%|
|- Sugars||3.57 g||1 g||+145%||+157%|
|Proteins||21.43 g||6 g||+20%||+19%|
|Vitamin A||0 µg||0 µg||-100%||-100%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%||-100%|
|Calcium||71 mg||19.9 mg||+301%||+250%|
|Iron||1.29 mg||0.361 mg||+18%||+2%|
|Nutrition score - France||22||22||+42%||+82%|