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Spicy smoked chicken pepper jack cheese & sriracha aioli on chipotle brioche bread sandwich, spicy smoked chicken

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Spicy smoked chicken pepper jack cheese & sriracha aioli on chipotle brioche bread sandwich, spicy smoked chicken

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Barcode: 0085239032855 (EAN / EAN-13) 085239032855 (UPC / UPC-A)

Brand owner: Target Stores

Categories: Sandwiches

Countries where sold: United States

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Health

Ingredients

  • icon

    86 ingredients

    Mesquite smoked chicken breast (chicken breast, water, less than 2% of vinegar, salt, modified food starch, sodium phosphate, natural flavors, mesquite smoke flavoring), chipotle brioche bread (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, corn meal, chipotle peppers [chipotle peppers, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, xanthan gum, garlic], soybean oil, contains 2% or less of: egg, butter, whey, salt, active dry yeast, calcium sulfate, wheat starch, enzymes, calcium propionate [preservative]), pepper jack cheese (pasteurized milk, cheese culture, salt, enzymes, jalapeno peppers), sriracha aioli (water, garlic puree [garlic, vinegar], sriracha sauce [distilled vinegar, aged cayenne red peppers, sugar, salt, jalapeno puree {red jalapeno peppers, salt and citric acid}, water, carrot fiber, garlic powder, natural flavors {soy}, xanthan gum, spice and smoked paprika], soybean oil, lemon juice concentrate, modified food starch, egg yolks, distilled vinegar, salt, sodium alginate, lactic acid, xanthan gum, sodium benzoate and potassium sorbate [preservatives], natural flavor, calcium disodium edta [to protect flavor]).
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E401 - Sodium alginate
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E270 - Lactic acid

    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Less-than-2-of-vinegar, Mesquite-smoke-flavoring, Chipotle-brioche-bread, Smoke-essence, Contains-2-and-less-of, Active-dry-yeast, Sriracha-aioli, Sriracha-sauce, Aged-cayenne-red-peppers, Red-jalapeno-peppers, Carrot-fiber

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Chicken breast, Chicken breast, Butter, Whey, Pepper jack, Pasteurised milk, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken breast, Chicken breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chicken breast (chicken breast, water, less than 2% of vinegar, salt, modified food starch, sodium phosphate, natural flavors, mesquite smoke flavoring), chipotle brioche bread (flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, corn meal, chipotle peppers (chipotle peppers, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, xanthan gum, garlic), soybean oil, contains 2% and less of, butter, whey, salt, active dry yeast, calcium sulfate, wheat starch, enzymes, calcium propionate (preservative)), pepper jack cheese (pasteurized milk, cheese culture, salt, enzymes, jalapeno peppers), sriracha aioli (water, garlic puree (garlic, vinegar), sriracha sauce (distilled vinegar, aged cayenne red peppers, sugar, salt, jalapeno (red jalapeno peppers, salt, citric acid), water, carrot fiber, garlic, natural flavors (soy), xanthan gum, spice, smoked paprika), soybean oil, lemon juice concentrate, modified food starch, egg yolks, distilled vinegar, salt, sodium alginate, lactic acid, xanthan gum, sodium benzoate, potassium sorbate (preservatives), natural flavor, calcium disodium edta (to protect flavor))
    1. chicken breast -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018
      1. chicken breast -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. less than 2% of vinegar -> en:less-than-2-of-vinegar
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      6. sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes
      7. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      8. mesquite smoke flavoring -> en:mesquite-smoke-flavoring
    2. chipotle brioche bread -> en:chipotle-brioche-bread
      1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
        3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        4. reduced iron -> en:reduced-iron
        5. thiamine mononitrate -> en:thiamin-mononitrate
        6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
        7. folic acid -> en:folic-acid
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. corn meal -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615
      5. chipotle peppers -> en:chipotle - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        1. chipotle peppers -> en:chipotle - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        3. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        6. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
        7. smoke essence -> en:smoke-essence
        8. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
        9. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
        10. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      6. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      7. contains 2% and less of -> en:contains-2-and-less-of
      8. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      9. whey -> en:whey - vegan: no - vegetarian: maybe
      10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      11. active dry yeast -> en:active-dry-yeast
      12. calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes
      13. wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      14. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      15. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
        1. preservative -> en:preservative
    3. pepper jack cheese -> en:pepper-jack - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      5. jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    4. sriracha aioli -> en:sriracha-aioli
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. garlic puree -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
        1. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
        2. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      3. sriracha sauce -> en:sriracha-sauce
        1. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        2. aged cayenne red peppers -> en:aged-cayenne-red-peppers
        3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        5. jalapeno -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
          1. red jalapeno peppers -> en:red-jalapeno-peppers
          2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
          3. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        6. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        7. carrot fiber -> en:carrot-fiber
        8. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
        9. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
          1. soy -> en:soya - vegan: yes - vegetarian: yes
        10. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
        11. spice -> en:spice - vegan: yes - vegetarian: yes
        12. smoked paprika -> en:smoked-paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      4. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      5. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      6. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      7. egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      8. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      10. sodium alginate -> en:e401 - vegan: yes - vegetarian: yes
      11. lactic acid -> en:e270 - vegan: yes - vegetarian: yes
      12. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
      13. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes
      14. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
        1. preservatives -> en:preservative
      15. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      16. calcium disodium edta -> en:e385 - vegan: yes - vegetarian: yes
        1. to protect flavor -> en:preservative

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 21.79, rounded value: 21.79)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.126953125, rounded value: 5.1)

    Negative points: 17

    • Energy: 4 / 10 (value: 1368, rounded value: 1368)
    • Sugars: 1 / 10 (value: 6.41, rounded value: 6.41)
    • Saturated fat: 3 / 10 (value: 3.21, rounded value: 3.2)
    • Sodium: 9 / 10 (value: 878, rounded value: 878)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 SANDWICH (156 g))     		Compared to: Sandwiches
    Energy 1,368 kj
    (327 kcal)     		2,130 kj
    (510 kcal)     		+49%
    Fat 8.97 g 14 g -1%
    Saturated fat 3.21 g 5.01 g +2%
    Trans fat 0 g 0 g -100%
    Cholesterol 64 mg 99.8 mg +114%
    Salt 2.195 g 3.42 g +59%
    Carbohydrates 37.18 g 58 g +69%
    Fiber 1.3 g 2.03 g -10%
    Sugars 6.41 g 10 g +179%
    Proteins 21.79 g 34 g +82%
    Vitamin A 38.4 µg 59.9 µg -73%
    Vitamin C (ascorbic acid) 3.8 mg 5.93 mg +62%
    Calcium 160 mg 250 mg +76%
    Iron 2.88 mg 4.49 mg +88%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.127 % 5.127 %
Serving size: 1 SANDWICH (156 g)

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